Silver Needle Supreme, traditional white tea

Silver Needle Supreme, traditional white tea

$ 30.90

Genuine Baihao Yinzhen:

The first ever modern white tea, Silver Needle that came about in late 18th century withstands time as still the highest quality in the category. Produced in the origin of Fuding with the original pedigree cultivar Fuding Daibai, Tea Hong’s Silver Needle Supreme is a high altitude first flush that distinguishes itself with a subtle yet the most joyful aroma and flavors amongst its peers. The finest and purest of this variety.

Chrysanthemum classInfusion colorTCM ColdStaff pick

Net weight: 40 g (1.4 oz) in Kraft-alu pack

In stock

000

福鼎 明前 高山白毫銀針

Taste profile

Nose: Soft herbaceous aroma that reminds of cooked grains with accents of sweet berries and an undertone of caramel and cocoa. Palate: Soft, lively, malty sweet infusion. Open, refreshing and cleansing sensations. Silky tactility. Finish: Mildly sweet aftertaste.

Infusion tips

Unlike green tea, a white tea such as a genuine Silver Needle is much better brought out with water in higher temperature: 90°C. The taste profile also withstands repeated infusion much better.

Additional information

Weight 90 g
Dimensions 18 × 9 × 5 cm
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