Imperial Golden Tip 2013, Pu’er shu cha

Imperial Golden Tip 2013, Pu’er shu cha

(1 customer review)

USD 23.50

Menghai Fine Leaf Classic Pu’er:

The full body and fine taste of Imperial Golden Tip is possible only because of the foundation of a fine tippy tea, a masterfully and patiently executed post-fermentation processing and a specialistic approach in maturing. A great value for the level of taste it delivers. An optimal choice for the health benefits of pu’er tea.

Chrysanthemum classInfusion colorTCM NeutralGreat valueTea Master's Choice

Net weight: 100 g (3.5 oz) in Kraft Alu Pack

In stock

000

勐海金毫、宮廷普洱

Taste profile

Open, warm, earthy aroma with an accent reminiscent of the forest after a Spring shower. Sweet, earthy infusion with an undertone of oat, accented with a high herbaceous note. Good weight and a round body with a silky tactility. Long, clean, sweet aftertaste.

Infusion tips

Infuse light for regular drinking, but can be made very strong for small sips after greasy meals. Always blanch well before infusion with 100°C water. Use a genuine Yixing pot for better results.

Additional information

Weight 180 g
Dimensions 18 × 9 × 5 cm
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Reviews(1)

  1. Delicate & refined tasting pu-erh!
    The moment we tasted the first brew of this Menghai fine leaf pu-erh, it brought a smile. It was a familiar taste that my wife and I have come to associate with quality pu-erh. We have tried many. Quite a few that my wife had left them to me to finish. This is one which she insists to drink with me!

    • Glad that you and your wife both recognise the difference of this very fine pu’er!

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