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  • Red Jade 2016
    USD24.80 Quickview

    Red Jade 2020

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    Fragrance of Taiwan:

    Deep in the mountains away from the tourist infested Sun Moon Lake, small tea bushes tidily populate small patches of rectangles between wild forrest and various orchards. A cross between Burma and a native wild tea, this Hong Yu cultivar, born right here in 1999, shines with a vibrant young green. It dominates the ambience with a smell that is both fresh and spicy. Farmers here still process black tea in small batches in the old fashioned way, though with the aid of a few new technologies for monitoring. Red Jade — the Fragrance of Taiwan — has to be so processed to that distinctive floral yet spicy aroma, minty and complex taste on a smooth body to be worthy of name. Taichi classInfusion colour: wolfberryTCM: Neutral-warm EnergyTea Master's Choice Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD24.80
    USD24.80 Quickview
  • Sold out
    Alishan Guanyin 2016
    USD28.80 Quickview

    Alishan Guanyin 2018

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    Slow Baked Tieguanyin:

    Over a century of development since transplanting to Taiwan, tieguanyin produced in the emerald island is quite different from its cousin in Mainland China. Not only has the cultivar evolved differently, but also the more authentic technique with which it is produced. Tea Hong’s Alishan Guanyin has a fuller and smoother taste profile. Its distinction is possible through the finesse in its slow baking. Master Chen, who bakes also our Cold Peak, has elevated the processing into an art of leaves and fire.  

    Taichi classMaple syrupTCM: Neutral EnergyTea Master's Choice Net weight: 70 g (2.5 oz) in Kraft-alu pillow
    USD28.80
    USD28.80 Quickview
  • White Peony Classic Long 2016
    USD15.50 Quickview

    White Peony Classic Long 2019

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    Zhenghe Bai Mudan King

    While White Peony from Fuding tastes more floral, that from the other earliest region, Zhenghe, tastes longer and deeper. The more tedious curing process is marked by the darker colors on the leaves. This is the best and most classical representation from the origin, aka King of White Peony, a favorite by many white tea connoisseurs. Chrysanthemum classInfusion colorTCM Neutral-coolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave
    USD15.50
    USD15.50 Quickview
  • Tieguanyin Classic Mellow 2005
    USD20.00 Quickview

    Tieguanyin Classic 2017

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    Bamboo basket charcoal rebaked

    We have matured this special batch of tieguanyin for long enough before double baking it the traditional way in a bamboo basket with charcoal ash. To attain an ideal result from this traditional practice requires proper conditioning and in-depth know how. Tieguanyin Classic is one of Tea Hong's best value oolongs. Enjoy the warm, soothing aroma as hot water touches the leaves. Then the characteristic tastes of a classic tieguanyin delivered in a round, smooth body with a unique sweetness. Connoisseur ClassInfusion colorTCM Neutral WarmStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD20.00
    USD20.00 Quickview