Jianzi Toffee Brim 130
$ 13.80
This utility gaiwan is optimised for shorter gongfu infusion ergonomics, with wider diameter to depth ratio and excellent curve of the tea bowl brim for heat dissipation. Classic lid button wall design also for ease of handling. Matches well with Toffee Brim Shooters in the same Jianzi series. Same high quality glaze as the beautiful Tall Foot 150 selections.
Out of stock
宋、定窯風：太妃糖色細緣青瓷蓋碗
Utility Gaiwan: Jianzi Toffee Brim 130 ml
- Capacity: 130 ml ( filled to under the lid, at about 10mm below brim )
- Material: Fine kaolin porcelain with glossy overglaze
- Color: Pale green, with toffee colour brims
- Origin: Fujian, China
- Packing: Recycled paper cushion in kraft carton
- Content: 1 lid, 1 bowl, 1 saucer
Additional information
| Weight | 510 g |
|---|---|
| Dimensions | 10 × 10 × 10 cm |
Only logged in customers who have purchased this product may leave a review.
Da Hong Pao
Tea Accessories, Yixing Teapot大紅袍、仿鼓
Artist: (in the name of) Shi Xiao Ma, National Senior Master Industrial Artist Pot name/style: Fanggu (In the shape of the ancient drum) 2011 (signed 1976) Material: Da Hong Pao Capacity: 275 ml （仿）施小馬（國家高級工藝美術師）2011 (題1976) 大紅袍泥
Bada 2011, Pu’er shu cha
Denser Aromas, Fuller Bodies, Home, Neutral Energy, Pu'er teas, Tea, YunnanTraditional Premium Shu Cha :
At 1800 m elevation, the temperature difference between day and night can easily be over 15°C even on a hot summer day. That is deep in the mountains in He Song of the Bada region in Xishuangbanna. Leaves grow much slower here, accumulated in them a little bit more plant protein, and the rich minerals from the pristine mountain soils. We pick whole sun-withered leaves from these native tea trees to process and mature into our premium grade shu cha pu’er. Presenting Bada, possibly the richest, deepest, and yet roundest post-fermented tea there is.
Net weight: 120 g (4.2 oz) in Kraft-alu pack 
Snowy Egret, Taiwan green tea
Cool Energy, Green teas, Home, Lighter Aromas, Milder Tastes, Taiwan, TeaBai Lu Green Tea
Most green tea varieties made in Taiwan are processed with an approach so minimalist that the quality of the harvest and the characteristics of the cultivar almost entirely dictate the resultant taste profile. Processing skills are needed there to optimise it but when the weather or harvesting condition are not good, there is not a lot one can do during processing to salvage the quality. In order to deliver the very best representation of what a premium Taiwan green tea can be, we have chosen a flavourful cultivar that many have used to produce black teas and Oriental Beauty with for our green tea: TTES#17*. Tea Hong’s Snowy Egret is made in a specially designated farm from only the first flush of Bai Lu and masterfully handmade by the farm’s owner. Still, a fine harvest like this one in offer cannot be taken for granted every year.
Net weight: 40 g (1.4 oz) in Kraft-alu pack 
Jianzi Tall Foot 150
Gaiwans, Tea Accessories, White porcelainProfessional tea tasting with style
Although this is a gaiwan developed with the requirements for standard tea tasting, at 150ml ISO capacity at below the lid cover, we have it made with all the proper ergonomic requirements, and in a great looking design. Produced in fine kaolin porcelain and gorgeously finished with a glossy overglaze. A great tool for the professional, the real connoisseur or the novice drinker.
Each unit contains one gaiwan bowl with a lid. Choice of three colours.
Reviews(0)
There are no reviews yet.