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37-41 of 41 products

  • Jade Orchid, winter harvest Phoenix oolong
    USD 17.30

    Jade Orchid, bouquet Phoenix oolong

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    Xue Pian Yu Lan Xiang

    One of the most common practices in tea naming in the Fenghuang region is giving a tea the name of the flower which the farmer associates the aroma with. Some of such flowers are fictitious, yet some are real. Like this one, Yu-lan, after the flower tree Magnolia denudata, a.k.a. Yulan magnolia. Jade orchid — as the name "Yulan" is translated — is a tree native to the region where Phoenix is. The tea cultivar itself is relatively new, having been developed locally by a farmer Wei Li Man in the 1980’s. That is why the more popular name for the plant itself amongst local farmers is Li Man zhong, or Li Man’s cultivar. To me, the winter harvest resembles the flower’s aroma more closely so we select only this for Tea Hong’s Jade Orchid. Chrysanthemum classInfusion colorTCM Neutral-cool iconStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 17.30
    USD 17.30
  • Black Tea: Ying Hong Nine
    USD 15.90

    Ying Hong Nine, gongfu black tea

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    Prodigy Black Tea of Yingde

    Although the ancestry of cultivar Ying Hong #9 was taken from the rugged mountains of Yunnan 60 years ago, the tea tree has acquired a very different characteristics in the much milder climate on the rolling hills of middle Guangdong. However, not all farms are able to produce a warm sweet black tea with a rich and smooth body as Tea Hong’s Ying Hong Nine. This patiently withered and oxidised selection is processed in the Guangdong style and optimally baked for its creamy characteristics and fruity accents. A prize-winning quality at great value. Delta classInfusion colour: WolfberryTCM NeutralStaff Pick iconGreat Value icon Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 15.90
    USD 15.90
  • Yiwu Puer Maocha
    USD 12.70

    Yiwu 2017, Pu’er shengcha

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    Famous Origin

    It is said that the indigenous people in Yiwu Mountain began using tea for its medicinal purposes in the third century. The cure would soon became a beverage habit and later a trading commodity. Regardless of history, Yiwu is indeed one of the most renowned region in Yunnan for the tea’s fragrance. We have discovered a great value batch to share with you for a taste of this character without the usual unreal price tag. By design, there are two younger teas in this Puer Maocha series and this is one of them. Some people like their maocha fresher, while others prefer it aged. Enjoy!
    Connoisseur Class icon Morning sun yellow TCM Cold energy Great value!
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.70
    USD 12.70
  • Wudong Cassia Phoenix Oolong
    USD 30.30

    Wudong Cassia, Phoenix dancong oolong

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    Rougui Xiang Dancong

    Although the name rougui is the same as that variety from Wuyi, this tea is from a pure breed Fenghuang Dancong Shuixian cultivar. Sexual propagation of tea trees does give happy surprises and this is an example of it. Discovered and isolated in 1970 by a horticulturalist Mr Wei and has maintained a low profile to avoid unneeded trouble during the height of Cultural Revolution, the cultivar Fenghuang Rougui Xiang Dancong  is only gradually picking up attention recently. Not all farmers are doing it right. It is a slow growing tea and only one harvest per year. We think every leaf is worth the search. ClassInfusion colour: GoldTCM character: NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 30.30
    USD 30.30
  • Tieguanyin Floral, light oxidation oolong
    USD 19.10

    Tieguanyin Floral

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    A very fragrant Jin Guanyin

    While some people like their Tieguanyin subtle and long like it used to be traditionally, some others want it to be more floral. So we give you Tieguanyin Floral, a very bouquet version of this popular oolong. The cultivar is Jin Guanyin ( aka Golden Tieguanyin ), a child between the traditional Tieguanyin plant and a relatively newer bleed, Huangjin Gui *. While the latter is widely used as a substitute for the genuine Tieguanyin for its pleasing nose, it lacks the body and length of the real thing. The resultant hybrid, however, has the best of both parents. The terroir is in Xianghua, a mountainous area in the Anxi county in the subtropical southern part of Fujian, where the best Tieguanyin is produced. Delta class iconInfusion colorTCM ColdStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 19.10
    USD 19.10