Anti-Coronavirus Sale

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  • Sale
    Green tea: Silver Curls
    USD 13.30 USD 10.64 Quickview

    Silver Curls 2019

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    Biluochun on a budget

    In the realm of green tea, if those from India are too rough and astringent, or Japanese ones too seaweedy, maybe Chinese is the way to go. Tea Hong's Silver Curls is a great value selection to start experiencing the category with. It has the characteristics of the archetypical Chinese green tea — soft, fragrant, slightly sweet and refreshing. In some teashops, the same quality can be labelled as Biluochun or some other expensive names.
    Connoisseur Class iconLemon yellowTCM Cool EnergyStaff Pick iconGreat Value icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave
    USD 13.30 USD 10.64
    USD 13.30 USD 10.64 Quickview
  • Sale
    Red Plum Classic 2016
    USD 18.10 USD 14.48 Quickview

    Red Plum Classic 2019

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    Black tea made from the leaves of Longjing cultivar

    Jiuqu Hongmei — Red Plum Classic has been produced from leaves of Longjing tea bushes since its beginning in mid 19th century. Because of the nature of this unique use of cultivar, it acquires a very different character from most other black tea: tastes and aromas associated more with berries and plums on a foundation that reminds of the savouriness of finer Longjings, albeit the light, yet typical sweetness of finer Chinese black teas. Delta classInfusion colorTCM Neutral Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 18.10 USD 14.48
    USD 18.10 USD 14.48 Quickview
  • Sold out
    Tea Hong: Green Tea: Longjing Spring Equinox Traditional Pack
    USD 138.00 USD 110.40 Quickview

    Longjing in Old Fashioned Wrap 2020

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    Very limited time preorder only:

    We have reserved a small amount of Longjing Spring Equinox to have our old tea master friend to wrap the tea in kraft paper, the old fashioned way. Although the paper material is modernised with lamination for better protection, the look is still what it used to look like when I bought my first authentic Longjing on the shore of West Lake ( Xihu ) in 1980. And the great smell of the dry leaves too. This nostalgic, unique, freshly roasted Longjing olfactory delight. That is why we have not put the batch into cold storage yet. This particular fragrance will be subdued after we do*. So if you’d like to experience that same sensation I had 40 years ago that opened my senses for tea, you have until April 17 to preorder it. This year, our Longjing Spring Equinox was harvested and roasted on March 28. First flush for this authentic original cultivar, unlike all those other early harvest versions. Trinity classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 250 g (8.82 oz) in old-style double kraft wrap
    USD 138.00 USD 110.40
    USD 138.00 USD 110.40 Quickview
  • Sale
    Organic white tea — Mini Peony
    USD 13.10 USD 10.48 Quickview

    Mini Peony 2016

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    Organic Golden White Tea

    All classic tastes today had once been novel. In the category of white tea, there is much room for developing a fuller spectrum of fine tastes. Mini Peony is Tea Hong’s answer for a different tasting alternative to the classic White Peonies. Processed from a new cultivar, and grown organically in the scenic mountains in Huangshan, this smaller size version of white peony has all the goodness of genuine white tea, but delivered in the compact, less hairy orchid shape whole leaves. The gold infusion is characterised with its own distinct sweet milky notes as a fine selection in its own rights. Connoisseur's classInfusion colorTCM ColdUSDA Organic CertifiedEU Organic Certified Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 13.10 USD 10.48
    USD 13.10 USD 10.48 Quickview
  • Sold out
    Bulang Silver Spring 2015
    USD 14.90 USD 11.92 Quickview

    Bulang Silver Spring 2015

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    Forrest Tree Tea:

    Deep in the mountains in Xishuangbanna in southern Yunnan tea trees grow wild amongst other woods and plants in Bulang Shan. Ethnic mountain people, particularly women, bring with them wood ladders and a plank for platform for plucking in tea season, perhaps as it has always been since antiquity. As a continuation of this tradition, Bulang Silver Spring is hand-processed and slow dried over wood charcoal the same way. This shengcha puer is bright and refreshing when consumed as a new tea, or can be put away for maturity. Connoisseur's classinfusion colorTCM ColdGreat value Net weight: 70 g (2.5 oz) in Tall kraft-alu pack SaveSave SaveSave
    USD 14.90 USD 11.92
    USD 14.90 USD 11.92 Quickview
  • Sale
    Eternal Spring 2016
    USD 14.10 USD 11.28 Quickview

    Eternal Spring 2019

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    Green and Naturally Fragrant:

    Winter harvest Taiwan oolongs have always been prized for crispier floral fragrance, as in the case of autumn Minnan Tieguanyins, except that Taiwan ones generally have softer bodies and aromas. While maintaining these characters, Tea Hong’s Eternal Spring excels with an exceptionally green freshness and yet a fine oolong sweetness. A taste profile most friendly for oolong rookies and yet with such unique quality that can complement any serious connoisseur’s collection. Connoisseur's classLemon yellowTCM: Cold EnergyStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 14.10 USD 11.28
    USD 14.10 USD 11.28 Quickview
  • Sale
    Imperial Golden Tip 2005
    USD 22.30 USD 17.84 Quickview

    Imperial Golden Tip 2005

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    Menghai Fine Leaf Classic Pu’er:

    The full body and fine taste of Imperial Golden Tip is possible only because of the foundation of a fine tippy tea, a masterfully and patiently executed post-fermentation processing and a specialistic approach in maturing. A great value for the level of taste it delivers. An optimal choice for the health benefits of pu’er tea. Connoisseur classInfusion colorTCM NeutralGreat valueTea Master's Choice Net weight: 100 g (3.5 oz) in Kraft Alu Pack
    USD 22.30 USD 17.84
    USD 22.30 USD 17.84 Quickview
  • Sale
    Red Jade 2016
    USD 22.80 USD 18.24 Quickview

    Red Jade 2016

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    Fragrance of Taiwan:

    Deep in the mountains away from the tourist infested Sun Moon Lake, small tea bushes tidily populate small patches of rectangles between wild forrest and various orchards. A cross between Burma and a native wild tea, this Hong Yu cultivar, born right here in 1999, shines with a vibrant young green. It dominates the ambience with a smell that is both fresh and spicy. Farmers here still process black tea in small batches in the old fashioned way, though with the aid of a few new technologies for monitoring. Red Jade — the Fragrance of Taiwan — has to be so processed to that distinctive floral yet spicy aroma, minty and complex taste on a smooth body to be worthy of name. Taichi classInfusion colour: wolfberryTCM: Neutral-warm EnergyTea Master's Choice Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 22.80 USD 18.24
    USD 22.80 USD 18.24 Quickview
  • Sale
    Menghai Spring 2004
    USD 18.00 USD 14.40 Quickview

    Menghai Spring 2004

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    Private Reserve Classic Pu’er:

    Maturing of dark tea demand good scientific understanding of the process and experienced selection of initial batches. We have devised a special approach to deliver quality incomparable by others at even higher price points. Tea Hong’s Menghai Spring is prized for its dark liquor with a silkily smooth body but without being too soft. A classic representation of fine “shu cha” puer. Chrysanthemum classInfusion colorTCM NeutralGreat valueStaff pick Net weight: 100 g (3.5 oz) in Kraft Alu Pack
    USD 18.00 USD 14.40
    USD 18.00 USD 14.40 Quickview
  • Sale
    Cassia Extraordinaire 2016
    USD 19.70 USD 15.76 Quickview

    Cassia Extraordinaire 2016

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    Improved Rougui Cultivar:

    A great showcase for why the name of the tea came about centuries ago, great discipline in the use of fire distinguishes Cassia Extraordinaire from most other Wuyi varieties with a supple, deliciously floral and delicate scent balanced with a full, lively body. This is Wuyi Cassia at its best. Taichi classInfusion colorTCM NeutralTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 19.70 USD 15.76
    USD 19.70 USD 15.76 Quickview
  • Sold out
    Tieguanyin Floral
    USD 19.30 USD 15.44 Quickview

    Tieguanyin Floral

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    Xianghua First Flush:

    The intense and unique bouquety perfume of Tea Hong's Tieguanyin Floral comes from bioactive substances formed naturally upon proper processing of the young leaves from the Tieguanyin cultivar. Enjoy also its velvety texture and smooth taste upon stronger brewing, when you can steal a few minutes away from the hectics of the day to focus on preparing a nice little cup (or two) for drifting away. Only first flush from young bushes is used for this level of gastronomic excellence. Chrysanthemum classInfusion colorTCM ColdStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 19.30 USD 15.44
    USD 19.30 USD 15.44 Quickview
  • Sale
    Taiping Houkui Premium 2017
    USD 12.10 USD 9.68 Quickview

    Taiping Houkui Premium 2019

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    Bujian Special:

    A very special tea bush — Camellia sinensis cultivar Shidaye — makes this unique looking tea. Each and every tediously selected pluck is carefully flattened between meshes during the slow baking process. We select only the best of these top grades for the fresh, cooling and cleansing sensations that complete this tea's purpose in addition to being wonderful to look at. Delta classInfusion colorTCM Cold Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.10 USD 9.68
    USD 12.10 USD 9.68 Quickview
  • Sale
    Huangshan Cuiyu
    USD 11.30 USD 9.04 Quickview

    Huangshan Cuiyu

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    Yuqian Huangshan Maofeng:

    Huangshan Maofeng green tea is a must-have souvenir when one visits Huangshan. However, even if you know the way to real teashops rather than tourist traps, a pack of such quality as Tea Hong's Cuiyu would come at a high price. That is why this pleasant tasting and slightly sweet baked green tea is a most popular item not only for our retail, but also export. To maintain consistent high quality, we employ only harvest before the lunar almanac demarkation of “guyu” — the first rain for seeding, around early to mid-April. "Yuqian" — before the rain — is the traditional term for this. Connoisseur's classinfusion color: lemon yellowTCM character: coolStaff pickGreat value Net weight: 35 g (1.2 oz) in Kraft-alu pack SaveSave SaveSave SaveSave
    USD 11.30 USD 9.04
    USD 11.30 USD 9.04 Quickview
  • Sale
    Dianhong Classic black tea
    USD 15.90 USD 12.72 Quickview

    Dianhong Classic 2019

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    Feng Qing Golden Tip:

    Some people think that the more the golden tip, the better the quality of a black tea. For a real connoisseur, however, it is the taste profile made possible by properly managing all the variables throughout production that matters. Don’t be convinced by the rich dark chocolate aroma of the dry leaves either. What matters is the round and complex body in the clear deep golden red liquor possible only with the first flush leaves from the deep mountains in Fengqing, the origin of Dianhong.

    Chrysanthemum classinfusion color: wolfberryTCM character: neutral warmGreat value!

    Net weight: 50 g ( 1.8 oz ) in Kraft-alu pack

    USD 15.90 USD 12.72
    USD 15.90 USD 12.72 Quickview
  • Sale
    Imperial Topaz 2016
    USD 19.90 USD 15.92 Quickview

    Imperial Topaz 2016

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    Hand-rolled Himalayan Tips:

    Although tea from this part of the world has not been best known for smoothness, there can be exceptions provided that there is the proper knowledge and experience. Together with the work of Nature. Imperial Topaz is such a tea. Hand-rolled and masterfully processed for a soft and round profile yet rich with the distinctive mineral accents representative of the region, the bright orange infusion delivers what is best from the Himalayas coupled with the modesty and gentleness of a Chinese black. Imperial Topaz is not only a gem of Nepali tea, but also an example of what can be achieved when we tea people share and work together across boundaries. Delta classInfusion colorTCM NeutralUSDA certified organicEU certified Organic Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 19.90 USD 15.92
    USD 19.90 USD 15.92 Quickview
  • Sold out
    Lapsang Souchong Pristine 2017
    USD 24.80 USD 19.84 Quickview

    Lapsang Souchong Pristine 2017

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    Tongmuguan* Original and Unsmoked:

    Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe. Taichi classinfusion color: wolfberryTCM character: neutral warmStaff PickGreat value! Net weight: 90 g (3.2 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview
  • Sale
    Green tea: Biluochun Regal
    USD 22.10 USD 17.68 Quickview

    Biluochun Regal 2019

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    Green Snail Spring Aromatic

    These fragrant little leaves are so fluffy that one may want to make a down pillow out of them for sweet dreams every night. However, they are certainly not the softest tasting green tea. A fine Biluochun like Tea Hong’s does have a smooth body but enough character for optimal stimulation. Yet gentle enough to be one’s company throughout the day, even when you are searching deep inside for that piece of critical article you have to write, as those royals or literati did in old Qing China.
    icon-taichiMorning sun yellowTCM Cool EnergyGreat value!Staff Pick icon
    Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 22.10 USD 17.68
    USD 22.10 USD 17.68 Quickview
  • Sale
    Original style deep oxidation Oriental Beauty
    USD 24.90 USD 19.92 Quickview

    Oriental Beauty 2018

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    Dongfang Meiren:

    To experience why this unique Taiwan white tip oolong was nicknamed Oriental Beauty by Queen Elizabeth II, you have to taste the real thing. It is perhaps the most demanding tea to process well. Harvested only once a year in summer and after the young leaves are bitten by a kind of tiny leafhopper, genuine Dongfang Meiren can attain its special taste profile only after following the oolong processing routine modified especially for this tea. Tea Hong’s Phong-hong tè — the original name of Oriental Beauty — is a prime selection from the origin in Hsinchu, Taiwan.

    Taichi classMaple syrupTCM: Neutral EnergyTea Master's Choice Net weight: 50 g ( 1.8 oz ) in Kraft-alu pack
    USD 24.90 USD 19.92
    USD 24.90 USD 19.92 Quickview
  • Sale
    Jasmine Scented Green Tea: Honey Pearl Pekoe
    USD 20.90 USD 16.72 Quickview

    Honey Pearl Pekoe

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    Jasmine Seven Scentings Fuding Tips:

    Mastery of the technique of scenting and management of fresh jasmine flowers can greatly enhance the aroma profile of a final tea. It is not only how many times the leaves are scented but also about the tea to flower ratio, and the finesse of timing and other nuances in the scenting process. Honey Pearl Pekoe begins as a pure fine tippy first flush of loyal pedigree and then scented to perfection by our jasmine master. The most beautiful and purest of all jasmine green teas.
    Delta classMorning sun yellowTCM Neutral-coolStaff Pick icon
    Net weight: 55 g (1.9 oz) in Kraft-alu pillow
    USD 20.90 USD 16.72
    USD 20.90 USD 16.72 Quickview
  • Sold out
    Wudong Cassia 2015
    USD 28.80 USD 23.04 Quickview

    Wudong Cassia 2015

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    Rougui Xiang Dancong :

    Although the name rougui is the same as that variety from Wuyi, this tea is from a pure breed Fenghuang Dancong Shuixian cultivar. Sexual propagation of tea trees does give happy surprises and this is an example of it. Discovered and isolated in 1970 by a horticulturalist Mr Wei and has maintained a low profile to avoid unneeded trouble during the height of Cultural Revolution, the cultivar Fenghuang Rougui Xiang Dancong  is only gradually picking up attention recently. Not all farmers are doing it right. It is a slow growing tea and only one harvest per year. We think every leaf is worth the search. ClassInfusion colorTCM character: NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 28.80 USD 23.04
    USD 28.80 USD 23.04 Quickview
  • Sold out
    Raw Reserve 2004
    USD 8.90 USD 7.12 Quickview

    Raw Reserve 2004

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    Old Style Dark Tea:

    Fine pu’er tea produced by darkening shengcha (raw tea, or maocha) naturally through maturity has a distinct and pleasant herbaceous high note. It is a lost art that mass production has come to replace. To deliver the pleasant tasting effect of Tea Hong Raw Reserve requires much specialistic attention in the process that is not common in the trade nowadays. This is what good pu'er used to taste like before controlled post-fermentation. Chrysanthemum classInfusion colorTCM Neutral-cool Net weight: 50 g (1.8 oz) in Kraft-alu pillow pack
    USD 8.90 USD 7.12
    USD 8.90 USD 7.12 Quickview
  • Sale
    Cream of Puer 2013
    USD 23.80 USD 19.04 Quickview

    Cream of Puer 2013

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    Spring Cha Tou:

    During the many re-shufflings of the leaves in the post-fermentation process, some of the most tender leaf shoots with naturally higher percentage of pectin stick together, forming these small nuggets. Since they have the highest concentration of vitality substances but less bitter ones as the youngest of the leaves, ‘cha tou’ tastes smoother, sweeter and softer. Tea Hong’s top quality Cream of Puer is made only from prime spring harvests for even better taste and health compositions. A real treat for people who enjoy shu cha pu’er. Chrysanthemum classInfusion colorTCM characterGreat valueStaff pick Net weight: 150 g (5.3 oz) in Kraft-alu pack
    USD 23.80 USD 19.04
    USD 23.80 USD 19.04 Quickview
  • Sold out
    Tieguanyin Classic
    USD 9.20 USD 7.36 Quickview

    Tieguanyin Deep Brown 2010

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    Goddess of Mercy Anxi:

    A new batch is being rested for fire and will be available soon. Please register as a customer to subscribe to the product newsletter for updates. The toasted sweet wood aroma of Tieguanyin Deep Brown comes from baking of the tea in low fire over times. Fire changes not only the color and taste but also its health nature. Those people who may feel nausea after other teas, including green or black ones, greener Tieguanyin or other oolongs, will likely be better off using this one. Baking also makes this tea suitable for storing for maturity. A good digestive. Connoisseur classInfusion colorTCM Warm Net weight: 50 g (1.8 oz) in Kraft caddy
    USD 9.20 USD 7.36
    USD 9.20 USD 7.36 Quickview
  • Sold out
    Tieguanyin Light
    USD 14.90 USD 11.92 Quickview

    Tieguanyin Light

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    Goddess of Mercy:

    The natural bouquet of an oolong comes as an integral part of the taste profile, such as that of our Tieguanyin Light. Not only is this coherent “oneness” a factor we tea purists cherish for purity’s sake, but is also perhaps a freshness we all need amongst the overdose of artificiality in modern life. Our Tieguanyin differs from others by being more faithful to the traditional style — less green but more fermented. This is reflected in its relatively more neutral TCM character, a silkier texture and a softer, rounder body. Connoisseur classInfusion colorTCM Cold Net weight: 120g (4.2 oz) in Kraft-alu pack
    USD 14.90 USD 11.92
    USD 14.90 USD 11.92 Quickview
  • Sale
    Iron Buddha Supreme 2016
    USD 25.20 USD 20.16 Quickview

    Iron Buddha Supreme 2018

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    Bamboo Forest Tiě Luohan:

    Overshadowed by the more promoted Red Cloak, Iron Buddha ( Tiě Luohan ) is actually as taste-worthy, if not more, than any of the so-called “famous” Wuyi oolongs. It is not proven that whether it is the oldest oolong cultivar in Wuyi as they say, but it is certainly one that is not the easiest to cultivate and to produce from. Finding a farmer to process it to the taste profile that befits its legend and our quality demand has been a challenge. It took us 15 years. Presenting Tea Hong’s Iron Buddha Supreme, with that complex charcoal finish yet sweet floral aroma, stout yet lingering “rock tea” taste, delivered gently in a well-balanced infusion in a civilised way. This could very well be the only traditional style Wuyi that any connoisseur would fall in love with. Taichi classInfusion colorTCM WarmTea Master's ChoiceGreat value! Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 25.20 USD 20.16
    USD 25.20 USD 20.16 Quickview
  • Sold out
    Organic Spring
    USD 8.80 USD 7.04 Quickview

    Organic Spring

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    Qingxin Green Tea:

    A green tea made from the first flush of a Taiwan wulong cultivar grown in the mountains of the Huangshan UNESCO World Heritage Site to the strictest organic standard, Tea Hong’s Organic Spring has a mild and yet flavorful character that changes according to how it is infused and the state of the drinker. This non-demanding fluidity makes this tea a great choice for the Zen sitter and the hard thinker, to whom discovery is a transcendence. Connoisseur's classinfusion color: morning sun yellowTCM character: coldUSDA organicEU certified organicgreat value Net weight: 40 g (1.8 oz) in Kraft-alu pack
    USD 8.80 USD 7.04
    USD 8.80 USD 7.04 Quickview
  • Sale
    Red Cloak Grande 2016
    USD 30.30 USD 24.24 Quickview

    Red Cloak Grande 2018

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    Centenary Bush Dahong Pao:

    The most revered amongst all Wuyi oolongs, Da Hongpao (translate: Big Red Cloak) from the pure pedigree grown in better horticultural environment mean significant difference and are most sought after. Tea Hong’s Red Cloak Grande is an extremely limited production (10 kg/year) harvested from two second generation noble breed that are over 100 yrs old in the heights of Wuyi. Masterfully processed to best deliver the taste this name represents. Taichi classInfusion colorTCM WarmTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 30.30 USD 24.24
    USD 30.30 USD 24.24 Quickview
  • Sold out
    Serene Water Pearl Tea 2017
    USD 9.30 USD 7.44 Quickview

    Serene Water Pearl Tea

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    Ping Shui Zhu Cha:

    Back-track 3 centuries to when Qing China was still grand and tea was a respectable drink, zhu cha ( pearl tea ) from Ping Shui — the town of Serene Water — approached the price of gold when auctioned in London. As popularity grew, compromised products took over the market and resulted in those greyish bad taste that is known as “gunpowder” today. Tea Hong revives the original sweet tasting jewel of green teas in the same revered and enjoyable quality in the cups of the gentiles in both East and West in the good old days, but at a far more democratically accessible price. Connoisseur's classInfusion colorTCM CoolGreat value Net weight: 60 g (2.1 oz) in Kraft-alu pillow
    USD 9.30 USD 7.44
    USD 9.30 USD 7.44 Quickview
  • Sale
    Eight Immortals Wudong 2016
    USD 27.10 USD 21.68 Quickview

    Eight Immortals Wudong 2018

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    Baxian Supreme:

    This Fenghuang Dancong is rare in many ways. It is the best Eight Immortals we have tasted, including award winning ones. Not only is it mild but flavorful like a good Baxian should be, but also gently and yet persistently fragrant. The baked finish is optimise for depth in taste. This gives side benefits for friendliness to the weaker stomach as well as the potential for maturity. Not an easy task for making a bouquet style Phoenix oolong. Master Lin who grows this is a shy and mild person and an old friend. We could not be offering it at such great value otherwise. Taichi classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 27.10 USD 21.68
    USD 27.10 USD 21.68 Quickview
  • Sale
    White tea: Premodern Peony
    USD 12.90 USD 10.32 Quickview

    Premodern Peony 2011

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    Zhenghe Old Style White Tea:

    Before there were the Dai Bai cultivars for the modern White Peony, it had first been indigenous Cai Cha for producing white teas in Fujian. A lesser looking tea plant but capable of a deeper and rounder taste profile, such sexually propagated tea bushes still exist today. Presenting Tea Hong’s very own Premodern Peony — patiently processed like it used to be a century ago, and matured to our tea master’s personal liking. All the wholesomeness of white tea with a fine taste that you can keep drinking throughout the day. Connoisseur classInfusion colorTCM NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.90 USD 10.32
    USD 12.90 USD 10.32 Quickview
  • Sale
    Phoenix oolong: Orchid Gratus
    USD 24.10 USD 19.28 Quickview

    Orchid Gratus 2017

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    Wudong Xingren Xiang

    For people who like classic style Phoenix but desire something more mellow than Honey Orchid, Orchid Gratus offers a taste that is as full-bodied. It is balanced with as subtle a warm and slightly sweet aroma. Not only is this a great choice for the veteran tea connoisseur who seeks peace in the cup, but is also a bridge between softer oolongs and the more vibrant world of taste in Fenghuang Dancong. Taichi classInfusion colorCurrently on SaleGreat valueTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 24.10 USD 19.28
    USD 24.10 USD 19.28 Quickview
  • Sale
    Taiping Houkui Traditional
    USD 18.40 USD 14.72 Quickview

    Taiping Houkui Traditional 2019

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    Nie Jian Supreme:

    For those more demanding connoisseurs who want to enjoy the beautiful and unique appearance of Taiping Houkui, this supreme traditional quality delivers the most enjoyable taste profile of this variety. 100% hand processed and formed from the best quality plucks in its origin, Taiping Houkui Traditional is made the way like it was for tribute to the royal court in dynastic China. Delta classInfusion colorTCM Cold Net weight: 40 g (1.4 oz) in wide Kraft-alu pack
    USD 18.40 USD 14.72
    USD 18.40 USD 14.72 Quickview
  • Sold out
    Wild Tree Black Tea 2016
    USD 17.00 USD 13.60 Quickview

    Wild Tree Black Tea 2018

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    Deserted Old Farm:

    Wild Tree Black Tea is Tea Hong’s very own product developed from the old tea bushes in a deserted farm we discovered for creating its smooth and pleasant taste profile. It offers a delicate floral character without being astringent; tastefulness while sweet. This is possible only by masterfully processing the first flush of this secret tea bush that we grow on the hills on the northern tip of Fujian, from which tribunal teas had once been the most prized for centuries. Connoisseur classInfusion colorTCM NeutralStaff pick Net weight: 80 g (2.8 oz) in Kraft-alu pack
    USD 17.00 USD 13.60
    USD 17.00 USD 13.60 Quickview
  • Sale
    Cassia Classic 2016
    USD 12.90 USD 10.32 Quickview

    Cassia Classic 2016

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    New Cultivar Rougui:

    Cassia (Rougui) was the first tea variety that received popular praise in the recent few hundred years from the Wuyi region. Named after the tree bark spice, there is otherwise no biological relationship at all, although there is an aromatic component in the oolong that is akin to that of the spice. This classic version is a bit deeper baked than the supreme “Extraordinaire” version, as has traditionally been done for the past century, or longer. Chrysanthemum classInfusion colorTCM WarmGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.90 USD 10.32
    USD 12.90 USD 10.32 Quickview
  • Sale
    Wuyi Oolong: Qi Lan | Lily Eccentric
    USD 23.20 USD 18.56 Quickview

    Lily Eccentric 2017

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    Wuyi Qi Lan Premium

    Originated in the south, Qi Lan cultivars attain new characters growing in the more rugged landscape of Wuyi. Since late last century, traders have taken advantage of its distinctive and pleasing aroma to mislabel it as the much demanded, but hugely misrepresented Red Cloak, Iron Buddha, or other famous Wuyi oolongs. Some blend it in other varieties for the same disguise purpose. Tea Hong’s Qi Lan is a premium single batch production that is optimally fermented and baked to allow the full, glorious taste profile of the tea. Some say if one has not experienced Qi Lan, one will never know what Wuyi teas really are. We’d say this eccentric lily has its unique place in the great family of oolongs.
    icon-taichiMaple syrupNeutral EnergyGreat Value iconTea Master's Choice icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 23.20 USD 18.56
    USD 23.20 USD 18.56 Quickview
  • Sale
    Luan Guapian Supreme 2019
    USD 21.00 USD 16.80 Quickview

    Luan Guapian Supreme 2019

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    The sweetness in a unique bitter green

    Unlike other green teas that are prized for plucking early in Spring, leaves of Da Guazi need to be quite grown and spread in order to make a fine Luan Guapian. This gives the proper biochemistry that yields enough pectin for the tea's signature velvety texture and unique bitter character. This is possible only with a special local cultivar — Da Guazi — Big Melon Seed, hence the funny name. Some say it takes enough experience in life for a person to appreciate the bitterness in a food or drink. We think maybe it only takes a person with a truly sensitive taste faculty to understand and prize such a wonderful tea. Chrysanthemum classInfusion colorTCM ColdGreat value! Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 21.00 USD 16.80
    USD 21.00 USD 16.80 Quickview
  • Sold out
    White Peony Classic Floral
    USD 12.20 USD 9.76 Quickview

    White Peony Classic Floral

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    Finest Fuding Bai Mudan:

    Slowly cured in the grand tradition in the origin of white teas, Fuding, Tea Hong's White Peony Classic Floral maintains the original character of floral aroma with a sweet, refreshing taste. White Peony Classic Floral is a first flush from a high altitude garden of pure Fuding Daibai cultivar, ensuring the best possible health potency of white tea. Connoisseur classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.20 USD 9.76
    USD 12.20 USD 9.76 Quickview
  • Sale
    Cold Dew Alishan Oolong
    USD 25.30 USD 20.24 Quickview

    Cold Dew Alishan 2019

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    Winter Chin-shin Oolong

    In subtropical Taiwan, the intense humidity that creates the misty atmosphere of Alishan — the tallest mountain in the island nation — dissipates partially when the chill of late Autumn sets in. In October, the sky stays clearer for longer. Little leaves that spout during this time have amply stored up for the few drier months ahead. These are great conditions for oolong harvest and processing. Presenting Cold Dew1 Alishan, masterfully rebaked from the premium Autumn harvest of Chin-shin tea trees. Oolongs made from this quintessential Taiwan wulong cultivar have a few times more teaghrelin2 than any others3, though we hope you buy it more for the great taste of this archetypical Taiwan premium oolong.
    Currently on SaleCanaryTCM Neutral Energy TaichiTea Master's Choice icon
    ­Net weight: 70 g (2.5 oz) in Kraft-alu pillow
    USD 25.30 USD 20.24
    USD 25.30 USD 20.24 Quickview
  • Sold out
    Taiwan Oolong: Alishan Jinxuan
    USD 25.90 USD 20.72 Quickview

    Alishan Jinxuan 2018

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    the oolong with an accent of milk

    In the early 80’s when the tea was first available to the market, tea tasters described Jinxuan oolong as having an accent of milk. The simple remark has sparked waves of imitation products, all involving adding flavouring. This continues until today. Jinxuan maybe one of the more popular cultivars in Taiwan, but it takes mastery to harvest and process it properly for that natural and slight “milk” accents, and all the other finer tea qualities. Tea Hong’s Alishan Jinxuan is just that. Non-blended first flush superbly produced to the same balance as Prof Wu Zhenduo* had originally intended it to be. As the same cleansing, soft taste profile that made it famous in the beginning. Nothing added, purely as we have always like our tea to be.
    Chrysanthemum classMorning sun yellowTCM Cold TaichiStaff Pick iconGreat value!
    Net weight: 130 g (4.6 oz) in Kraft-alu pack
    USD 25.90 USD 20.72
    USD 25.90 USD 20.72 Quickview
  • Sold out
    Mi Organic
    USD 10.10 USD 8.08 Quickview

    Mi Organic

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    Taiwanese Wulong Black:

    The field that Master Chen bought in scenic Huangshan in China is quite many times larger than his family tea farm in Nantou, Taiwan. He has brought with him what he thinks are most important to realise his vision: his Taiwan tea cultivars and decades of experience, to turn this beautiful piece of the mountain into his organic production base. Now after years of sweating we have organic versions of some of the most authentic tasting Taiwan teas: Paochong, wulong green, and this trendy wulong black tea. Mi infuses to a sweet, light tasting cup of comfort, a refuge from the daily hectics on your way to realise your own vision. Currently on SaleRosewood Currently on Sale Currently on SaleUSDA-Organic-Seal     Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 10.10 USD 8.08
    USD 10.10 USD 8.08 Quickview
  • Sale
    Yiwu Large Leaf 2005
    USD 21.80 USD 17.44 Quickview

    Yiwu Large Leaf 2005

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    Indigenous Tree Shengcha Pu'er:

    Produced using raw material from Yunnan indigenous trunk tea tree and darkened through optimum maturity, Tea Hong’s Yiwu Large Leaf is not only a fine representation of ancient style dark tea, but also a unique gastronomic experience and a great digestive. Because of our proprietary maturing process, its quality compares superlatively against other shengcha well matured for many longer years. A rare quality to impress without depressing the wallet. Delta ClassInfusion colorTCM Neutral-coolTea Master's Choice Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 21.80 USD 17.44
    USD 21.80 USD 17.44 Quickview
  • Sale
    Longjing First Flush green tea
    USD 25.30 USD 20.24 Quickview

    Longjing First Flush 2019

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    Hangzhou Original:

    This is a more affordable version of the most sought after Chinese green tea. While some people are willing to pay thousands for a small pack of the earliest harvest in Spring, Tea Hong brings you what is authentic but slightly later in season, for similar enjoyment but much less in price. It is, nevertheless, still a first flush — some tea grows slower than others, dependent on the cultivar, horticulture and micro-climate. Chrysanthemum classInfusion colorTCM CoolGreat value! Net weight: 60 g (2.1 oz) in Kraft-alu pack SaveSave
    USD 25.30 USD 20.24
    USD 25.30 USD 20.24 Quickview

Tea Hong Best Sellers

  • Sale
    Minnan oolong: Tieguanyin Traditional
    USD 27.00 USD 21.60 Quickview

    Tieguanyin Traditional

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    Original Tieguanyin Cultivar

    To old time aficionados, tieguanyin is not just about floral aroma. They seek yun-wei, which can be roughly translated as “lingering taste of various tones and accents”. For the right yun-wei, we went to the origin of tieguanyin for a fourth generation farm high in altitude. Tea Hong’s Tieguanyin Traditional is produced from a particular patch where only matured shrubs of the thorough-breed cultivar grow and are harvested only once year. This is to ensure maximum amount of taste and salutary substances are stored in the young leaves for subsequent mastery processing for the wonderful lingering taste of various tones and accents. Like a fine old style tieguanyin should be.
    Delta classLemon yellowTCM Cool EnergyStaff Pick iconTea Master's Choice icon
    Net weight: 100 g (3.5 oz) in Kraft-alu pack
    USD 27.00 USD 21.60
    USD 27.00 USD 21.60 Quickview
  • Sale
    Eight Immortals Wudong 2016
    USD 27.10 USD 21.68 Quickview

    Eight Immortals Wudong 2018

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    Baxian Supreme:

    This Fenghuang Dancong is rare in many ways. It is the best Eight Immortals we have tasted, including award winning ones. Not only is it mild but flavorful like a good Baxian should be, but also gently and yet persistently fragrant. The baked finish is optimise for depth in taste. This gives side benefits for friendliness to the weaker stomach as well as the potential for maturity. Not an easy task for making a bouquet style Phoenix oolong. Master Lin who grows this is a shy and mild person and an old friend. We could not be offering it at such great value otherwise. Taichi classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 27.10 USD 21.68
    USD 27.10 USD 21.68 Quickview
  • Sale
    Iron Buddha Supreme 2016
    USD 25.20 USD 20.16 Quickview

    Iron Buddha Supreme 2018

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    Bamboo Forest Tiě Luohan:

    Overshadowed by the more promoted Red Cloak, Iron Buddha ( Tiě Luohan ) is actually as taste-worthy, if not more, than any of the so-called “famous” Wuyi oolongs. It is not proven that whether it is the oldest oolong cultivar in Wuyi as they say, but it is certainly one that is not the easiest to cultivate and to produce from. Finding a farmer to process it to the taste profile that befits its legend and our quality demand has been a challenge. It took us 15 years. Presenting Tea Hong’s Iron Buddha Supreme, with that complex charcoal finish yet sweet floral aroma, stout yet lingering “rock tea” taste, delivered gently in a well-balanced infusion in a civilised way. This could very well be the only traditional style Wuyi that any connoisseur would fall in love with. Taichi classInfusion colorTCM WarmTea Master's ChoiceGreat value! Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 25.20 USD 20.16
    USD 25.20 USD 20.16 Quickview
  • Sale
    Longjing Spring Equinox 2017
    USD 37.00 USD 29.60 Quickview

    Longjing Spring Equinox 2020

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    Hangzhou Original:

    To acquire really fine Long-jing in rapidly changing China, we had to search away from tourists infested localities, and yet still faithful to the origin of Hangzhou. In Wu’s farm where the underground water is crisp and the air sweet, our Long-jing master realizes the environment is more important than the convenience; there would be no quality without the traditional respect for Nature. Tea Hong’s Long-jing Spring Equinox might well be used by nobles and mandarins in their tea competition when Emperor Qianlong was still young and flamboyant, and crazy about the tea. Trinity classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 37.00 USD 29.60
    USD 37.00 USD 29.60 Quickview
  • Sold out
    Snow Orchid
    USD 19.40 USD 15.52 Quickview

    Snow Orchid 2019

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    Xuepian Ya-shi Xiang:

    Finer winter Phoenix oolongs have always been sought after for their unforgettable natural bouquet fragrances. To us, an aroma of a premium tea has to be complete with a winning taste profile. It has taken us over a decade to fine tune the mastery of the processing of the choicest harvest to attain a result we can be proud of. Presenting Tea Hong’s very own Snow Orchid, the roundest, smoothest, and by far the most seductively fragrant oolong ever known. It is our luscious indulgence secretly from Nature. Taichi classMorning sun yellowTCM: Cold EnergyStaff pickTea Master's Choice Net weight: 40 g (1.3 oz) in Kraft-alu pack
    USD 19.40 USD 15.52
    USD 19.40 USD 15.52 Quickview
  • Sold out
    Lapsang Souchong Pristine 2017
    USD 24.80 USD 19.84 Quickview

    Lapsang Souchong Pristine 2017

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    Tongmuguan* Original and Unsmoked:

    Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe. Taichi classinfusion color: wolfberryTCM character: neutral warmStaff PickGreat value! Net weight: 90 g (3.2 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview