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  • Sale
    The tealeaves of Snow Orchid Traditional
    USD 17.70 USD 15.90 Quickview

    Snow Orchid Traditional

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    Baked Xuepian Lanhua Xiang

    Long before the technology for making the current version of Snow Orchid exists, producers have been making winter harvests of Fenghuang Dancong and call them “Xue Pian” — Snow Flakes — the original name of the tea from which the name Snow Orchid has been derived. The reason for such harvests to be valuable and qualify for inclusion in our collection is the wonderful aroma uniquely Xue Pian. While the new drying method retains the highest level of aromatics, the traditional way, if done right, gives greater balance and a smoother liquor. It is this original version that impressed me 20 years ago. Introducing Snow Orchid Traditional, Xue Pian Dancong in the old way. Slightly and optimally baked for that smoothness while delivering the same wonderful bouquet none other natural tea can compare. Delta classCanaryTCM Neutral-cool iconStaff pickTea Master's Choice Net weight: 40 g (1.3 oz) in Kraft-alu pack
    USD 17.70 USD 15.90
    USD 17.70 USD 15.90 Quickview
  • Sale
    Yiwu Puer Maocha
    USD 12.10 USD 10.90 Quickview

    Yiwu Maocha 2017

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    Famous Origin

    It is said that the indigenous people in Yiwu Mountain began using tea for its medicinal purposes in the third century. The cure would soon became a beverage habit and later a trading commodity. Regardless of history, Yiwu is indeed one of the most renowned region in Yunnan for the tea’s fragrance. We have discovered a great value batch to share with you for a taste of this character without the usual unreal price tag. By design, there are two younger teas in this Puer Maocha series and this is one of them. Some people like their maocha fresher, while others prefer it aged. Enjoy!
    Connoisseur Class icon Morning sun yellow TCM Cold energy Great value!
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.10 USD 10.90
    USD 12.10 USD 10.90 Quickview
  • Sale
    Tea Hong: Bang Xie Puer Maocha
    USD 22.40 USD 20.10 Quickview

    Bang Xie Maocha 2007

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    Whipping Rattan Tea

    In historical herbal literature, tea is referred to as bitter, “extremely chilly” to the body constituents, but effectively detoxicating. That basically is what is the raw tea leaf. While green tea is cooked, and most white tea is from plants that are severely tamed through breeding, Pu’er maocha maybe the closest thing one can get commercially nowadays for what the ancients had referred to. Yet in order to offer a tea that is taste worthy, we have to find plants that are strong and and soil that is rich to provide that potential. And dry those leaves from the first flush and age them well to round off all the edges and deepen the tastes. A Whipping Rattan Tea bush is such pruned that buds just flush in the tips of its few branches. All the plant’s nutrients are thus focused in these few young leaves. We think that would be good raw material for us to process and age. Presenting the very special Whipping Rattan Bang Xie Maocha, aged since 2007. A unique Pu’er tea in every way.
    Taichi Class Infusion colour: Gold TCM Neutral-cool icon Tea Master's Choice icon Great value!
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 22.40 USD 20.10
    USD 22.40 USD 20.10 Quickview
  • Sale
    Tea leaves of Hong Yu Deep White
    USD 21.40 USD 19.20 Quickview

    Hong Yu Deep White 2020

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    White tea with a twist

    The very same cultivar which leaves that make the black tea, Fragrance of Taiwan — Red Jade — is employed to make this unique white tea. Where the black tea has an upfront distinctive character which tea novices may need time to grow into, the white tea version is a lot friendlier for understanding this wonderful camellia formosenisis species with. Hong Yu Deep White has the light and easy first impression like other white teas, but that will grow in your palate to the roundness of an aged black tea and the floral character of an oolong. An unmistakable gastronomical signature uniquely its own seamlessly holds all elements together as a continuum of olfactory-palatial sensation experience.
    Delta class Infusion colour: Gold TCM Neutral-cool icon Tea Master's Choice icon Great value!
    Net weight: 40 g (1.3 oz) in Kraft-alu pack
    USD 21.40 USD 19.20
    USD 21.40 USD 19.20 Quickview
  • Sale
    TTES 17 green tea Bai Lu
    USD 17.00 USD 14.45 Quickview

    Snowy Egret

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    Bai Lu Green Tea

    Most green tea varieties made in Taiwan are processed with an approach so minimalist that the quality of the harvest and the characteristics of the cultivar almost entirely dictate the resultant taste profile. Processing skills are needed there to optimise it but when the weather or harvesting condition are not good, there is not a lot one can do during processing to salvage the quality. In order to deliver the very best representation of what a premium Taiwan green tea can be, we have chosen a flavourful cultivar that many have used to produce black teas and Oriental Beauty with for our green tea: TTES#17*. Tea Hong’s Snowy Egret is made in a specially designated farm from only the first flush of Bai Lu and masterfully handmade by the farm’s owner. Still, a fine harvest like this one in offer cannot be taken for granted every year.
    Delta class Morning sun yellow TCM Cool Energy Tea Master's Choice icon Great Value icon
    Net weight: 40 g (1.8 oz) in Kraft-alu pack
    USD 17.00 USD 14.45
    USD 17.00 USD 14.45 Quickview
  • Sale
    Phoenix oolong: Shemen Dancong
    USD 32.30 USD 25.84 Quickview

    Shèmen Dancong Double Baked 2016

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    Rock tea of Phoenix

    Deep in Wudong, the most revered area for Fenhuang Dancong production, the village of Shèmen ( sheh-mehn ) is home to one of the most elusive traditional style oolongs. Here the Shè ( 畬 ) tribe settled a thousand years ago and began producing oolong to bake it in a way that was copied in Wuyishan a few hundred years later to produce Wuyi oolongs. Tea Hong’s double baked and matured Shèmen Dancong is our best attempt to reconstruct the same tea of the peace-loving and hard-working Shè people 10 centuries ago. This old style oolong gives a clear and most eloquent definition of the tea term yan-yun — music from the rock. The term has been mostly employed to describe better Wuyi oolongs yet it has never been more beautifully defined by this Phoenix tea. If you ever wonder about the relationship of the oolongs between the two regions, this may well be the link you are looking for.  ClassInfusion colorTCM character: NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 32.30 USD 25.84
    USD 32.30 USD 25.84 Quickview
  • Sold out
    Tea Hong: Black Tea: Tongmuguan One
    USD 38.80 USD 31.04 Quickview

    Tongmuguan One

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    Rare Quality Meizhan Hong Cha

    Not many black teas can achieve a smooth and full body. To have a floral, yet warm aroma with spicy sweetness and complexity of dried fruit would be a luxury. Tongmuguan One makes it even better by delivering the whole package with a sophisticated balance and yet subtle uniqueness unfound in its peers. A very limited batch produced in the mecca of xiao zhong gungfu black tea, Tongmuguan, this finely processed leaves of Meizhan is precious not because it is rare, but because it is so demanding to produce to this quality. It is not every year that we can achieve a gem like this.
    Taichi Class Maple syrup TCM Neutral-warm Energy Taichi Staff Pick icon Tea Master's Choice icon
    Net weight: 80 g (2.8 oz) in Kraft-alu pack
    USD 38.80 USD 31.04
    USD 38.80 USD 31.04 Quickview
  • Sale
    Taiwan Oolong: Alishan Jinxuan
    USD 18.00 USD 17.00 Quickview

    Alishan Jinxuan Winter 2020

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    the oolong with an accent of milk

    In the early 80’s when the tea was first available to the market, tea tasters described Jinxuan oolong as having an accent of milk. The simple remark has sparked waves of imitation products, all involving adding flavouring. This continues until today. Jinxuan maybe one of the more popular cultivars in Taiwan, but it takes mastery to harvest and process it properly for that natural and slight “milk” accents, and all the other finer tea qualities. Tea Hong’s Alishan Jinxuan is just that. Non-blended first flush superbly produced to the same balance as Prof Wu Zhenduo* had originally intended it to be. As the same cleansing, soft taste profile that made it famous in the beginning. Nothing added, purely as we have always like our tea to be.
    Chrysanthemum class Morning sun yellow TCM Cold Taichi Staff Pick icon Great value!
    Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 18.00 USD 17.00
    USD 18.00 USD 17.00 Quickview
  • Sale
    Matured White Tea: King Silver
    USD 21.00 USD 16.80 Quickview

    King Silver 2010

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    Baihao Yinzhen at its best

    If you like Silver Needle for its health benefits, but wish for more taste, King Silver is perhaps the choice. There are a few reasons why this pure leaf shoot white tea has better epicurean appeal: 
    1. Traditional processing — it takes more time, more mastery
    2. Mastery in maturing — not most people in the tea trade know how to mature a white tea like we do
    3. Special cultivar — we have employed a special cultivar that combines the complexity of a Yunnan Daye and the sweetness of Fuding Dabai to have it grown in Zhenghe, the mecca for old style white tea
    4. Top quality pluck — only top quality first flush from our specially appointed garden, no blending. Not only does that give a uniform, pleasing visual appeal, but also the fantastic taste that is possible only with such care and dedication.
    icon-taichi Morning sun yellow TCM Neutral-cool Energy Taichi Staff Pick icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 21.00 USD 16.80
    USD 21.00 USD 16.80 Quickview
  • Sale
    White Shiiba Himalayan white tea
    USD 29.40 USD 23.52 Quickview

    White Shiiba 2017

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    Unique Old Style White Tea from the Himalayas

    One does not come upon a tea rare as White Shiiba that often. Intended originally for producing green tea, the small row of Japanese Shiiba tea plants that our producer has successfully planted in his farm in Nepal have acquired a different character from their Kyushu ancestors. Processing the leaves in the traditional white tea fashion is not common in itself in Nepal either. The old way of long wither style is rare, if heard of at all, outside of China. Somehow, through a string of coincidences, this old fashion Fujian processing done on an entirely different cultivar grown 1800 m above and 4000 km west of its origin has resulted in a tea that is simply one of the best tasting, and definitely the most likeable in the entire white tea category.
    Taichi Class Canary yellow TCM Neutral-cool Energy Taichi EU-Organic-Logo USDA-Organic-Seal Tea Master's Choice icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 29.40 USD 23.52
    USD 29.40 USD 23.52 Quickview
  • Sale
    Phoenix oolong: Phoenix Sweet Osmanthus
    USD 20.10 USD 16.08 Quickview

    Phoenix Sweet Osmanthus 2017

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    Traditional basket oven scented

    For those who prefer finer tea tastes on top of real flower fragrance in their scented teas, Phoenix Sweet Osmanthus is an ultimate choice. Freshly picked osmanthus flower buds are sprinkled onto a thin layer of fine Phoenix oolong in a bamboo basket over low charcoal ash fire. The same way as this has been done for centuries. The result is a natural, sweet, sensually aromatic epicurean experience few other scented teas can compare. Delta classinfusion color: goldTCM character: neutralstaff pickgreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 20.10 USD 16.08
    USD 20.10 USD 16.08 Quickview
  • Sale
    Iron Buddha Supreme 2016
    USD 25.20 USD 20.16 Quickview

    Iron Buddha Supreme 2018

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    Bamboo Forest Tiě Luohan:

    Overshadowed by the more promoted Red Cloak, Iron Buddha ( Tiě Luohan ) is actually as taste-worthy, if not more, than any of the so-called “famous” Wuyi oolongs. It is not proven that whether it is the oldest oolong cultivar in Wuyi as they say, but it is certainly one that is not the easiest to cultivate and to produce from. Finding a farmer to process it to the taste profile that befits its legend and our quality demand has been a challenge. It took us 15 years. Presenting Tea Hong’s Iron Buddha Supreme, with that complex charcoal finish yet sweet floral aroma, stout yet lingering “rock tea” taste, delivered gently in a well-balanced infusion in a civilised way. This could very well be the only traditional style Wuyi that any connoisseur would fall in love with. Taichi classInfusion colorTCM WarmTea Master's ChoiceGreat value! Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 25.20 USD 20.16
    USD 25.20 USD 20.16 Quickview
  • Sale
    Imperial Topaz 2016
    USD 21.30 USD 18.10 Quickview

    Imperial Topaz 2016

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    Hand-rolled Himalayan Tips:

    Although tea from this part of the world has not been best known for smoothness, there can be exceptions provided that there is the proper knowledge and experience. Together with the work of Nature. Imperial Topaz is such a tea. Hand-rolled and masterfully processed for a soft and round profile yet rich with the distinctive mineral accents representative of the region, the bright orange infusion delivers what is best from the Himalayas coupled with the modesty and gentleness of a Chinese black. Imperial Topaz is not only a gem of Nepali tea, but also an example of what can be achieved when we tea people share and work together across boundaries. Delta classInfusion colorTCM NeutralTea Master's Choice iconUSDA certified organicEU certified Organic Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 21.30 USD 18.10
    USD 21.30 USD 18.10 Quickview
  • Sale
    Original style deep oxidation Oriental Beauty
    USD 27.40 USD 24.70 Quickview

    Oriental Beauty 2020

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    Dongfang Meiren:

    To experience why this unique Taiwan white tip oolong was nicknamed Oriental Beauty by Queen Elizabeth II, you have to taste the real thing. It is perhaps the most demanding tea to process well. Harvested only once a year in summer and after the young leaves are bitten by a kind of tiny leafhopper, genuine Dongfang Meiren can attain its special taste profile only after following the oolong processing routine modified especially for this tea. Tea Hong’s Phong-hong tè — the original name of Oriental Beauty — is a prime selection from the origin in Hsinchu, Taiwan.

    Taichi classMaple syrupTCM: Neutral EnergyTea Master's Choice Net weight: 50 g ( 1.8 oz ) in Kraft-alu pack
    USD 27.40 USD 24.70
    USD 27.40 USD 24.70 Quickview
  • Sale
    Organic white tea — Mini Peony
    USD 13.10 USD 10.48 Quickview

    Mini Peony 2016

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    Organic Golden White Tea

    All classic tastes today had once been novel. In the category of white tea, there is much room for developing a fuller spectrum of fine tastes. Mini Peony is Tea Hong’s answer for a different tasting alternative to the classic White Peonies. Processed from a new cultivar, and grown organically in the scenic mountains in Huangshan, this smaller size version of white peony has all the goodness of genuine white tea, but delivered in the compact, less hairy orchid shape whole leaves. The gold infusion is characterised with its own distinct sweet milky notes as a fine selection in its own rights. Connoisseur's classInfusion colorTCM ColdUSDA Organic CertifiedEU Organic Certified Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 13.10 USD 10.48
    USD 13.10 USD 10.48 Quickview
  • Sale
    White tea: Premodern Peony
    USD 12.90 USD 10.32 Quickview

    Premodern Peony 2011

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    Zhenghe Old Style White Tea:

    Before there were the Dai Bai cultivars for the modern White Peony, it had first been indigenous Cai Cha for producing white teas in Fujian. A lesser looking tea plant but capable of a deeper and rounder taste profile, such sexually propagated tea bushes still exist today. Presenting Tea Hong’s very own Premodern Peony — patiently processed like it used to be a century ago, and matured to our tea master’s personal liking. All the wholesomeness of white tea with a fine taste that you can keep drinking throughout the day. Connoisseur classInfusion colorTCM NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.90 USD 10.32
    USD 12.90 USD 10.32 Quickview
  • Sale
    Keemun Snails 2016
    USD 23.80 USD 19.04 Quickview

    Keemun Snails 2018

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    Fragrant Curls:

    If you prefer a simpler taste profile than our Keemun Traditional Supreme, but want to enjoy the character of a Keemun black tea, Keemun Snails maybe the one tea for you. Slightly sweeter and lighter than the former, these tightly rolled tiny little swirls releases a gently warm and yet floral and sweet aroma to help you slowly start off your day, or move it along. Deliciously different from the bitterness of many other blacks, the fine taste from these wriggles maybe a pleasant twist from your previous perceptions of this beverage category.
    Delta class Dark amber Neutral Energy Staff Pick icon Great value!
    Net weight: 80 g (2.8 oz) in Kraft-alu pack
    USD 23.80 USD 19.04
    USD 23.80 USD 19.04 Quickview
  • Sale
    Yunnan Golden 2017
    USD 12.10 USD 9.68 Quickview

    Yunnan Golden 2017

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    The People’s Black Tea:

    It is said that the first Yunnan black tea was made here in Feng Qing. It is also the origin of the golden tippy tea that was presented as a national gift to Queen Elizabeth II when she first visited China in 1986. To us, what matters more is the pleasant, oatsy tea liquor with that distinct apple flavour and slight bite of citrus that you can drink all day, leaving the mouth feeling fresh and moist anytime in the subtlest way. This friendly taste profile is possible only with select first flush, non-blended leaves properly processed and baked optimally for balance of fragrance and dryness. Our staff says it is the people’s tea. Aptly named.

    Connoisseur classinfusion color: WolfberryTCM character: neutral warmStaff PickGreat value!

    Net weight: 40 g (1.4 oz) in Kraft-alu pack

    USD 12.10 USD 9.68
    USD 12.10 USD 9.68 Quickview
  • Sale
    Lincang Centenarians 2016
    USD 18.20 USD 14.56 Quickview

    Lincang Centenarians 2016

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    Gold Needles Supreme:

    Deep in the mountains in Lincang, native tree type tea plants have prospered for millenniums. There are so many huge tea trees that people say this is where tea itself originated. From these old tea forests we have reserved some finest first flushes for producing our special quality Dianhong. For drinkers who feel Yunnan Golden is too easy tasting, and Dianhong Classic too smooth, Lincang Centenarians has a complexity that is possible only from leaves slowly grown on old trees and which roots reach deep enough for the richest of minerals in the mountain soils. Same luscious taste profile as the finest classic Dianhong, yet tinkling with more notes.

    Delta classinfusion color: wolfberryTCM character: neutral warmTea Master's choiceGreat value!

    Net weight: 40 g (1.4 oz) in Kraft-alu pack

    USD 18.20 USD 14.56
    USD 18.20 USD 14.56 Quickview
  • Sale
    Dianhong Classic black tea
    USD 15.90 USD 12.72 Quickview

    Dianhong Classic 2019

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    Feng Qing Golden Tip:

    Some people think that the more the golden tip, the better the quality of a black tea. For a real connoisseur, however, it is the taste profile made possible by properly managing all the variables throughout production that matters. Don’t be convinced by the rich dark chocolate aroma of the dry leaves either. What matters is the round and complex body in the clear deep golden red liquor possible only with the first flush leaves from the deep mountains in Fengqing, the origin of Dianhong.

    Chrysanthemum classinfusion color: wolfberryTCM character: neutral warmGreat value!

    Net weight: 50 g ( 1.8 oz ) in Kraft-alu pack

    USD 15.90 USD 12.72
    USD 15.90 USD 12.72 Quickview
  • Sale
    GABA Orange
    USD 19.80 USD 15.84 Quickview

    GABA Orange Extra

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    Gamma-Aminobutyric Acid Enriched:

    There maybe a few other options of GABA tea out there, but to produce one that is fine tasting as well as certified organic requires real experience, dedication and stringent process management. Presenting GABA Orange from Nantou, Taiwan. Our answer to those of you wanting naturally formed GABA from a nice tasting oolong, with that touch of orange wonderfully developed in the tealeaves themselves. Nature always has surprises for us. We just have to work with it to make it happen. ( What is GABA? ) Connoisseur Class iconInfusion colour: Dark AmberNeutral EnergyUSDA-Organic-SealGreat Value icon Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 19.80 USD 15.84
    USD 19.80 USD 15.84 Quickview
  • Sale
    White Peony Classic Long 2016
    USD 14.70 USD 13.20 Quickview

    White Peony Classic Long 2016

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    Zhenghe Bai Mudan King

    While White Peony from Fuding tastes more floral, that from the other earliest region, Zhenghe, tastes longer and deeper. The more tedious curing process is marked by the darker colors on the leaves. This is the best and most classical representation from the origin, aka King of White Peony, a favorite by many white tea connoisseurs. Chrysanthemum classInfusion colorTCM Neutral-coolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave
    USD 14.70 USD 13.20
    USD 14.70 USD 13.20 Quickview
  • Sold out
    Wudong Cassia 2015
    USD 28.80 USD 23.04 Quickview

    Wudong Cassia 2015

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    Rougui Xiang Dancong :

    Although the name rougui is the same as that variety from Wuyi, this tea is from a pure breed Fenghuang Dancong Shuixian cultivar. Sexual propagation of tea trees does give happy surprises and this is an example of it. Discovered and isolated in 1970 by a horticulturalist Mr Wei and has maintained a low profile to avoid unneeded trouble during the height of Cultural Revolution, the cultivar Fenghuang Rougui Xiang Dancong  is only gradually picking up attention recently. Not all farmers are doing it right. It is a slow growing tea and only one harvest per year. We think every leaf is worth the search. ClassInfusion colorTCM character: NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 28.80 USD 23.04
    USD 28.80 USD 23.04 Quickview
  • Sale
    Bada 2007
    USD 24.40 USD 19.52 Quickview

    Bada 2011

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    Traditional Premium Shu Cha :

    At 1800 m elevation, the temperature difference between day and night can easily be over 15°C even on a hot summer day. That is deep in the mountains in He Song of the Bada region in Xishuangbanna. Leaves grow much slower here, accumulated in them a little bit more plant protein, and the rich minerals from the pristine mountain soils. We pick whole sun-withered leaves from these native tea trees to process and mature into our premium grade shu cha pu’er. Presenting Bada, possibly the richest, deepest, and yet roundest post-fermented tea there is. Chrysanthemum classInfusion colorTCM NeutralGreat valueStaff pickTea Master's Choice Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 24.40 USD 19.52
    USD 24.40 USD 19.52 Quickview
  • Sale
    Meizhan Classic 2015
    USD 21.30 USD 17.04 Quickview

    Meizhan Classic 2015

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    Wuyi's Secret Ingredient

    Like Rou Gui and Shuixian, Meizhan has long been a major production cultivar in Wuyi. It has never attained that level of prestige like the other two though. Perhaps because traders want to hide a big secret. It is a major ingredient to blend with other varieties to produce what flood the high end market with labels of Red Cloak, Tieluohan, Shuijin Gui or such fancy traditional rare teas. We think it deserves a place of its own. Introducing Tea Hong’s Wuyi Meijian. Enjoy its sweet floral aroma uniquely finished with a just right Wuyi style firing. A great tea for all occasions. No fancy names, just pure quality at great value. Taichi classinfusion color: goldTCM character: neutralstaff pickTea Master's choicegreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 21.30 USD 17.04
    USD 21.30 USD 17.04 Quickview
  • Sold out
    Silver Moon Himalayas 2016
    USD 23.90 USD 19.12 Quickview

    Silver Moon Himalayas 2016

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    Nepali Oriental Beauty :

    The production of genuine Dong Fang Mei Ren involves a process that is a synthesis of that of a black tea and of a white tea, in addition to bites by green leafhoppers before plucking. Tea Hong’s Silver Moon Himalaya skips the bug part and has instead a superb growing environment under the pristine air and water on the roof of the world. Also the calming chill of the night and sweet dews that shy away on the leaves on the touch of the orange ray in the Himalayan morning. Same tenderly produced by master tea makers studying from Taiwan masters, this unique semi-oolong is a gem of tea gastronomy. Can be infused using either gongfu or conventional methods. Delta classInfusion colorTCM NeutralTea Master's ChoiceUSDA certified organicEU certified Organic Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 23.90 USD 19.12
    USD 23.90 USD 19.12 Quickview
  • Sold out
    Mi Organic
    USD 10.10 USD 8.08 Quickview

    Mi Organic

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    Taiwanese Wulong Black:

    The field that Master Chen bought in scenic Huangshan in China is quite many times larger than his family tea farm in Nantou, Taiwan. He has brought with him what he thinks are most important to realise his vision: his Taiwan tea cultivars and decades of experience, to turn this beautiful piece of the mountain into his organic production base. Now after years of sweating we have organic versions of some of the most authentic tasting Taiwan teas: Paochong, wulong green, and this trendy wulong black tea. Mi infuses to a sweet, light tasting cup of comfort, a refuge from the daily hectics on your way to realise your own vision. Rosewood USDA-Organic-Seal     Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 10.10 USD 8.08
    USD 10.10 USD 8.08 Quickview
  • Sale
    Bulang Puer Maocha
    USD 14.50 USD 13.00 Quickview

    Bulang Maocha 2016

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    Forest Tree Tea:

    Deep in the mountains in Xishuangbanna in southern Yunnan tea trees grow wild amongst other woods and plants in Bulang Shan. Ethnic mountain people, particularly women, bring with them wood ladders and a plank for platform for plucking in tea season, perhaps as it has always been since antiquity. As a continuation of this tradition, Bulang Silver Spring is hand-processed and slow dried over wood charcoal the same way. This shengcha puer is bright and refreshing when consumed as a new tea, or can be put away for maturity.
    Delta class Canary TCM Neutral-cool icon Staff Pick icon Great value!
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 14.50 USD 13.00
    USD 14.50 USD 13.00 Quickview
  • Sale
    Tieguanyin Classic Mellow 2005
    USD 19.00 USD 16.15 Quickview

    Tieguanyin Classic 2017

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    Bamboo basket charcoal rebaked

    We have matured this special batch of tieguanyin for long enough before double baking it the traditional way in a bamboo basket with charcoal ash. To attain an ideal result from this traditional practice requires proper conditioning and in-depth know how. Tieguanyin Classic is one of Tea Hong's best value oolongs. Enjoy the warm, soothing aroma as hot water touches the leaves. Then the characteristic tastes of a classic tieguanyin delivered in a round, smooth body with a unique sweetness. Connoisseur ClassInfusion colorTCM Neutral WarmStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 19.00 USD 16.15
    USD 19.00 USD 16.15 Quickview
  • Sale
    Cream of Puer 2013
    USD 23.80 USD 19.04 Quickview

    Cream of Puer 2013

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    Spring Cha Tou:

    During the many re-shufflings of the leaves in the post-fermentation process, some of the most tender leaf shoots with naturally higher percentage of pectin stick together, forming these small nuggets. Since they have the highest concentration of vitality substances but less bitter ones as the youngest of the leaves, ‘cha tou’ tastes smoother, sweeter and softer. Tea Hong’s top quality Cream of Puer is made only from prime spring harvests for even better taste and health compositions. A real treat for people who enjoy shu cha pu’er. Chrysanthemum classInfusion colorTCM characterGreat valueStaff pick Net weight: 150 g (5.3 oz) in Kraft-alu pack
    USD 23.80 USD 19.04
    USD 23.80 USD 19.04 Quickview
  • Sale
    Danhu Old Bush Song Cultivar 2014
    USD 55.00 USD 44.00 Quickview

    Danhu Old Bush Song Cultivar 2018

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    Huangzhi Xiang Dancong:

    Cutting away from the main trail towards the more visited Zhongxin Yin and Lizai Ping, hidden away behind a spur, there is the quieter Wudong village Danhu. Shaded on the north of the dark rock mountain, it is cool here even at 4 pm on a summer day. The tea forests here are mostly made up of bushes 2 to 3 meters tall. Occasional 3 to 5 meter ones, each occupying a circular clearing around them, grow gloriously with their wide-spread crowns. Tiny patches of vegetables grown here and there under tea trees. The few families here have been tea farmers since their grandfathers remembered. As to when the old bush for our Song Cultivar have been here, no one can really tell. Omega classInfusion colorTCM character: Neutral coolTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 55.00 USD 44.00
    USD 55.00 USD 44.00 Quickview
  • Sale
    Big White 2016
    USD 15.70 USD 12.56 Quickview

    Big White 2016

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    Fenghuang Da Baiye:

    Produced using a Phoenix native cultivar Da Baiye ( i.e. Big White Leaf ), and has certain taste similarity as the rarer Song Cultivar Huangzhi Xiang, this tea is popular amongst traders for use as a substitute for the pricier label. Tea Hong’s top quality selection, Big White is certainly a good demonstration of how this tea can fool the lesser experienced connoisseurs. That said, however, the trained tongue can certainly tell it is a fine tea on its own for the uniqueness in its floral aroma, silky texture and soft, smooth body. Chrysanthemum classInfusion colorTCM character: Neutral CoolStaff pickGreat valueTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 15.70 USD 12.56
    USD 15.70 USD 12.56 Quickview
  • Sale
    Honey Orchid Supreme 2014
    USD 33.00 USD 26.40 Quickview

    Honey Orchid Supreme 2018

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    Old Bush Milan Xiang:

    For real aficionados who would not be satisfied until they have discovered a deeper depth, a rounder fullness and a more lingering sweetness, we’d go overboard to offer the extreme. Rarest small batches of leaves from special bushes individually processed only by top masters. Such as this supreme quality Milan Xiang Dancong. For those who demand more potential from the leaves for fulfilling their infusion skills. For thirsty souls seeking a moment of tranquility in the depth of the tinkling after-sweetness of Honey Orchid Supreme. ClassInfusion colorTCM character: NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 33.00 USD 26.40
    USD 33.00 USD 26.40 Quickview
  • Sold out
    Phoenix Classic 2016
    USD 13.80USD 15.50 Quickview

    Phoenix Classic

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    Fenghuang Baiye:

    Before Chaozhou Guest Hotel was privatised, this officially appointed lodging for visiting high-ranking government officials used to serve only classic style Phoenix oolongs in all of their restaurants*. Tea Hong’s Phoenix Classic could well be the special quality in the large white porcelain teapot on the breakfast table sitting next to bamboo steamers holding finely crafted dim sums for the privileged guests. All fine and quintessential characters of the classic Phoenix oolong can be found in this tea — Sweet, fruity, and lively with notes of peach and dried longan, lychee and sweet potato. A proud heritage of Guangdong oolong. Chrysanthemum classInfusion colorTCM characterStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 13.80USD 15.50
    USD 13.80USD 15.50 Quickview
  • Sale
    Eight Immortals Wudong 2016
    USD 27.10 USD 24.30 Quickview

    Eight Immortals Wudong 2020

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    Baxian Supreme:

    This Fenghuang Dancong is rare in many ways. It is the best Eight Immortals we have tasted, including award winning ones. Not only is it mild but flavorful like a good Baxian should be, but also gently and yet persistently fragrant. The baked finish is optimise for depth in taste. This gives side benefits for friendliness to the weaker stomach as well as the potential for maturity. Not an easy task for making a bouquet style Phoenix oolong. Master Lin who grows this is a shy and mild person and an old friend. We could not be offering it at such great value otherwise. Taichi classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 27.10 USD 24.30
    USD 27.10 USD 24.30 Quickview
  • Sale
    Taiping Houkui Traditional
    USD 18.40 USD 16.56 Quickview

    Taiping Houkui Traditional 2020

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    Nie Jian Supreme:

    For those more demanding connoisseurs who want to enjoy the beautiful and unique appearance of Taiping Houkui, this supreme traditional quality delivers the most enjoyable taste profile of this variety. 100% hand processed and formed from the best quality plucks in its origin, Taiping Houkui Traditional is made the way like it was for tribute to the royal court in dynastic China. Delta classInfusion colorTCM Cold Net weight: 40 g (1.4 oz) in wide Kraft-alu pack
    USD 18.40 USD 16.56
    USD 18.40 USD 16.56 Quickview
  • Sale
    Eternal Spring 2016
    USD 14.10 USD 13.00 Quickview

    Eternal Spring 2020

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    Green and Naturally Fragrant:

    Winter harvest Taiwan oolongs have always been prized for crispier floral fragrance, as in the case of autumn Minnan Tieguanyins, except that Taiwan ones generally have softer bodies and aromas. While maintaining these characters, Tea Hong’s Eternal Spring excels with an exceptionally green freshness and yet a fine oolong sweetness. A taste profile most friendly for oolong rookies and yet with such unique quality that can complement any serious connoisseur’s collection. Connoisseur's classLemon yellowTCM: Cold EnergyStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 14.10 USD 13.00
    USD 14.10 USD 13.00 Quickview
  • Sale
    Snow Orchid
    USD 19.40 USD 18.40 Quickview

    Snow Orchid 2020

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    Xuepian Ya-shi Xiang:

    Finer winter Phoenix oolongs have always been sought after for their unforgettable natural bouquet fragrances. To us, an aroma of a premium tea has to be complete with a winning taste profile. It has taken us over a decade to fine tune the mastery of the processing of the choicest harvest to attain a result we can be proud of. Presenting Tea Hong’s very own Snow Orchid, the roundest, smoothest, and by far the most seductively fragrant oolong ever known. It is our luscious indulgence secretly from Nature. Taichi classMorning sun yellowTCM: Cold EnergyStaff pickTea Master's Choice Net weight: 40 g (1.3 oz) in Kraft-alu pack
    USD 19.40 USD 18.40
    USD 19.40 USD 18.40 Quickview
  • Sold out
    Lapsang Souchong Pristine 2017
    USD 24.80 USD 19.84 Quickview

    Lapsang Souchong Pristine 2017

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    Tongmuguan* Original and Unsmoked:

    Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe. Taichi classinfusion color: wolfberryTCM character: neutral warmStaff PickGreat value! Net weight: 90 g (3.2 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview
  • Sale
    Sacred Lily 2016
    USD 23.30 USD 18.64 Quickview

    Sacred Lily 2018

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    Prime of Wuyi Pedigrees:

    Through years of researches a fine cultivar carrying the best traits of all the finest Wuyi natural cultivars is now mature and producing. Introducing Tea Hong’s Sacred Lily. Perhaps the most beautiful of all Wuyi oolongs. Grown deep in the steep mountains away from the touristy spots and masterfully processed for subtlety, complexity, and smoothness in taste. A tea that no true oolong connoisseur should miss.
    icon-taichi Infusion colour: Gold Neutral Energy Staff Pick icon Tea Master's Choice icon Great value!
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 23.30 USD 18.64
    USD 23.30 USD 18.64 Quickview
  • Sale
    Orchid Literati 2014
    USD 38.20 USD 30.56 Quickview

    Orchid Literati 2017

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    Caolan Dancong:

    As a person continues to discover tea, sometimes finding one with subtle and yet complex fineness seems a lot more exciting than one with strong impressions. That is how we feel when we got hold of this. The locals aptly name it “Cao-lan” (Cymbidium goeringii), the rare orchid which ancient Chinese literati had revered for millenniums for its understated beauty and fragrance*. The long, sweet yet subtle taste and aftertaste of this tea echos the sentiments for the civilized persistence for humanity virtues of the classic eras. If you enjoy our Eight Immortals, Orchid Literati will take you to another level. Trinity classinfusion color: goldTCM character: coolStaff pickTea Master's choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 38.20 USD 30.56
    USD 38.20 USD 30.56 Quickview
  • Sale
    Shiguping Wulong 2015
    USD 29.30 USD 23.44 Quickview

    Shiguping Wulong 2019

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    Rare Indigenous Cultivar:

    To us, offering the extremely rare Shiguping Wulong is not a challenge enough. We think we should give you the best of its kind. Trekking further deep into the mountain above the elusive main village of Shiguping we found the patch of land which the locals called Liao-xi-ya, where it all began. The tea is softer, yet fuller and even more complex than that in the main village. The very original Shiguping Wulong*, as highly acclaimed by the man who devoted all of his life in advocating oolongs of Phoenix, the 74 years-old tea specialist Huang Bozi.
    Taichi Class Canary infusion colour TCM Neutral-cool Staff Pick icon Tea Master's Choice icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 29.30 USD 23.44
    USD 29.30 USD 23.44 Quickview
  • Sold out
    Organic Paochong 2015
    USD 9.20 USD 7.36 Quickview

    Organic Paochong

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    Traditional Lightly Toasted:

    If you like your tea softer and easier, consider Tea Hong’s Organic Paochong. A most flexible oolong in preparation and with a mild and pleasant impression, this is a great choice for busy drinkers or tea newbies. Its undemanding character and pacifying pleasant aftertaste retain a large group of aficionado followers some of which are zen devotees. EU certified organic and good as the best of traditional quality. Connoisseur's classinfusion color: canary yellowTCM character: coolUSDA organicEU certified organicgreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave SaveSave SaveSave
    USD 9.20 USD 7.36
    USD 9.20 USD 7.36 Quickview
  • Sold out
    Organic Spring
    USD 8.80 USD 7.04 Quickview

    Organic Spring

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    Qingxin Green Tea:

    A green tea made from the first flush of a Taiwan wulong cultivar grown in the mountains of the Huangshan UNESCO World Heritage Site to the strictest organic standard, Tea Hong’s Organic Spring has a mild and yet flavorful character that changes according to how it is infused and the state of the drinker. This non-demanding fluidity makes this tea a great choice for the Zen sitter and the hard thinker, to whom discovery is a transcendence. Connoisseur's classinfusion color: morning sun yellowTCM character: coldUSDA organicEU certified organicgreat value Net weight: 40 g (1.8 oz) in Kraft-alu pack
    USD 8.80 USD 7.04
    USD 8.80 USD 7.04 Quickview
  • Sold out
    Longjing Pure
    USD 19.00 USD 15.20 Quickview

    Longjing Pure

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    Export Grade 1 Special:

    Finer and safer quality Longjing from the genuine origin has become so high price that there is a great demand for alternatives. Tea Hong’s Longjing Pure is produced deep in the high mountains in a national conservation area away from pollution. Same latitude as Hangzhou, but higher up in altitude. Even more ideal for green tea. Not only does it answer the market need but can also satisfy the connoisseur’s high requirement for taste authenticity. Tea Hong’s Longjing Pure. Purely Longjing. Connoisseur's classInfusion color: Morning sun yellowTCM character: coolGreat valueStaff pick Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 19.00 USD 15.20
    USD 19.00 USD 15.20 Quickview
  • Sale
    Huangshan Cuiyu
    USD 11.30 USD 9.04 Quickview

    Huangshan Cuiyu

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    Yuqian Huangshan Maofeng:

    Huangshan Maofeng green tea is a must-have souvenir when one visits Huangshan. However, even if you know the way to real teashops rather than tourist traps, a pack of such quality as Tea Hong's Cuiyu would come at a high price. That is why this pleasant tasting and slightly sweet baked green tea is a most popular item not only for our retail, but also export. To maintain consistent high quality, we employ only harvest before the lunar almanac demarkation of “guyu” — the first rain for seeding, around early to mid-April. "Yuqian" — before the rain — is the traditional term for this. Connoisseur's classinfusion color: lemon yellowTCM character: coolStaff pickGreat value Net weight: 35 g (1.2 oz) in Kraft-alu pack
    USD 11.30 USD 9.04
    USD 11.30 USD 9.04 Quickview
  • Sold out
    Taiping Houkui Premium 2017
    USD 12.10 USD 9.68 Quickview

    Taiping Houkui Premium 2019

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    Bujian Special:

    A very special tea bush — Camellia sinensis cultivar Shidaye — makes this unique looking tea. Each and every tediously selected pluck is carefully flattened between meshes during the slow baking process. We select only the best of these top grades for the fresh, cooling and cleansing sensations that complete this tea's purpose in addition to being wonderful to look at. Delta classInfusion colorTCM Cold Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.10 USD 9.68
    USD 12.10 USD 9.68 Quickview
  • Sale
    Luan Guapian Supreme 2020
    USD 21.00 USD 18.90 Quickview

    Luan Guapian Supreme 2020

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    The sweetness in a unique bitter green

    Unlike other green teas that are prized for plucking early in Spring, leaves of Da Guazi need to be quite grown and spread in order to make a fine Luan Guapian. This gives the proper biochemistry that yields enough pectin for the tea's signature velvety texture and unique bitter character. This is possible only with a special local cultivar — Da Guazi — Big Melon Seed, hence the funny name. Some say it takes enough experience in life for a person to appreciate the bitterness in a food or drink. We think maybe it only takes a person with a truly sensitive taste faculty to understand and prize such a wonderful tea. Chrysanthemum classInfusion colorTCM ColdGreat value! Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 21.00 USD 18.90
    USD 21.00 USD 18.90 Quickview
  • Sale
    Menghai Spring 2004
    USD 18.00 USD 14.40 Quickview

    Menghai Spring 2004

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    Private Reserve Classic Pu’er:

    Maturing of dark tea demand good scientific understanding of the process and experienced selection of initial batches. We have devised a special approach to deliver quality incomparable by others at even higher price points. Tea Hong’s Menghai Spring is prized for its dark liquor with a silkily smooth body but without being too soft. A classic representation of fine “shu cha” puer. Chrysanthemum classInfusion colorTCM NeutralGreat valueStaff pick Net weight: 100 g (3.5 oz) in Kraft Alu Pack
    USD 18.00 USD 14.40
    USD 18.00 USD 14.40 Quickview
  • Sold out
    Gold Stallion 2016
    USD 13.80 USD 11.04 Quickview

    Gold Stallion 2016

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    Wuyi Jinjun Mei:

    Produced using a newly redeveloped cultivar in the deep mountains of Wuyi in the much renowned black tea origin, Xingcun, Gold Stallion may look like a finer version of golden tippy Yunnan black tea, but it actually has a much more sophisticated taste and aroma profile in the grand Northern Fujian black tea tradition. It has only recently been popularly available outside of the exclusive circle of the rich and powerful in China. Chrysanthemum classInfusion colorTCM NeutralStaff Pick Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 13.80 USD 11.04
    USD 13.80 USD 11.04 Quickview
  • Sold out
    Bailin Gongfu 2016
    USD 13.10 USD 10.48 Quickview

    Bailin Gongfu 2016

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    Minhong Black Tea:

    Milder and sweeter than the gongfu black teas from its counterparts in Wuyi or most other parts of China, Eastern Fujian gongfu blacks have their distinct position in the spectrum of black teas of the world. Tea Hong Bailin Gongfu is a traditional quality Eastern Fujian black tea suitable throughout the day for enjoying plain for its own delightful character. Connoisseur classInfusion colorTCM Neutral Net weight: 80 g (2.8 oz) in Kraft-alu pack
    USD 13.10 USD 10.48
    USD 13.10 USD 10.48 Quickview
  • Sale
    Red Cloak Grande 2016
    USD 30.30 USD 24.24 Quickview

    Red Cloak Grande 2018

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    Centenary Bush Dahong Pao:

    The most revered amongst all Wuyi oolongs, Da Hongpao (translate: Big Red Cloak) from the pure pedigree grown in better horticultural environment mean significant difference and are most sought after. Tea Hong’s Red Cloak Grande is an extremely limited production (10 kg/year) harvested from two second generation noble breed that are over 100 yrs old in the heights of Wuyi. Masterfully processed to best deliver the taste this name represents. Taichi classInfusion colorTCM WarmTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 30.30 USD 24.24
    USD 30.30 USD 24.24 Quickview
  • Sold out
    Narcissus Classic 2016
    USD 12.90 USD 10.32 Quickview

    Narcissus Classic 2016

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    Dark Rock Shuixian:

    This tea may have the same name as some low quality tea used in dimsum restaurants but it certainly tastes differently. It is the ORIGINAL Shuixian, the famous oolong that grows on dark rock cliffs in the depth of Wuyi Mountains. Narcissus Classic, like most other deeper baked oolongs, goes well with a wide range of cuisines and desserts and is a great digestive. Also an adaptable tea for preparation with other ingredients, such as ginger and raw sugar, and a safer tea for the weaker stomach. Chrysanthemum classInfusion colorTCM Warm Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.90 USD 10.32
    USD 12.90 USD 10.32 Quickview
  • Sale
    Cream Stout 2016
    USD 24.80 USD 19.84 Quickview

    Cream Stout 2016

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    Silk Finish Aijiao Wulong:

    No this is not the beer but 100% pure oolong. Wuyi classic oolongs in general distinguish themselves from other oolongs with a stout, rather immediate and powerful impact. Tea Hong’s Cream Stout differs from the crowd with a soft creamy finish and a light tone of cream that is developed naturally in the tealeaves themselves. This is possible only with a new pedigree of tea cultivar, Aijiao Wulong. We believe you’ll like the oolong much better than the beer, as we do. Taichi classInfusion colorTCM NeutralStaff pick Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview
  • Sale
    Cassia Extraordinaire 2016
    USD 19.70 USD 15.76 Quickview

    Cassia Extraordinaire 2016

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    Improved Rougui Cultivar:

    A great showcase for why the name of the tea came about centuries ago, great discipline in the use of fire distinguishes Cassia Extraordinaire from most other Wuyi varieties with a supple, deliciously floral and delicate scent balanced with a full, lively body. This is Wuyi Cassia at its best. Taichi classInfusion colorTCM NeutralTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 19.70 USD 15.76
    USD 19.70 USD 15.76 Quickview
  • Sale
    Phoenix oolong: Black Leaf Special
    USD 17.30 USD 13.84 Quickview

    Black Leaf Special 2017

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    Fenghuang Da Wuye:

    If classic Phoenix oolongs are too sweet, and bouquet ones too florally aromatic for you, Tea Hong’s Black Leaf Special maybe your cup of tea. It is produced from a new cultivar developed for maltiness and complexity in taste. A very different oolong from the rest. Our special selection is harvested from higher altitudes near the oolong mecca that is Wudong. Chrysanthemum classInfusion colorTCM CoolStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave SaveSave SaveSave SaveSave
    USD 17.30 USD 13.84
    USD 17.30 USD 13.84 Quickview
  • Sold out
    April Mist
    USD 13.30 USD 10.64 Quickview

    April Mist

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    Wild Bush Yunwu:

    For those who prefer a little more strength in their green tea, April Mist is a pleasant choice. Harvested from scattered wild tea bushes in April during the misty days of the mountainous region and lightly roasted to perfection, this Yunwu (translate: cloud and mist) makes a distinct difference from its counterparts that may look similar. Connoisseur classInfusion colorTCM CoolGreat value Net weight: 100 g (3.5 oz) in Kraft-alu pack
    USD 13.30 USD 10.64
    USD 13.30 USD 10.64 Quickview
  • Sale
    Green tea: Silver Curls
    USD 13.30 USD 10.64 Quickview

    Silver Curls 2019

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    Biluochun on a budget

    In the realm of green tea, if those from India are too rough and astringent, or Japanese ones too seaweedy, maybe Chinese is the way to go. Tea Hong's Silver Curls is a great value selection to start experiencing the category with. It has the characteristics of the archetypical Chinese green tea — soft, fragrant, slightly sweet and refreshing. In some teashops, the same quality can be labelled as Biluochun or some other expensive names.
    Connoisseur Class icon Lemon yellow TCM Cool Energy Staff Pick icon Great Value icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave
    USD 13.30 USD 10.64
    USD 13.30 USD 10.64 Quickview
  • Sold out
    Longjing First Flush green tea
    USD 25.30 USD 22.77 Quickview

    Longjing First Flush 2020

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    Hangzhou Original:

    This is a more affordable version of the most sought after Chinese green tea. While some people are willing to pay thousands for a small pack of the earliest harvest in Spring, Tea Hong brings you what is authentic but slightly later in season, for similar enjoyment but much less in price. It is, nevertheless, still a first flush — some tea grows slower than others, dependent on the cultivar, horticulture and micro-climate. Delta classInfusion colorTCM CoolGreat value! Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 25.30 USD 22.77
    USD 25.30 USD 22.77 Quickview
  • Sale
    Longjing Spring Equinox 2017
    USD 37.00 USD 33.30 Quickview

    Longjing Spring Equinox 2020

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    Hangzhou Original:

    To acquire really fine Long-jing in rapidly changing China, we had to search away from tourists infested localities, and yet still faithful to the origin of Hangzhou. In Wu’s farm where the underground water is crisp and the air sweet, our Long-jing master realizes the environment is more important than the convenience; there would be no quality without the traditional respect for Nature. Tea Hong’s Long-jing Spring Equinox might well be used by nobles and mandarins in their tea competition when Emperor Qianlong was still young and flamboyant, and crazy about the tea. Trinity classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 37.00 USD 33.30
    USD 37.00 USD 33.30 Quickview
  • Sale
    Huangshan Maofeng Spring Equinox
    USD 18.10 USD 16.29 Quickview

    Huangshan Spring Equinox 2020

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    Pre-Qingming Maofeng:

    Huangshan (translate: Yellow Mountain) is an UNESCO World Heritage Site and a China national conservation. Besides beautiful sceneries, it is also the origin for many a fine teas, such as Huangshan Maofeng. The tender young leaf shoot to make Huangshan Spring Equinox is always plucked with one or two tiny immediate leaves. A much sought after green tea amongst connoisseurs worldwide. Delta classInfusion colorTCM Coolgreat value Net weight: 40 g (1.8 oz) in Kraft-alu pack
    USD 18.10 USD 16.29
    USD 18.10 USD 16.29 Quickview
  • Sale
    Yiwu Large Leaf 2005
    USD 21.80 USD 17.44 Quickview

    Yiwu Large Leaf 2005

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    Indigenous Tree Shengcha Pu'er:

    Produced using raw material from Yunnan indigenous trunk tea tree and darkened through optimum maturity, Tea Hong’s Yiwu Large Leaf is not only a fine representation of ancient style dark tea, but also a unique gastronomic experience and a great digestive. Because of our proprietary maturing process, its quality compares superlatively against other shengcha well matured for many longer years. A rare quality to impress without depressing the wallet. Delta ClassInfusion colorTCM Neutral-coolTea Master's Choice Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 21.80 USD 17.44
    USD 21.80 USD 17.44 Quickview
  • Sale
    Imperial Golden Tip 2005
    USD 22.30 USD 17.84 Quickview

    Imperial Golden Tip 2005

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    Menghai Fine Leaf Classic Pu’er:

    The full body and fine taste of Imperial Golden Tip is possible only because of the foundation of a fine tippy tea, a masterfully and patiently executed post-fermentation processing and a specialistic approach in maturing. A great value for the level of taste it delivers. An optimal choice for the health benefits of pu’er tea. Connoisseur classInfusion colorTCM NeutralGreat valueTea Master's Choice Net weight: 100 g (3.5 oz) in Kraft Alu Pack
    USD 22.30 USD 17.84
    USD 22.30 USD 17.84