Not registered? No problem
Note about coupon
- If you are entitled to a coupon, it will show only when there are products in your cart.
- If the coupon has a minimum cart amount condition, then that has to be reached when the coupon is visible.
- The arrangement is to ensure that the function is more secured from hacking. Thank you for your understanding.
- When someone sent you a coupon it will show without the need for items in the cart.
- To see the coupon in the check out page, simply click on “Click here to enter your code”
Random product reviews
Snow Orchid 2020
My, my, this tea is full of flavor. Dry leaf aroma of melon. Pale yellow liquor with smooth, floral bouqet that fill the mouth. Huigan is big and long. Tremendous flavor rests on the tongue. Thick mouthfeel. This could be somewhat over the top, and perhaps less leaf should be used unless you are looking for a powerhouse of a perfumed Dancong. Many, many, brews. Quite enjoyable. This is the best selection of Dancong from any dealer I know in Asia.Jeffrey Novick
Red Cloak Grande 2018
Re: Wasn’t impressed with 2012 version
Hello Barack, Thank you for your comments. All comments are useful for us to learn how we should direct our products. I am sorry you do not like the tea. Different people look for different things in different teas. We do try to maximize the quality for what most people look for in each of the varieties. We have also tried to create new varieties — such as the Sacred Lily that you have enjoyed — so people may understand a tea without too much influence of preconceived ideas. By the way, more matured and deeper baked teas are more restrained in their twisted form. They do not open as much as lighter baked and fresher teas. One way to enjoy a genuine Red Cloak of this traditional finish is to double blanch it, and let steep longer. Repeat infusions to taste the play of the tea. I hope you’ll like it better this way.Siu PB
Honey Orchid 2018
Enjoy now or later?
Your Mi-lan Xiang is the best I can get anywhere, and I am so happy that I don’t have to worry about where to buy my tea now. I have had both the 2011 and the 2013 versions. To me there is more taste and more aroma in the 2013, but a bit too strong than the 2011. My question is, will 2013 become less strong in 2 years and taste the same as this 2011 now? Or will it be as tastier now?Sofina Chan
Cassia Extraordinaire 2021
Good orchid aroma with a clear floral and cinnamon flavor. Good huigan, body, and thickness in the mouth. Smooth, slightly sour taste which is extremely pleasant. Short gongfu brews produce depth of flavor, revealing layers of mineral and sweet flavors. One of the best Rou Gui’s I’ve ever had.Jeffrey Novick