Imperial Golden Tip 2013, Pu’er shu cha
USD 23.50
Menghai Fine Leaf Classic Pu’er:
The full body and fine taste of Imperial Golden Tip is possible only because of the foundation of a fine tippy tea, a masterfully and patiently executed post-fermentation processing and a specialistic approach in maturing. A great value for the level of taste it delivers. An optimal choice for the health benefits of pu’er tea.
Net weight: 100 g (3.5 oz) in Kraft Alu Pack
In stock
勐海金毫、宮廷普洱
Taste profile
Open, warm, earthy aroma with an accent reminiscent of the forest after a Spring shower. Sweet, earthy infusion with an undertone of oat, accented with a high herbaceous note. Good weight and a round body with a silky tactility. Long, clean, sweet aftertaste.
Infusion tips
Infuse light for regular drinking, but can be made very strong for small sips after greasy meals. Always blanch well before infusion with 100°C water. Use a genuine Yixing pot for better results.
Additional information
Weight | 180 g |
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Dimensions | 18 × 9 × 5 cm |
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Reviews(1)
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Delicate & refined tasting pu-erh!
The moment we tasted the first brew of this Menghai fine leaf pu-erh, it brought a smile. It was a familiar taste that my wife and I have come to associate with quality pu-erh. We have tried many. Quite a few that my wife had left them to me to finish. This is one which she insists to drink with me!
Glad that you and your wife both recognise the difference of this very fine pu’er!