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Serene Water Pearl Tea
Ping Shui Zhu Cha:
Back-track 3 centuries to when Qing China was still grand and tea was a respectable drink, zhu cha ( pearl tea ) from Ping Shui — the town of Serene Water — approached the price of gold when auctioned in London. As popularity grew, compromised products took over the market and resulted in those greyish bad taste that is known as “gunpowder” today. Tea Hong revives the original sweet tasting jewel of green teas in the same revered and enjoyable quality in the cups of the gentiles in both East and West in the good old days, but at a far more democratically accessible price.
Net weight: 60 g (2.1 oz) in Kraft-alu pillow
Out of stock
Home, Tea, Oolongs, Fenghuang ( Phoenix ), Floral Aromas, Fuller Bodies, Cold Energy
Xuepian Ya-shi Xiang:Finer winter Phoenix oolongs have always been sought after for their unforgettable natural bouquet fragrances. To us, an aroma of a premium tea has to be complete with a winning taste profile. It has taken us over a decade to fine tune the mastery of the processing of the choicest harvest to attain a result we can be proud of. Presenting Tea Hong’s very own Snow Orchid, the roundest, smoothest, and by far the most seductively fragrant oolong ever known. It is our luscious indulgence secretly from Nature. Net weight: 40 g (1.3 oz) in Kraft-alu pack
Home, Tea, Green teas, Huangshan - Anhui, Lighter Aromas, Cold Energy
Nie Jian Supreme:For those more demanding connoisseurs who want to enjoy the beautiful and unique appearance of Taiping Houkui, this supreme traditional quality delivers the most enjoyable taste profile of this variety. 100% hand processed and formed from the best quality plucks in its origin, Taiping Houkui Traditional is made the way like it was for tribute to the royal court in dynastic China. Net weight: 40 g (1.4 oz) in wide Kraft-alu pack
Home, Tea, Green teas, Zhejiang, Lighter Aromas, Fuller Bodies, Cool Energy
Hangzhou Original:To acquire really fine Long-jing in rapidly changing China, we had to search away from tourists infested localities, and yet still faithful to the origin of Hangzhou. In Wu’s farm where the underground water is crisp and the air sweet, our Long-jing master realizes the environment is more important than the convenience; there would be no quality without the traditional respect for Nature. Tea Hong’s Long-jing Spring Equinox might well be used by nobles and mandarins in their tea competition when Emperor Qianlong was still young and flamboyant, and crazy about the tea. Net weight: 60 g (2.1 oz) in Kraft-alu pack
Soft, floral, and yet warm aroma on a base of cooked peas with hints of herbs. Silky soft infusion that is slightly sweet and tinkling with minute touches of fresh herbs and cream. Sweet aftertaste.
Best taste results achievable in a gaiwan, small teapot, or infuser mug, all preferably made of porcelain. If you like to look at the unfurling of the beads into dancing young leaves and therefore prefer glass, use one with a spherical body, rather than cylindrical or a shallow one. That’s for optimising taste.