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Eight Immortals Wudong, Phoenix dancong oolong
Cool Energy, Fenghuang | Phoenix, Floral Aromas, Fuller Bodies, Oolongs, Tea$ 29.50Baxian Supreme:
This Fenghuang Dancong is rare in many ways. It is the best Eight Immortals we have tasted, including award winning ones. Not only is it mild but flavorful like a good Baxian should be, but also gently and yet persistently fragrant. The baked finish is optimise for depth in taste. This gives side benefits for friendliness to the weaker stomach as well as the potential for maturity. Not an easy task for making a bouquet style Phoenix oolong. Master Lin who grows this is a shy and mild person and an old friend. We could not be offering it at such great value otherwise.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
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Taiping Houkui Traditional, green tea of shidaye cultivar
Cold Energy, Green teas, Huangshan & Anhui, Lighter Aromas, Tea$ 27.40Small batch charcoal baked
For those more demanding connoisseurs who want to enjoy the beautiful and unique appearance of Taiping Houkui, this supreme traditional quality delivers the most enjoyable taste profile of this variety. Produced from a unique cultivar — Shidaye, Houkui is a green tea many times the size of any other. It is also different in taste. Much lighter in astringency and not bitter at all, yet substantially velvety in tactility, when infused properly. Tea Hong's Taiping Houkui Traditional is masterfully hand processed from only the best first flush in the origin and optimally baked to manifest the tea's complex lightness and floral characters using a wood-charcoal made by the tea master himself. «Read more»
Net weight: 50 g (1.8 oz) in wide Kraft-alu pack -
Cold Peak, matured Taiwan oolong
Lighter Aromas, Milder Tastes, Neutral Energy, Oolongs, Taiwan, Tea$ 28.90Dong Ding Classic:
The traditional style of baking Taiwan oolong is a vanishing art. That is one reason older connoisseurs are saying tea is not tasting like it used to. Indeed not many tea practitioners are doing it. One of them is Yu Wen, one of our Taiwan farmers. She is dedicated to bringing that heritage back in vogue. Taiwan oolong properly baked is healthier and friendlier to the stomach for everyone after all, and used to be what makes Cold Peak — Dong Ding — the quintessential Taiwan oolong — soft, sweet and with a warm, nectarous aroma. We proudly present to you this Taiwan wonder optimally matured for enjoyment anytime upon delivery. This tea is also available in a small portion as a part of Tea Taster’s Box: Nine Oolong Samplers.
Net weight: 70 g (2.5 oz) in Kraft-alu pillow -
Eternal Spring, floral winter oolong
Cold Energy, Floral Aromas, Milder Tastes, Oolongs, Taiwan, Tea$ 22.80Tea Hong's specially made Taiwan oolong
Winter harvest Taiwan oolongs have always been prized for crispier floral fragrance, as in the case of autumn Minnan Tieguanyins, except that Taiwan ones generally have softer bodies and aromas. While maintaining these characters, Tea Hong’s Eternal Spring excels with an exceptionally green freshness and yet a fine oolong sweetness. A taste profile most friendly for oolong rookies and yet with such unique quality that can complement any serious connoisseur’s collection. This tea is also available in a small portion as a part of Tea Taster’s Box: Nine Oolong Samplers.
Net weight: 70 g (2.5 oz) in Kraft-alu pillow pack -
Snow Orchid, bouquet Phoenix dancong oolong
Tea, Oolongs, Fenghuang | Phoenix, Floral Aromas, Fuller Bodies, Cold Energy$ 21.40Xuepian Ya-shi Xiang:
Finer winter Phoenix oolongs have always been sought after for their unforgettable natural bouquet fragrances. To us, an aroma of a premium tea has to be complete with a winning taste profile. It has taken us over a decade to fine tune the mastery of the processing of the choicest harvest to attain a result we can be proud of. Presenting Tea Hong’s very own Snow Orchid, the roundest, smoothest, and by far the most seductively fragrant oolong ever known. It is our luscious indulgence secretly from Nature.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Lapsang Souchong Pristine, traditional black tea
Black teas, Floral Aromas, Fuller Bodies, Neutral-Warm Energy, Tea, Wuyi-shan$ 22.20Tongmuguan* Original and Unsmoked:
Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe.
Net weight: 60 g (2.1 oz) in Kraft-alu pack -
Sacred Lily, Wuyi yancha oolong
Floral Aromas, Fuller Bodies, Neutral-Cool Energy, Oolongs, Tea, Wuyi-shan$ 27.10Prime of Wuyi Pedigrees:
Through years of researches a fine cultivar carrying the best traits of all the finest Wuyi natural cultivars is now mature and producing. Introducing Tea Hong’s Sacred Lily. Perhaps the most beautiful of all Wuyi oolongs. Grown deep in the steep mountains away from the touristy spots and masterfully processed for subtlety, complexity, and smoothness in taste. A tea that no true oolong connoisseur should miss.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
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Orchid Literati, Phoenix dancong oolong
Cool Energy, Fenghuang | Phoenix, Floral Aromas, Fuller Bodies, Oolongs, Tea$ 41.30Caolan Dancong — Duck Poo Tea
As a person continues to discover tea, sometimes finding one with subtle and yet complex fineness seems a lot more exciting than one with strong impressions. That is how we feel when we got hold of this. The locals aptly name it “Cao-lan” (Cymbidium goeringii), the rare orchid which ancient Chinese literati had revered for millenniums for its understated beauty and fragrance*. The long, sweet yet subtle taste and aftertaste of this tea echos the sentiments for the civilized persistence for humanity virtues of the classic eras. If you enjoy our Eight Immortals, Orchid Literati will take you to another level.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Shiguping Wulong, rare Phoenix oolong
Tea, Oolongs, Fenghuang | Phoenix, Lighter Aromas, Fuller Bodies, Neutral-Cool Energy$ 31.90Rare Indigenous Cultivar:
To us, offering the extremely rare Shiguping Wulong is not a challenge enough. We think we should give you the best of its kind. Trekking further deep into the mountain above the elusive main village of Shiguping, we found the patch of land which the locals called Liao-xi-ya, where it all began. The tea is softer, yet fuller and even more complex than that in the main village. The very original Shiguping Wulong*, as highly acclaimed by the man who devoted all of his life in advocating oolongs of Phoenix, the 74 years-old tea specialist Huang Bozi.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
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Huangshan Cuiyu, maofeng green tea
Cool Energy, Green teas, Huangshan & Anhui, Lighter Aromas, Milder Tastes, Tea$ 14.80Yuqian Huangshan Maofeng:
Huangshan Maofeng green tea is a must-have souvenir when one visits Huangshan. However, even if you know the way to real teashops rather than tourist traps, a pack of such quality as Tea Hong's Cuiyu would come at a high price. That is why this pleasant tasting and slightly sweet baked green tea is a most popular item not only for our retail, but also export. To maintain consistent high quality, we employ only harvest before the lunar almanac demarkation of “guyu” — the first rain for seeding, around early to mid-April. "Yuqian" — before the rain — is the traditional term for this.
Net weight: 35 g (1.2 oz) in Kraft-alu pack -
Taiping Houkui Premium, green tea of shidaye cultivar
Cold Energy, Green teas, Huangshan & Anhui, Lighter Aromas, Milder Tastes, Tea$ 13.20Bujian Special:
A very special tea bush — Camellia sinensis cultivar Shidaye — makes this unique looking tea. Each and every tediously selected pluck is carefully flattened between meshes during the slow baking process. We select only the best of these top grades for the fresh, cooling and cleansing sensations that complete this tea's purpose in addition to being wonderful to look at.
Net weight: 40 g (1.4 oz) in wide Kraft-alu pack -
Luan Guapian Supreme, traditional green tea
Tea, Green teas, Huangshan & Anhui, Lighter Aromas, Milder Tastes, Cold Energy$ 23.10The sweetness in a unique bitter green
Unlike other green teas that are prized for plucking early in Spring, leaves of Da Guazi need to be quite grown and spread in order to make a fine Luan Guapian. This gives the proper biochemistry that yields enough pectin for the tea's signature velvety texture and unique bitter character. This is possible only with a special local cultivar — Da Guazi — Big Melon Seed, hence the funny name. Some say it takes enough experience in life for a person to appreciate the bitterness in a food or drink. We think maybe it only takes a person with a truly sensitive taste faculty to understand and prize such a wonderful tea.
Net weight: 50 g (1.8 oz) in Kraft-alu pack -
Raw Reserve 2009, partially post-fermented Pu’er shengcha
Denser Aromas, Neutral-Cool Energy, Pu'er teas, Stronger Tastes, Tea, Yunnan$ 12.80Old Style Dark Tea:
Fine pu’er tea produced by darkening shengcha (raw tea, or maocha) naturally through maturity has a distinct and pleasant herbaceous high note. It is a lost art that mass production has come to replace. To deliver the pleasant tasting effect of Tea Hong Raw Reserve requires much specialistic attention in the process that is not common in the trade nowadays. This is what good pu'er used to taste like before controlled post-fermentation.
Net weight: 50 g (1.8 oz) in Kraft-alu pillow pack -
Menghai Spring 2004, Pu’er shu cha
Denser Aromas, Fuller Bodies, Neutral Energy, Pu'er teas, Tea, Yunnan$ 19.90Private Reserve Classic Pu’er:
Maturing of dark tea demand good scientific understanding of the process and experienced selection of initial batches. We have devised a special approach to deliver quality incomparable by others at even higher price points. Tea Hong’s Menghai Spring is prized for its dark liquor with a silkily smooth body but without being too soft. A classic representation of fine “shu cha” puer.
Net weight: 100 g (3.5 oz) in Kraft Alu Pack -
Gold Stallion, traditional black tea
Black teas, Fuller Bodies, Lighter Aromas, Neutral Energy, Tea, Wuyi-shan$ 19.10Wuyi Jinjun Mei:
Produced using a newly redeveloped cultivar in the deep mountains of Wuyi in the much renowned black tea origin, Xingcun, Gold Stallion may look like a finer version of golden tippy Yunnan black tea, but it actually has a much more sophisticated taste and aroma profile in the grand Northern Fujian black tea tradition. It has only recently been popularly available outside of the exclusive circle of the rich and powerful in China.
Net weight: 60 g (2.1 oz) in Kraft-alu pack -
Red Cloak Grande, Wuyi yancha oolong
Denser Aromas, Fuller Bodies, Oolongs, Tea, Warm Energy, Wuyi-shan$ 33.80Centenary Bush Dahong Pao:
The most revered amongst all Wuyi oolongs, Da Hongpao (translate: Big Red Cloak) from the pure pedigree grown in better horticultural environment mean significant difference and are most sought after. Tea Hong’s Red Cloak Grande is an extremely limited production (10 kg/year) harvested from two second generation noble breed that are over 100 yrs old in the heights of Wuyi. Masterfully processed to best deliver the taste this name represents.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Narcissus Classic, Wuyi yancha oolong
Denser Aromas, Fuller Bodies, Oolongs, Tea, Warm Energy, Wuyi-shan$ 22.10Dark Rock Shuixian:
This tea may have the same name as some low quality tea used in dimsum restaurants but it certainly tastes differently. It is the ORIGINAL Shuixian, the famous oolong that grows on dark rock cliffs in the depth of Wuyi Mountains. Narcissus Classic, like most other deeper baked oolongs, goes well with a wide range of cuisines and desserts and is a great digestive. Also an adaptable tea for preparation with other ingredients, such as ginger and raw sugar, and a safer tea for the weaker stomach.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Cream Stout, Wuyi yancha oolong
Floral Aromas, Fuller Bodies, Neutral Energy, Oolongs, Tea, Wuyi-shan$ 29.70Silk Finish Aijiao Wulong:
No this is not the beer but 100% pure oolong. Wuyi classic oolongs in general distinguish themselves from other oolongs with a stout, rather immediate and powerful impact. Tea Hong’s Cream Stout differs from the crowd with a soft creamy finish and a light tone of cream that is developed naturally in the tealeaves themselves. This is possible only with a new pedigree of tea cultivar, Aijiao Wulong. We believe you’ll like the oolong much better than the beer, as we do.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Cassia Extraordinaire, Wuyi yancha oolong
Tea, Oolongs, Wuyi-shan, Floral Aromas, Fuller Bodies, Neutral Energy$ 24.90Tea Hong’s Most Bouquet Wuyi Oolong
Great discipline in the use of fire distinguishes Cassia Extraordinaire from most other Wuyi varieties with a supple, deliciously floral and delicate scent balanced with a full, lively body. Thanks to this masterful baking, this lighter style Wuyi oolong keeps well and improves with extended storage, as it should traditionally. This is our most “bouquet” style Wuyi oolong, being on the other end of the scale as the deep baked classic style Cassia Classic or Red Cloak Grande in Tea Hong’s proud Wuyi repertoire.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
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Black Leaf Special, Phoenix dancong oolong
Tea, Oolongs, Fenghuang | Phoenix, Floral Aromas, Fuller Bodies, Cool Energy$ 19.20Fenghuang Da Wuye:
If classic Phoenix oolongs are too sweet, and bouquet ones too florally aromatic for you, Tea Hong’s Black Leaf Special maybe your cup of tea. It is produced from a new cultivar developed for maltiness and complexity in taste. A very different oolong from the rest. Our special selection is harvested from higher altitudes near the oolong mecca that is Wudong.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
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April Mist, traditional green tea
Cool Energy, Green teas, Lighter Aromas, Milder Tastes, Tea, Zhejiang$ 25.40Wild Bush Yunwu:
For those who prefer a little more strength in their green tea, April Mist is a pleasant choice. Harvested from scattered wild tea bushes in late March or early April, depending on the conditions that year and pre Qing Ming nevertheless, in the misty days of the mountainous region for a deeper taste. Lightly roasted for a balance of warmth, aroma and refreshing brightness, this Yunwu (translate: cloud and mist) makes a distinct difference from its counterparts that may look similar.
Net weight: 80 g (2.8 oz) in Kraft-alu pack -
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Longjing Traditional Supreme, hand-roasted green tea
Tea, Green teas, Zhejiang, Denser Aromas, Fuller Bodies, Neutral-Cool Energy$ 35.20Mastery in wok-roasted green tea
The special taste profile of a classic Longjing demands not only a fine harvest from a genuine pedigree, but also the mastery of hand-roasting the leaves. To attain such a skill takes the willingness to endure years of hard practice*. On top of that, a fine Longjing is perhaps the most sought after tea in its native market that is China, and there are people there that are willing to pay thousands for half a kilo of this tea. As a result, good roasting masters are in high demand. A good master producing with top quality harvests is even more rare. To secure a genuinely high quality is therefore a very challenging task. More so at the accessible price we are offering at. Tea Hong's Longjing Traditional Supreme is a proud representation of the best quality of this precious craft, a taste that would have won nobles and mandarins in their tea competition, and when the Qing Emperor Qianlong was still young and flamboyant, and crazy about this tea. Net weight: 40 g (1.4 oz) in Kraft-alu pillow -
Huangshan Maofeng Supreme, traditional green tea
Tea, Green teas, Huangshan & Anhui, Lighter Aromas, Milder Tastes, Cool Energy$ 23.90Pre-Qingming Maofeng:
Huangshan (translate: Yellow Mountain) is an UNESCO World Heritage Site and a China national conservation. Besides beautiful sceneries, it is also the origin for many a fine teas, such as Huangshan Maofeng. The tender young leaf shoot to make Tea Hong's Huangshan Maofeng Supreme is always plucked with one or two tiny immediate leaves before Spring Equinoix, and always before Qing Ming. Always from the few small family tea farms in the high mountains that we buy from. It is a rare quality even in the market in Huangshan, and if you ever found it, would be at a much higher price. Working directly with producers is a principal at Tea Hong. While offering quality at a reasonable price is one immediate benefit that you as a consumer can enjoy, there are more important reasons and not so immediate results that we aim at. Your patronage means great support for our cause.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Honey Pearl Pekoe, fresh jasmine scented green tea
Cool Energy, Floral Aromas, Green teas, Milder Tastes, Minnan/ Mindong, Fujian, Tea$ 23.10Jasmine Seven Scentings Fuding Tips
Mastery of the technique of scenting and management of fresh jasmine flowers can greatly enhance the aroma profile of a final tea. It is not only how many times the leaves are scented but also about the tea to flower ratio, and the finesse of timing and other nuances in the scenting process. Honey Pearl Pekoe begins as a pure fine tippy first flush of loyal pedigree and then scented to perfection by our jasmine master. The most beautiful and purest of all jasmine green teas.
Net weight: 50 g (1.8 oz) in Kraft-alu pillow -
Yiwu Large Leaf 2013, partially post-fermented Pu’er shengcha
Denser Aromas, Fuller Bodies, Neutral-Cool Energy, Pu'er teas, Tea, Yunnan$ 24.00Natural partially post-fermented Pu'er:
Produced using raw material from Yunnan indigenous trunk tea tree and darkened through optimum maturity, Tea Hong’s Yiwu Large Leaf is not only a fine representation of ancient style dark tea, but also a unique gastronomic experience and a great digestive. Because of our proprietary maturing process, its quality compares superlatively against other shengcha well matured for many longer years. A rare quality to impress without depressing the wallet.
Net weight: 70 g (2.5 oz) in wide Kraft-alu pack -
Imperial Golden Tip 2013, Pu’er shu cha
Denser Aromas, Fuller Bodies, Neutral Energy, Pu'er teas, Tea, Yunnan$ 24.50Menghai Fine Leaf Classic Pu’er:
The full body and fine taste of Imperial Golden Tip is possible only because of the foundation of a fine tippy tea, a masterfully and patiently executed post-fermentation processing and a specialistic approach in maturing. A great value for the level of taste it delivers. An optimal choice for the health benefits of pu’er tea.
Net weight: 100 g (3.5 oz) in Kraft Alu Pack -
Himalayan Finest Flowery, orthodox black tea
Black teas, Nepal, the Himalayas, Neutral Energy, Organic teas, Stronger Tastes, Tea$ 19.80Nepali Finest Orthodox:
If black tea from China is too soft for your taste, perhaps this is a good option. While having same level of pleasant flowery character, Himalayan Finest Flowery has a lot more sharpness and strength. Our garden, 1800m above the Dhankuta region, lends a pristine growth environment for the tea. The extreme difference between day and night, winter and spring, the dry air and unique minerals in the soil give a distinctive taste profile to this light color black tea. EU and USDA certified organic.
Net weight: 80 g (2.8oz) in Kraft-alu pack -
Red Plum Classic, traditional black tea
Black teas, Fuller Bodies, Lighter Aromas, Neutral-Cool Energy, Tea, Zhejiang$ 21.40Black tea made from the leaves of Longjing cultivar
Jiuqu Hongmei — Red Plum Classic has been produced from leaves of Longjing tea bushes since its beginning in mid 19th century. Because of the nature of this unique use of cultivar, it acquires a very different character from most other black tea: tastes and aromas associated more with berries and plums on a foundation that reminds of the savouriness of finer Longjings, albeit the light, yet typical sweetness of finer Chinese black teas.
Net weight: 50 g (1.8 oz) in Kraft-alu pack -
Wild Tree Black Tea, processed in the gongfu tradition
Black teas, Floral Aromas, Fuller Bodies, Neutral Energy, Tea, Wuyi-shan$ 17.90Deserted Old Farm:
Wild Tree Black Tea is Tea Hong’s very own product developed from the old tea bushes in a deserted farm we discovered for creating its smooth and pleasant taste profile. It offers a delicate floral character without being astringent; tastefulness while sweet. This is possible only by masterfully processing the first flush of this secret tea bush that we grow on the hills on the northern tip of Fujian, from which tribunal teas had once been the most prized for centuries.
Net weight: 60 g (2.1 oz) in Kraft-alu pack -
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Keemun Traditional Supreme, old style black tea
Black teas, Fuller Bodies, Huangshan & Anhui, Lighter Aromas, Neutral Energy, Tea$ 26.90Qimen Hong Maofeng:
Keemun had once been the tea of choice for European elites before the politics of economics made colonial productions more popular. To bring the true quality of what used to crown Keemun with the laureate of the most desired black tea, we select only the finest first flush at the origin for our masters to process to the best of Keemun gongfu standard. Considering the advancement of techniques in the past 150 years, Tea Hong’s Keemun Traditional Supreme is very likely to be superior to what the kings and queens had in their cups.
Net weight: 70 g (2.5 oz) in Kraft-alu pack -
Cassia Classic, Wuyi yancha oolong
Tea, Oolongs, Wuyi-shan, Denser Aromas, Fuller Bodies, Warm Energy$ 19.20Classic Rougui Cultivar
Cassia (Rougui) was the first tea variety that received popular praise in the recent few hundred years from the Wuyi region. Named after the tree bark spice, there is otherwise no biological relationship at all, although there is an aromatic component in the oolong that is akin to that of the spice. This classic version is a bit deeper baked than the supreme “Extraordinaire” version, as has traditionally been done for the past century, or longer. This tea is also available in a small portion as a part of Tea Taster’s Box: Nine Oolong Samplers.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Song Cultivar, Phoenix dancong oolong
Cool Energy, Fenghuang | Phoenix, Floral Aromas, Fuller Bodies, Oolongs, Tea$ 36.70Huangzhi Xiang Dancong:
Song pedigree tea cultivar Huangzhi Xiang distinguishes itself from others of the same name not only by its living ancestor that has been carbon-dated back to the 13th century (late Song), but also by the elegantly complex taste and aroma of the tea it yields. That is why it is the most revered of all Phoenix oolong in its own origin and at the nearby Gongfu Tea Capital of the World — Chaozhou.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Orchid Gratus, Phoenix dancong oolong
Tea, Oolongs, Fenghuang | Phoenix, Floral Aromas, Fuller Bodies, Neutral Energy$ 29.90Wudong Xingren Xiang
For people who like classic style Phoenix but desire something more mellow than Honey Orchid, Orchid Gratus offers a taste that is as full-bodied. It is balanced with as subtle a warm and slightly sweet aroma. Not only is this a great choice for the veteran tea connoisseur who seeks peace in the cup, but is also a bridge between softer oolongs and the more vibrant world of taste in Fenghuang Dancong.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Honey Orchid, Phoenix dancong oolong
Tea, Oolongs, Fenghuang | Phoenix, Floral Aromas, Fuller Bodies, Neutral Energy$ 29.80Milan Xiang Dancong:
The fine mastery that produces Tea Hong’s Honey Orchid has to be coupled with select first flush harvests from high grown tea bushes in order to deliver the kind of quality only a restricted circle of tea aficionados have known and kept to their secret. The overall production volume for such quality in the whole Phoenix region is only a few thousand kilos after all. Most will go to local elites, and the rest to the few hardcore Phoenix oolong fans that are also tea merchants, like us. This tea is also available in a small portion as a part of Tea Taster’s Box: Nine Oolong Samplers.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
Tieguanyin Floral, bouquet oolong
Cold Energy, Floral Aromas, Milder Tastes, Minnan/ Mindong, Fujian, Oolongs, Tea$ 19.10A very fragrant Jin Guanyin
While some people like their Tieguanyin subtle and long like it used to be traditionally, some others want it to be more floral. So we give you Tieguanyin Floral, a very bouquet version of this popular oolong. The cultivar is Jin Guanyin ( aka Golden Tieguanyin ), a child between the traditional Tieguanyin plant and a relatively newer bleed, Huangjin Gui *. While the latter is widely used as a substitute for the genuine Tieguanyin for its pleasing nose, it lacks the body and length of the real thing. The resultant hybrid, however, has the best of both parents. The terroir is in Xianghua, a mountainous area in the Anxi county in the subtropical southern part of Fujian, where the best Tieguanyin is produced. This tea is also available in a small portion as a part of Tea Taster’s Box: Nine Oolong Samplers.
Net weight: 120 g (4.2 oz) in Kraft-alu pack -
Silver Needle Supreme, traditional white tea
Cool Energy, Lighter Aromas, Milder Tastes, Minnan/ Mindong, Fujian, Tea, White teas$ 30.90Genuine Baihao Yinzhen:
The first ever modern white tea, Silver Needle that came about in late 18th century withstands time as still the highest quality in the category. Produced in the origin of Fuding with the original pedigree cultivar Fuding Daibai, Tea Hong’s Silver Needle Supreme is a high altitude first flush that distinguishes itself with a subtle yet the most joyful aroma and flavors amongst its peers. The finest and purest of this variety.
Net weight: 40 g (1.4 oz) in Kraft-alu pack
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