Anti-Coronavirus Sale

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  • Sale
    Phoenix oolong: Black Leaf Special
    USD 17.30 USD 13.84 Quickview

    Black Leaf Special 2017

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    Fenghuang Da Wuye:

    If classic Phoenix oolongs are too sweet, and bouquet ones too florally aromatic for you, Tea Hong’s Black Leaf Special maybe your cup of tea. It is produced from a new cultivar developed for maltiness and complexity in taste. A very different oolong from the rest. Our special selection is harvested from higher altitudes near the oolong mecca that is Wudong. Chrysanthemum classInfusion colorTCM CoolStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave SaveSave SaveSave SaveSave
    USD 17.30 USD 13.84
    USD 17.30 USD 13.84 Quickview
  • Sale
    Honey Orchid Supreme 2014
    USD 33.00 USD 26.40 Quickview

    Honey Orchid Supreme 2018

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    Old Bush Milan Xiang:

    For real aficionados who would not be satisfied until they have discovered a deeper depth, a rounder fullness and a more lingering sweetness, we’d go overboard to offer the extreme. Rarest small batches of leaves from special bushes individually processed only by top masters. Such as this supreme quality Milan Xiang Dancong. For those who demand more potential from the leaves for fulfilling their infusion skills. For thirsty souls seeking a moment of tranquility in the depth of the tinkling after-sweetness of Honey Orchid Supreme. ClassInfusion colorTCM character: NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 33.00 USD 26.40
    USD 33.00 USD 26.40 Quickview
  • Sale
    White Shiiba Himalayan white tea
    USD 29.40 USD 23.52 Quickview

    White Shiiba 2017

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    Unique Old Style White Tea from the Himalayas

    One does not come upon a tea rare as White Shiiba that often. Intended originally for producing green tea, the small row of Japanese Shiiba tea plants that our producer has successfully planted in his farm in Nepal have acquired a different character from their Kyushu ancestors. Processing the leaves in the traditional white tea fashion is not common in itself in Nepal either. The old way of long wither style is rare, if heard of at all, outside of China. Somehow, through a string of coincidences, this old fashion Fujian processing done on an entirely different cultivar grown 1800 m above and 4000 km west of its origin has resulted in a tea that is simply one of the best tasting, and definitely the most likeable in the entire white tea category. icon-taichiCanaryTCM Neutral-coolCurrently on SaleUSDA-Organic-SealTea Master's Choice icon     Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 29.40 USD 23.52
    USD 29.40 USD 23.52 Quickview
  • Sale
    Menghai Spring 2004
    USD 18.00 USD 14.40 Quickview

    Menghai Spring 2004

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    Private Reserve Classic Pu’er:

    Maturing of dark tea demand good scientific understanding of the process and experienced selection of initial batches. We have devised a special approach to deliver quality incomparable by others at even higher price points. Tea Hong’s Menghai Spring is prized for its dark liquor with a silkily smooth body but without being too soft. A classic representation of fine “shu cha” puer. Chrysanthemum classInfusion colorTCM NeutralGreat valueStaff pick Net weight: 100 g (3.5 oz) in Kraft Alu Pack
    USD 18.00 USD 14.40
    USD 18.00 USD 14.40 Quickview
  • Sold out
    White Peony Fuding
    USD 9.90 USD 7.92 Quickview

    White Peony Fuding

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    Lighter Style Bai Mudan:

    White Peony Fuding is a traditional fine quality Bai Mudan from the origin of Fuding. It is a preferred daily tea for its light; sweet, floral and refreshing taste. Others drink it for the health benefits of a fine white tea. Many teashops offer this as the best white tea. We think it is best for the price. Connoisseur classInfusion colorTCM CoolStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 9.90 USD 7.92
    USD 9.90 USD 7.92 Quickview
  • Sale
    Shiguping Wulong 2015
    USD 29.30 USD 23.44 Quickview

    Shiguping Wulong 2019

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    Rare Indigenous Cultivar:

    To us, offering the extremely rare Shiguping Wulong is not a challenge enough. We think we should give you the best of its kind. Trekking further deep into the mountain above the elusive main village of Shiguping we found the patch of land which the locals called Liao-xi-ya, where it all began. The tea is softer, yet fuller and even more complex than that in the main village. The very original Shiguping Wulong*, as highly acclaimed by the man who devoted all of his life in advocating oolongs of Phoenix, the 74 years-old tea specialist Huang Bozi.
    Taichi ClassCanary infusion colourTCM Neutral-coolStaff Pick iconTea Master's Choice icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 29.30 USD 23.44
    USD 29.30 USD 23.44 Quickview
  • Sold out
    Mi Organic
    USD 10.10 USD 8.08 Quickview

    Mi Organic

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    Taiwanese Wulong Black:

    The field that Master Chen bought in scenic Huangshan in China is quite many times larger than his family tea farm in Nantou, Taiwan. He has brought with him what he thinks are most important to realise his vision: his Taiwan tea cultivars and decades of experience, to turn this beautiful piece of the mountain into his organic production base. Now after years of sweating we have organic versions of some of the most authentic tasting Taiwan teas: Paochong, wulong green, and this trendy wulong black tea. Mi infuses to a sweet, light tasting cup of comfort, a refuge from the daily hectics on your way to realise your own vision. Currently on SaleRosewood Currently on Sale Currently on SaleUSDA-Organic-Seal     Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 10.10 USD 8.08
    USD 10.10 USD 8.08 Quickview
  • Sale
    GABA Orange
    USD 19.80 USD 15.84 Quickview

    GABA Orange Extra

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    Gamma-Aminobutyric Acid Enriched:

    There maybe a few other options of GABA tea out there, but to produce one that is fine tasting as well as certified organic requires real experience, dedication and stringent process management. Presenting GABA Orange from Nantou, Taiwan. Our answer to those of you wanting naturally formed GABA from a nice tasting oolong, with that touch of orange wonderfully developed in the tealeaves themselves. Nature always has surprises for us. We just have to work with it to make it happen. ( What is GABA? ) Currently on SaleMaple SyrupTCM Neutral EnergyUSDA-Organic-SealEU-Organic-LogoGreat value! ‌ Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 19.80 USD 15.84
    USD 19.80 USD 15.84 Quickview
  • Sale
    Huangshan Maofeng Spring Equinox
    USD 18.10 USD 14.48 Quickview

    Huangshan Spring Equinox 2020

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    Pre-Qingming Maofeng:

    Huangshan (translate: Yellow Mountain) is an UNESCO World Heritage Site and a China national conservation. Besides beautiful sceneries, it is also the origin for many a fine teas, such as Huangshan Maofeng. The tender young leaf shoot to make Huangshan Spring Equinox is always plucked with one or two tiny immediate leaves. A much sought after green tea amongst connoisseurs worldwide. Delta classInfusion colorTCM Coolgreat value Net weight: 40 g (1.8 oz) in Kraft-alu pack
    USD 18.10 USD 14.48
    USD 18.10 USD 14.48 Quickview
  • Sold out
    Serene Water Pearl Tea 2017
    USD 9.30 USD 7.44 Quickview

    Serene Water Pearl Tea

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    Ping Shui Zhu Cha:

    Back-track 3 centuries to when Qing China was still grand and tea was a respectable drink, zhu cha ( pearl tea ) from Ping Shui — the town of Serene Water — approached the price of gold when auctioned in London. As popularity grew, compromised products took over the market and resulted in those greyish bad taste that is known as “gunpowder” today. Tea Hong revives the original sweet tasting jewel of green teas in the same revered and enjoyable quality in the cups of the gentiles in both East and West in the good old days, but at a far more democratically accessible price. Connoisseur's classInfusion colorTCM CoolGreat value Net weight: 60 g (2.1 oz) in Kraft-alu pillow
    USD 9.30 USD 7.44
    USD 9.30 USD 7.44 Quickview
  • Sale
    Imperial Golden Tip 2005
    USD 22.30 USD 17.84 Quickview

    Imperial Golden Tip 2005

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    Menghai Fine Leaf Classic Pu’er:

    The full body and fine taste of Imperial Golden Tip is possible only because of the foundation of a fine tippy tea, a masterfully and patiently executed post-fermentation processing and a specialistic approach in maturing. A great value for the level of taste it delivers. An optimal choice for the health benefits of pu’er tea. Connoisseur classInfusion colorTCM NeutralGreat valueTea Master's Choice Net weight: 100 g (3.5 oz) in Kraft Alu Pack
    USD 22.30 USD 17.84
    USD 22.30 USD 17.84 Quickview
  • Sale
    Danhu Old Bush Song Cultivar 2014
    USD 55.00 USD 44.00 Quickview

    Danhu Old Bush Song Cultivar 2018

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    Huangzhi Xiang Dancong:

    Cutting away from the main trail towards the more visited Zhongxin Yin and Lizai Ping, hidden away behind a spur, there is the quieter Wudong village Danhu. Shaded on the north of the dark rock mountain, it is cool here even at 4 pm on a summer day. The tea forests here are mostly made up of bushes 2 to 3 meters tall. Occasional 3 to 5 meter ones, each occupying a circular clearing around them, grow gloriously with their wide-spread crowns. Tiny patches of vegetables grown here and there under tea trees. The few families here have been tea farmers since their grandfathers remembered. As to when the old bush for our Song Cultivar have been here, no one can really tell. Omega classInfusion colorTCM character: Neutral coolTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 55.00 USD 44.00
    USD 55.00 USD 44.00 Quickview
  • Sale
    Big White 2016
    USD 15.70 USD 12.56 Quickview

    Big White 2016

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    Fenghuang Da Baiye:

    Produced using a Phoenix native cultivar Da Baiye ( i.e. Big White Leaf ), and has certain taste similarity as the rarer Song Cultivar Huangzhi Xiang, this tea is popular amongst traders for use as a substitute for the pricier label. Tea Hong’s top quality selection, Big White is certainly a good demonstration of how this tea can fool the lesser experienced connoisseurs. That said, however, the trained tongue can certainly tell it is a fine tea on its own for the uniqueness in its floral aroma, silky texture and soft, smooth body. Chrysanthemum classInfusion colorTCM character: Neutral CoolStaff pickGreat valueTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 15.70 USD 12.56
    USD 15.70 USD 12.56 Quickview
  • Sold out
    Snow Orchid
    USD 19.40 USD 15.52 Quickview

    Snow Orchid 2019

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    Xuepian Ya-shi Xiang:

    Finer winter Phoenix oolongs have always been sought after for their unforgettable natural bouquet fragrances. To us, an aroma of a premium tea has to be complete with a winning taste profile. It has taken us over a decade to fine tune the mastery of the processing of the choicest harvest to attain a result we can be proud of. Presenting Tea Hong’s very own Snow Orchid, the roundest, smoothest, and by far the most seductively fragrant oolong ever known. It is our luscious indulgence secretly from Nature. Taichi classMorning sun yellowTCM: Cold EnergyStaff pickTea Master's Choice Net weight: 40 g (1.3 oz) in Kraft-alu pack
    USD 19.40 USD 15.52
    USD 19.40 USD 15.52 Quickview
  • Sale
    Yiwu Large Leaf 2005
    USD 21.80 USD 17.44 Quickview

    Yiwu Large Leaf 2005

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    Indigenous Tree Shengcha Pu'er:

    Produced using raw material from Yunnan indigenous trunk tea tree and darkened through optimum maturity, Tea Hong’s Yiwu Large Leaf is not only a fine representation of ancient style dark tea, but also a unique gastronomic experience and a great digestive. Because of our proprietary maturing process, its quality compares superlatively against other shengcha well matured for many longer years. A rare quality to impress without depressing the wallet. Delta ClassInfusion colorTCM Neutral-coolTea Master's Choice Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 21.80 USD 17.44
    USD 21.80 USD 17.44 Quickview
  • Sold out
    Meishan Paochong Oolong
    USD 10.40 USD 8.32 Quickview

    Meishan Paochong

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    Winter 2017 Batch

    Originally labelled as “Floral Aroma Tea”, Paochong is nowadays produced in many parts of Taiwan and China. However, not all to the subtle, sweet and smooth quality that the original is meant to be. We have combed different regions to find one that is almost comparable to prize winning ones at the origin but at less than one-third the price. Meishan is a region in itself that has all fine oolong production conditions as the origin Wenshan, only not as famous. This tea is for those who appreciate the genuine taste of Paochong but prefer to put off the budget for the subtle finesse of the first prize tea till later. Connoisseur classCanaryTCM: Cool EnergyStaff pick Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 10.40 USD 8.32
    USD 10.40 USD 8.32 Quickview
  • Sale
    Red Cloak Grande 2016
    USD 30.30 USD 24.24 Quickview

    Red Cloak Grande 2018

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    Centenary Bush Dahong Pao:

    The most revered amongst all Wuyi oolongs, Da Hongpao (translate: Big Red Cloak) from the pure pedigree grown in better horticultural environment mean significant difference and are most sought after. Tea Hong’s Red Cloak Grande is an extremely limited production (10 kg/year) harvested from two second generation noble breed that are over 100 yrs old in the heights of Wuyi. Masterfully processed to best deliver the taste this name represents. Taichi classInfusion colorTCM WarmTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 30.30 USD 24.24
    USD 30.30 USD 24.24 Quickview
  • Sale
    Keemun Traditional Supreme 2016
    USD 24.80 USD 19.84 Quickview

    Keemun Traditional Supreme 2019

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    Qimen Hong Maofeng:

    Keemun had once been the tea of choice for European elites before the politics of economics made colonial productions more popular. To bring the true quality of what used to crown Keemun with the laureate of the most desired black tea, we select only the finest first flush at the origin for our masters to process to the best of Keemun gongfu standard. Considering the advancement of techniques in the past 150 years, Tea Hong’s Keemun Traditional Supreme is very likely to be superior to what the kings and queens had in their cups. Taichi classInfusion colorTCM NeutralTea Master's Choice Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview
  • Sold out
    Lapsang Souchong Pristine 2017
    USD 24.80 USD 19.84 Quickview

    Lapsang Souchong Pristine 2017

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    Tongmuguan* Original and Unsmoked:

    Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe. Taichi classinfusion color: wolfberryTCM character: neutral warmStaff PickGreat value! Net weight: 90 g (3.2 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview
  • Sale
    Eternal Spring 2016
    USD 14.10 USD 11.28 Quickview

    Eternal Spring 2019

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    Green and Naturally Fragrant:

    Winter harvest Taiwan oolongs have always been prized for crispier floral fragrance, as in the case of autumn Minnan Tieguanyins, except that Taiwan ones generally have softer bodies and aromas. While maintaining these characters, Tea Hong’s Eternal Spring excels with an exceptionally green freshness and yet a fine oolong sweetness. A taste profile most friendly for oolong rookies and yet with such unique quality that can complement any serious connoisseur’s collection. Connoisseur's classLemon yellowTCM: Cold EnergyStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 14.10 USD 11.28
    USD 14.10 USD 11.28 Quickview
  • Sold out
    Cold Peak 2016
    USD 19.40 USD 15.52 Quickview

    Cold Peak 2018

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    Dong Ding Classic:

    The traditional style of baking Taiwan oolong is a vanishing art. That is one reason older connoisseurs are saying tea is not tasting like it used to. Fewer and fewer people are able to master the delicate art except for Yu Wen, our Taiwan farmer. She is dedicated to bringing that heritage back in vogue. Taiwan oolong properly baked is healthier and friendlier to the stomach for everyone after all, and used to be what makes Cold Peak — Dong Ding — the quintessential Taiwan oolong — soft, sweet and with a warm, nectarous aroma. We are glad that we can present you with such quality. Chrysanthemum classGoldTCM: Neutral EnergyStaff pick Net weight: 70 g (2.5 oz) in Kraft-alu pillow
    USD 19.40 USD 15.52
    USD 19.40 USD 15.52 Quickview
  • Sold out
    Tieguanyin Floral
    USD 19.30 USD 15.44 Quickview

    Tieguanyin Floral

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    Xianghua First Flush:

    The intense and unique bouquety perfume of Tea Hong's Tieguanyin Floral comes from bioactive substances formed naturally upon proper processing of the young leaves from the Tieguanyin cultivar. Enjoy also its velvety texture and smooth taste upon stronger brewing, when you can steal a few minutes away from the hectics of the day to focus on preparing a nice little cup (or two) for drifting away. Only first flush from young bushes is used for this level of gastronomic excellence. Chrysanthemum classInfusion colorTCM ColdStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 19.30 USD 15.44
    USD 19.30 USD 15.44 Quickview
  • Sale
    Cream of Puer 2013
    USD 23.80 USD 19.04 Quickview

    Cream of Puer 2013

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    Spring Cha Tou:

    During the many re-shufflings of the leaves in the post-fermentation process, some of the most tender leaf shoots with naturally higher percentage of pectin stick together, forming these small nuggets. Since they have the highest concentration of vitality substances but less bitter ones as the youngest of the leaves, ‘cha tou’ tastes smoother, sweeter and softer. Tea Hong’s top quality Cream of Puer is made only from prime spring harvests for even better taste and health compositions. A real treat for people who enjoy shu cha pu’er. Chrysanthemum classInfusion colorTCM characterGreat valueStaff pick Net weight: 150 g (5.3 oz) in Kraft-alu pack
    USD 23.80 USD 19.04
    USD 23.80 USD 19.04 Quickview
  • Sale
    Himalayan Finest Flowery
    USD 18.80 USD 15.04 Quickview

    Himalayan Finest Flowery

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    Nepali Finest Orthodox:

    If black tea from China is too soft for your taste, perhaps this is a good option. While having same level of pleasant flowery character, Himalayan Finest Flowery has a lot more sharpness and strength. Our garden, 1800m above the Dhankuta region, lends a pristine growth environment for the tea. The extreme difference between day and night, winter and spring, the dry air and unique minerals in the soil give a distinctive taste profile to this light color black tea. EU and USDA certified organic. Chrysanthemum classInfusion colorTCM NeutralGreat valueUSDA certified organicEU certified Organic Net weight: 80 g (2.8oz) in Kraft-alu pack
    USD 18.80 USD 15.04
    USD 18.80 USD 15.04 Quickview
  • Sold out
    Organic Spring
    USD 8.80 USD 7.04 Quickview

    Organic Spring

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    Qingxin Green Tea:

    A green tea made from the first flush of a Taiwan wulong cultivar grown in the mountains of the Huangshan UNESCO World Heritage Site to the strictest organic standard, Tea Hong’s Organic Spring has a mild and yet flavorful character that changes according to how it is infused and the state of the drinker. This non-demanding fluidity makes this tea a great choice for the Zen sitter and the hard thinker, to whom discovery is a transcendence. Connoisseur's classinfusion color: morning sun yellowTCM character: coldUSDA organicEU certified organicgreat value Net weight: 40 g (1.8 oz) in Kraft-alu pack
    USD 8.80 USD 7.04
    USD 8.80 USD 7.04 Quickview
  • Sale
    Jasmine Scented Green Tea: Honey Pearl Pekoe
    USD 20.90 USD 16.72 Quickview

    Honey Pearl Pekoe

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    Jasmine Seven Scentings Fuding Tips:

    Mastery of the technique of scenting and management of fresh jasmine flowers can greatly enhance the aroma profile of a final tea. It is not only how many times the leaves are scented but also about the tea to flower ratio, and the finesse of timing and other nuances in the scenting process. Honey Pearl Pekoe begins as a pure fine tippy first flush of loyal pedigree and then scented to perfection by our jasmine master. The most beautiful and purest of all jasmine green teas.
    Delta classMorning sun yellowTCM Neutral-coolStaff Pick icon
    Net weight: 55 g (1.9 oz) in Kraft-alu pillow
    USD 20.90 USD 16.72
    USD 20.90 USD 16.72 Quickview
  • Sale
    Longjing Spring Equinox 2017
    USD 37.00 USD 29.60 Quickview

    Longjing Spring Equinox 2020

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    Hangzhou Original:

    To acquire really fine Long-jing in rapidly changing China, we had to search away from tourists infested localities, and yet still faithful to the origin of Hangzhou. In Wu’s farm where the underground water is crisp and the air sweet, our Long-jing master realizes the environment is more important than the convenience; there would be no quality without the traditional respect for Nature. Tea Hong’s Long-jing Spring Equinox might well be used by nobles and mandarins in their tea competition when Emperor Qianlong was still young and flamboyant, and crazy about the tea. Trinity classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 37.00 USD 29.60
    USD 37.00 USD 29.60 Quickview
  • Sale
    Iron Buddha Supreme 2016
    USD 25.20 USD 20.16 Quickview

    Iron Buddha Supreme 2018

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    Bamboo Forest Tiě Luohan:

    Overshadowed by the more promoted Red Cloak, Iron Buddha ( Tiě Luohan ) is actually as taste-worthy, if not more, than any of the so-called “famous” Wuyi oolongs. It is not proven that whether it is the oldest oolong cultivar in Wuyi as they say, but it is certainly one that is not the easiest to cultivate and to produce from. Finding a farmer to process it to the taste profile that befits its legend and our quality demand has been a challenge. It took us 15 years. Presenting Tea Hong’s Iron Buddha Supreme, with that complex charcoal finish yet sweet floral aroma, stout yet lingering “rock tea” taste, delivered gently in a well-balanced infusion in a civilised way. This could very well be the only traditional style Wuyi that any connoisseur would fall in love with. Taichi classInfusion colorTCM WarmTea Master's ChoiceGreat value! Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 25.20 USD 20.16
    USD 25.20 USD 20.16 Quickview
  • Sale
    Sacred Lily 2016
    USD 23.30 USD 18.64 Quickview

    Sacred Lily 2018

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    Prime of Wuyi Pedigrees:

    Through years of researches a fine cultivar carrying the best traits of all the finest Wuyi natural cultivars is now mature and producing. Introducing Tea Hong’s Sacred Lily. Perhaps the most beautiful of all Wuyi oolongs. Grown deep in the steep mountains away from the touristy spots and masterfully processed for subtlety, complexity, and smoothness in taste. A tea that no true oolong connoisseur should miss.
    icon-taichiInfusion colour: GoldNeutral EnergyStaff Pick iconTea Master's Choice iconGreat value!
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 23.30 USD 18.64
    USD 23.30 USD 18.64 Quickview
  • Sale
    Luan Guapian Supreme 2019
    USD 21.00 USD 16.80 Quickview

    Luan Guapian Supreme 2019

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    The sweetness in a unique bitter green

    Unlike other green teas that are prized for plucking early in Spring, leaves of Da Guazi need to be quite grown and spread in order to make a fine Luan Guapian. This gives the proper biochemistry that yields enough pectin for the tea's signature velvety texture and unique bitter character. This is possible only with a special local cultivar — Da Guazi — Big Melon Seed, hence the funny name. Some say it takes enough experience in life for a person to appreciate the bitterness in a food or drink. We think maybe it only takes a person with a truly sensitive taste faculty to understand and prize such a wonderful tea. Chrysanthemum classInfusion colorTCM ColdGreat value! Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 21.00 USD 16.80
    USD 21.00 USD 16.80 Quickview
  • Sold out
    Organic Paochong 2015
    USD 9.20 USD 7.36 Quickview

    Organic Paochong

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    Traditional Lightly Toasted:

    If you like your tea softer and easier, consider Tea Hong’s Organic Paochong. A most flexible oolong in preparation and with a mild and pleasant impression, this is a great choice for busy drinkers or tea newbies. Its undemanding character and pacifying pleasant aftertaste retain a large group of aficionado followers some of which are zen devotees. EU certified organic and good as the best of traditional quality. Connoisseur's classinfusion color: canary yellowTCM character: coolUSDA organicEU certified organicgreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave SaveSave SaveSave
    USD 9.20 USD 7.36
    USD 9.20 USD 7.36 Quickview
  • Sold out
    Keemun FOP 2016
    USD 9.90 USD 7.92 Quickview

    Keemun FOP 2016

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    Qimen Flowery Orange Pekoe:

    Most teas in our collections are "artisan" teas made with intense craftsmanship, but we want also to offer choices that are price competitive yet still in respectable quality. Introducing Keemun FOP, produced by a Chinese government recognised national showcase factory for classic Keemun standards. Everything at top quality level of the "Keemun" name, as known in the mass market. Great for breakfast, afternoon tea or your carrot cake party, with milk or not, like a good old fashioned flowery orange pekoe should be. Connoisseur classInfusion colorTCM Neutral-warmGreat value Net weight: 110 g (3.9 oz) in Kraft-alu pack
    USD 9.90 USD 7.92
    USD 9.90 USD 7.92 Quickview
  • Sale
    Imperial Topaz 2016
    USD 19.90 USD 15.92 Quickview

    Imperial Topaz 2016

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    Hand-rolled Himalayan Tips:

    Although tea from this part of the world has not been best known for smoothness, there can be exceptions provided that there is the proper knowledge and experience. Together with the work of Nature. Imperial Topaz is such a tea. Hand-rolled and masterfully processed for a soft and round profile yet rich with the distinctive mineral accents representative of the region, the bright orange infusion delivers what is best from the Himalayas coupled with the modesty and gentleness of a Chinese black. Imperial Topaz is not only a gem of Nepali tea, but also an example of what can be achieved when we tea people share and work together across boundaries. Delta classInfusion colorTCM NeutralUSDA certified organicEU certified Organic Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 19.90 USD 15.92
    USD 19.90 USD 15.92 Quickview
  • Sale
    Tea Hong: Black Tea: Tongmuguan One
    USD 38.80 USD 31.04 Quickview

    Tongmuguan One

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    Rare Quality Meizhan Hong Cha

    Not many black teas can achieve a smooth and full body. To have a floral, yet warm aroma with spicy sweetness and complexity of dried fruit would be a luxury. Tongmuguan One makes it even better by delivering the whole package with a sophisticated balance and yet subtle uniqueness unfound in its peers. A very limited batch produced in the mecca of xiao zhong gungfu black tea, Tongmuguan, this finely processed leaves of Meizhan is precious not because it is rare, but because it is so demanding to produce to this quality. It is not every year that we can achieve a gem like this.
    icon-taichiMaple syrupTCM Neutral-warmStaff Pick iconTea Master's Choice icon
    Net weight: 80 g (2.8 oz) in Kraft-alu pack
    USD 38.80 USD 31.04
    USD 38.80 USD 31.04 Quickview
  • Sold out
    Gold Stallion 2016
    USD 13.80 USD 11.04 Quickview

    Gold Stallion 2016

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    Wuyi Jinjun Mei:

    Produced using a newly redeveloped cultivar in the deep mountains of Wuyi in the much renowned black tea origin, Xingcun, Gold Stallion may look like a finer version of golden tippy Yunnan black tea, but it actually has a much more sophisticated taste and aroma profile in the grand Northern Fujian black tea tradition. It has only recently been popularly available outside of the exclusive circle of the rich and powerful in China. Chrysanthemum classInfusion colorTCM NeutralStaff Pick Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 13.80 USD 11.04
    USD 13.80 USD 11.04 Quickview
  • Sale
    Phoenix Classic 2016
    USD 15.70 USD 12.56 Quickview

    Phoenix Classic 2018

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    Fenghuang Baiye:

    Before Chaozhou Guest Hotel was privatised, this officially appointed lodging for visiting high-ranking government officials used to serve only classic style Phoenix oolongs in all of their restaurants*. Tea Hong’s Phoenix Classic could well be the special quality in the large white porcelain teapot on the breakfast table sitting next to bamboo steamers holding finely crafted dim sums for the privileged guests. All fine and quintessential characters of the classic Phoenix oolong can be found in this tea — Sweet, fruity, and lively with notes of peach and dried longan, lychee and sweet potato. A proud heritage of Guangdong oolong. Chrysanthemum classInfusion colorTCM characterStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 15.70 USD 12.56
    USD 15.70 USD 12.56 Quickview
  • Sale
    Lincang Centenarians 2016
    USD 18.20 USD 14.56 Quickview

    Lincang Centenarians 2016

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    Gold Needles Supreme:

    Deep in the mountains in Lincang, native tree type tea plants have prospered for millenniums. There are so many huge tea trees that people say this is where tea itself originated. From these old tea forests we have reserved some finest first flushes for producing our special quality Dianhong. For drinkers who feel Yunnan Golden is too easy tasting, and Dianhong Classic too smooth, Lincang Centenarians has a complexity that is possible only from leaves slowly grown on old trees and which roots reach deep enough for the richest of minerals in the mountain soils. Same luscious taste profile as the finest classic Dianhong, yet tinkling with more notes.

    Delta classinfusion color: wolfberryTCM character: neutral warmTea Master's choiceGreat value!

    Net weight: 40 g (1.4 oz) in Kraft-alu pack

    USD 18.20 USD 14.56
    USD 18.20 USD 14.56 Quickview
  • Sold out
    Narcissus Classic 2016
    USD 12.90 USD 10.32 Quickview

    Narcissus Classic 2016

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    Dark Rock Shuixian:

    This tea may have the same name as some low quality tea used in dimsum restaurants but it certainly tastes differently. It is the ORIGINAL Shuixian, the famous oolong that grows on dark rock cliffs in the depth of Wuyi Mountains. Narcissus Classic, like most other deeper baked oolongs, goes well with a wide range of cuisines and desserts and is a great digestive. Also an adaptable tea for preparation with other ingredients, such as ginger and raw sugar, and a safer tea for the weaker stomach. Chrysanthemum classInfusion colorTCM Warm Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.90 USD 10.32
    USD 12.90 USD 10.32 Quickview
  • Sale
    Light-bake green tea: Anji Baipian aka Anji Baicha
    USD 23.90 USD 19.12 Quickview

    White Tea of Anji 2019

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    The Green Tea that is called White

    If a green tea is judged only by how umami it is, a lower grade than Tea Hong’s Anji Baipian* may already top the chart. The grace of this top quality of one of the most sought after name in green teas is not measured only by its savouriness, but its silky smooth and soft body and elegance in its taste character. Perhaps that is why the small county of Anji is never producing enough to satisfy the demand from the growing affluent class in China. That said, it is good to see a small counter trend against the taste of expensive vulgarity in that vast population.
    icon-taichiLemon yellowTCM Cool EnergyStaff Pick icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 23.90 USD 19.12
    USD 23.90 USD 19.12 Quickview
  • Sale
    Keemun Snails 2016
    USD 23.80 USD 19.04 Quickview

    Keemun Snails 2018

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    Fragrant Curls:

    If you prefer a simpler taste profile than our Keemun Traditional Supreme, but want to enjoy the character of a Keemun black tea, Keemun Snails maybe the one tea for you. Slightly sweeter and lighter than the former, these tightly rolled tiny little swirls releases a gently warm and yet floral and sweet aroma to help you slowly start off your day, or move it along. Deliciously different from the bitterness of many other blacks, the fine taste from these wriggles maybe a pleasant twist from your previous perceptions of this beverage category.
    Delta classDark amberNeutral EnergyStaff Pick iconGreat value!
    Net weight: 80 g (2.8 oz) in Kraft-alu pack
    USD 23.80 USD 19.04
    USD 23.80 USD 19.04 Quickview
  • Sold out
    White Peony Classic Floral
    USD 12.20 USD 9.76 Quickview

    White Peony Classic Floral

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    Finest Fuding Bai Mudan:

    Slowly cured in the grand tradition in the origin of white teas, Fuding, Tea Hong's White Peony Classic Floral maintains the original character of floral aroma with a sweet, refreshing taste. White Peony Classic Floral is a first flush from a high altitude garden of pure Fuding Daibai cultivar, ensuring the best possible health potency of white tea. Connoisseur classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.20 USD 9.76
    USD 12.20 USD 9.76 Quickview
  • Sold out
    Tieguanyin Classic
    USD 9.20 USD 7.36 Quickview

    Tieguanyin Deep Brown 2010

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    Goddess of Mercy Anxi:

    A new batch is being rested for fire and will be available soon. Please register as a customer to subscribe to the product newsletter for updates. The toasted sweet wood aroma of Tieguanyin Deep Brown comes from baking of the tea in low fire over times. Fire changes not only the color and taste but also its health nature. Those people who may feel nausea after other teas, including green or black ones, greener Tieguanyin or other oolongs, will likely be better off using this one. Baking also makes this tea suitable for storing for maturity. A good digestive. Connoisseur classInfusion colorTCM Warm Net weight: 50 g (1.8 oz) in Kraft caddy
    USD 9.20 USD 7.36
    USD 9.20 USD 7.36 Quickview

Tea Hong Best Sellers

  • Sale
    Minnan oolong: Tieguanyin Traditional
    USD 27.00 USD 21.60 Quickview

    Tieguanyin Traditional

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    Original Tieguanyin Cultivar

    To old time aficionados, tieguanyin is not just about floral aroma. They seek yun-wei, which can be roughly translated as “lingering taste of various tones and accents”. For the right yun-wei, we went to the origin of tieguanyin for a fourth generation farm high in altitude. Tea Hong’s Tieguanyin Traditional is produced from a particular patch where only matured shrubs of the thorough-breed cultivar grow and are harvested only once year. This is to ensure maximum amount of taste and salutary substances are stored in the young leaves for subsequent mastery processing for the wonderful lingering taste of various tones and accents. Like a fine old style tieguanyin should be.
    Delta classLemon yellowTCM Cool EnergyStaff Pick iconTea Master's Choice icon
    Net weight: 100 g (3.5 oz) in Kraft-alu pack
    USD 27.00 USD 21.60
    USD 27.00 USD 21.60 Quickview
  • Sale
    Eight Immortals Wudong 2016
    USD 27.10 USD 21.68 Quickview

    Eight Immortals Wudong 2018

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    Baxian Supreme:

    This Fenghuang Dancong is rare in many ways. It is the best Eight Immortals we have tasted, including award winning ones. Not only is it mild but flavorful like a good Baxian should be, but also gently and yet persistently fragrant. The baked finish is optimise for depth in taste. This gives side benefits for friendliness to the weaker stomach as well as the potential for maturity. Not an easy task for making a bouquet style Phoenix oolong. Master Lin who grows this is a shy and mild person and an old friend. We could not be offering it at such great value otherwise. Taichi classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 27.10 USD 21.68
    USD 27.10 USD 21.68 Quickview
  • Sale
    Iron Buddha Supreme 2016
    USD 25.20 USD 20.16 Quickview

    Iron Buddha Supreme 2018

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    Bamboo Forest Tiě Luohan:

    Overshadowed by the more promoted Red Cloak, Iron Buddha ( Tiě Luohan ) is actually as taste-worthy, if not more, than any of the so-called “famous” Wuyi oolongs. It is not proven that whether it is the oldest oolong cultivar in Wuyi as they say, but it is certainly one that is not the easiest to cultivate and to produce from. Finding a farmer to process it to the taste profile that befits its legend and our quality demand has been a challenge. It took us 15 years. Presenting Tea Hong’s Iron Buddha Supreme, with that complex charcoal finish yet sweet floral aroma, stout yet lingering “rock tea” taste, delivered gently in a well-balanced infusion in a civilised way. This could very well be the only traditional style Wuyi that any connoisseur would fall in love with. Taichi classInfusion colorTCM WarmTea Master's ChoiceGreat value! Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 25.20 USD 20.16
    USD 25.20 USD 20.16 Quickview
  • Sale
    Longjing Spring Equinox 2017
    USD 37.00 USD 29.60 Quickview

    Longjing Spring Equinox 2020

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    Hangzhou Original:

    To acquire really fine Long-jing in rapidly changing China, we had to search away from tourists infested localities, and yet still faithful to the origin of Hangzhou. In Wu’s farm where the underground water is crisp and the air sweet, our Long-jing master realizes the environment is more important than the convenience; there would be no quality without the traditional respect for Nature. Tea Hong’s Long-jing Spring Equinox might well be used by nobles and mandarins in their tea competition when Emperor Qianlong was still young and flamboyant, and crazy about the tea. Trinity classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 37.00 USD 29.60
    USD 37.00 USD 29.60 Quickview
  • Sold out
    Snow Orchid
    USD 19.40 USD 15.52 Quickview

    Snow Orchid 2019

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    Xuepian Ya-shi Xiang:

    Finer winter Phoenix oolongs have always been sought after for their unforgettable natural bouquet fragrances. To us, an aroma of a premium tea has to be complete with a winning taste profile. It has taken us over a decade to fine tune the mastery of the processing of the choicest harvest to attain a result we can be proud of. Presenting Tea Hong’s very own Snow Orchid, the roundest, smoothest, and by far the most seductively fragrant oolong ever known. It is our luscious indulgence secretly from Nature. Taichi classMorning sun yellowTCM: Cold EnergyStaff pickTea Master's Choice Net weight: 40 g (1.3 oz) in Kraft-alu pack
    USD 19.40 USD 15.52
    USD 19.40 USD 15.52 Quickview
  • Sold out
    Lapsang Souchong Pristine 2017
    USD 24.80 USD 19.84 Quickview

    Lapsang Souchong Pristine 2017

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    Tongmuguan* Original and Unsmoked:

    Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe. Taichi classinfusion color: wolfberryTCM character: neutral warmStaff PickGreat value! Net weight: 90 g (3.2 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview