Shu Cha 2009, Pu’er shu cha

Shu Cha 2009, Pu’er shu cha

USD 7.60

Menghai Classic Pu’er:

Harvests of genuine Yunnan local cultivars post-fermented in an environment managed in a national certified process, Master Zou’s Shu Cha is a modern puer that can be enjoyed as is for its fresh, earthy aroma and sweet liquor. Or let further mature for a few more years for improved balance and roundness. For an even finer tea matured professionally, buy our offers of older vintage.

Connoisseur classInfusion colorTCM Neutral

Net weight: 50 g (1.8 oz) in Premium Alu Zippable

In stock


勐海乾倉 陳年熟茶

Taste profile

Earthy aroma with suggestions of the forest after the rain. Softly sweet infusion. Tones of fresh licorice and mushrooms. Sweet aftertaste.

Infusion tips

Always blanch well before infusion with 100°C water. Use a pot or an infuser with a fine sieve. Use a genuine Yixing pot for best results.

Additional information

Weight 180 g
Dimensions 18 × 9 × 5 cm
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