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127-144 of 173 products

  • Sold out
    Round Ear Xiaoying
    USD 100.00 Quickview

    Round Ear Xiaoying

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    圓耳笑櫻

    Artist: Zhang Zun, National Industrial Artist Pot name/style: Round Ear Xiaoying 2012 Material: Zisha Capacity: 180 ml 張俊(國家工藝美術員)2011 紫砂
    USD 100.00
    USD 100.00 Quickview
  • Sold out
    Dragon Egg
    USD 82.00 Quickview

    Dragon Egg

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    龍蛋

    Artist: Zhang Zun, National Industrial Artist Pot name/style: Dragon Egg 2011 Material: Zisha Capacity: 200 ml 張俊(國家工藝美術員)2011 紫砂
    USD 82.00
    USD 82.00 Quickview
  • Sold out
    Flat Lid Lotus Seed
    USD 53.00USD 53.00 Quickview

    Flat Lid Lotus Seed

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    平蓋蓮子

    Artist: Yu Jian Mei, former artist at Yixing Factory #1 Pot name/style: Flat Lid Lotus Seed 2004 Material: choice of zisha or duanni Capacity: 170 ml 郁建梅(前宜興一廠藝師)2004 請選擇紫砂或段泥
    USD 53.00USD 53.00
    USD 53.00USD 53.00 Quickview
  • Sold out
    Shuiping
    USD 80.00 Quickview

    Shuiping

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    水平壺 (文革年代款式)

    Artist: Pan Zhi Ying of Studio Qicai Tang (Seven Color Hall) Pot name/style: Shuiping (Water Level) 2010, in the style of the era of Cultural Revolution Material: Matured Qingshui-ni Capacity: 140 ml 潘志英(七彩堂)2010 原礦老坑清水泥
    USD 80.00
    USD 80.00 Quickview
  • Sold out
    Zhu Ding Shuiping
    USD 70.00 Quickview

    Zhu Ding Shuiping

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    珠鼎水平

    Artist: Wu Ming Hua Pot name/style: Zhu Ding Shuiping (Shuping with bead shape caldron stands) Material: Qingshui-ni Capacity: 195 ml 吳明華 2008 清水泥
    USD 70.00
    USD 70.00 Quickview
  • Sold out
    Virtue Bell
    USD 480.00 Quickview

    Virtue Bell

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    德鐘

    Artist: Xu Yan Ping, National Industrial Artist Pot name/style: De Zhong (Virtue Bell), 2011 Material: Original Huanglongshan Zhuni Capacity: 200 ml 許艷萍 (國家工藝美術員) 2011 黃龍山原礦朱泥
    USD 480.00
    USD 480.00 Quickview
  • Sold out
    Clear Spring
    USD 420.00 Quickview

    Clear Spring

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    清泉(潘壺)

    Artist: Bao Rong Jun, National Industrial Artist Pot name: Qing Chuan (Clear Spring) 2011 Pot style: Panhu Material: Original Huanglongshan Zisha Capacity: 150 ml 包榮軍 (國家工藝美術員) 2011 黃龍山原礦紫砂
    USD 420.00
    USD 420.00 Quickview
  • Standard Taster’s Mug, Small
    USD 11.80 Quickview

    Standard Taster’s Mug, Small

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    The 150ml standard taster’s mug is a most indispensable tool for traders, teashop owners and serious connoisseurs. Its smaller size lessens considerably unnecessary wastage, especially when tasting for finer, and thereby more expensive, teas. We have this one handmade in Dehua, where the highly acclaimed white porcelain, Blanc de chine originated.
    USD 11.80
    USD 11.80 Quickview
  • Sold out
    Xanadu Chahai
    USD 7.70 Quickview

    Xanadu Chahai

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    Xanadu features a receptacle for round Yixing teapots for complete decantation of each round of infusion. Even if you do not use the Yixing pot, you will still find the wider opening a most convenient design for ease of use. A smart adaptation basing on a classic chahai feature.
    USD 7.70
    USD 7.70 Quickview
  • Sold out
    Fat Bird Chahai
    USD 3.90 Quickview

    Fat Bird Chahai

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    Little Fat Bird has a wide opening for easy filling and big belly for holding 300ml of tea!
    USD 3.90
    USD 3.90 Quickview
  • Sold out
    Silo Chahai
    USD 7.20 Quickview

    Silo Chahai

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    Silo Chahai has the advantage of being tall and nicely transparent for seeing the true colors of your infusion. It can be doubled as a tea pot for showing off the nice shape of your fine tealeaves as they unfold to sink and float.
    USD 7.20
    USD 7.20 Quickview
  • Sold out
    Magnolia Shooter x 2
    USD 4.90 Quickview

    Magnolia Shooter x 2

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    Magnolia Shooters are made for better enjoyment of the aroma of bouquet style teas, such as Orchid Grātus, Tea Hong’s very own Lanhua Xiang Dancong. The height helps to focus the aroma upwards. Fine bone china, 2 cups per box
    USD 4.90
    USD 4.90 Quickview
  • Sold out
    Lampshade Shooter x 3
    USD 6.90 Quickview

    Lampshade Shooter x 3

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    The wide opening of Lampshade Shooter makes it more efficient in lowering the temperature of the tea for sipping quite immediately after infusion. It is exceptional in helping to maintain the tea’s maximum tactile quality and ergonomically facilitative for sipping most enjoyably. 3 cups per box
    USD 6.90
    USD 6.90 Quickview
  • Sold out
    Bell Shape Utility Gaiwan
    USD 4.90 Quickview

    Bell Shape Utility Gaiwan

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    This fine bone china utility gaiwan is ideal for preparing tea using the gongfu style. We have priced it so reasonably that you can stock up a quantity of it for your private tea tasting parties, or can even use them as cups.
    USD 4.90
    USD 4.90 Quickview
  • Sold out
    Taiping Houkui Premium 2017
    USD 12.70 Quickview

    Taiping Houkui Premium 2019

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    Bujian Special:

    A very special tea bush — Camellia sinensis cultivar Shidaye — makes this unique looking tea. Each and every tediously selected pluck is carefully flattened between meshes during the slow baking process. We select only the best of these top grades for the fresh, cooling and cleansing sensations that complete this tea's purpose in addition to being wonderful to look at. Delta classInfusion colorTCM Cold Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.70
    USD 12.70 Quickview
  • Luan Guapian Supreme 2020
    USD 22.10 Quickview

    Luan Guapian Supreme 2020

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    The sweetness in a unique bitter green

    Unlike other green teas that are prized for plucking early in Spring, leaves of Da Guazi need to be quite grown and spread in order to make a fine Luan Guapian. This gives the proper biochemistry that yields enough pectin for the tea's signature velvety texture and unique bitter character. This is possible only with a special local cultivar — Da Guazi — Big Melon Seed, hence the funny name. Some say it takes enough experience in life for a person to appreciate the bitterness in a food or drink. We think maybe it only takes a person with a truly sensitive taste faculty to understand and prize such a wonderful tea. Chrysanthemum classInfusion colorTCM ColdGreat value! Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 22.10
    USD 22.10 Quickview
  • Sold out
    Raw Reserve 2004
    USD 9.30 Quickview

    Raw Reserve 2004

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    Old Style Dark Tea:

    Fine pu’er tea produced by darkening shengcha (raw tea, or maocha) naturally through maturity has a distinct and pleasant herbaceous high note. It is a lost art that mass production has come to replace. To deliver the pleasant tasting effect of Tea Hong Raw Reserve requires much specialistic attention in the process that is not common in the trade nowadays. This is what good pu'er used to taste like before controlled post-fermentation. Chrysanthemum classInfusion colorTCM Neutral-cool Net weight: 50 g (1.8 oz) in Kraft-alu pillow pack
    USD 9.30
    USD 9.30 Quickview
  • Shu Cha 2009
    USD 7.60 Quickview

    Shu Cha 2009

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    Menghai Classic Pu’er:

    Harvests of genuine Yunnan local cultivars post-fermented in an environment managed in a national certified process, Master Zou’s Shu Cha is a modern puer that can be enjoyed as is for its fresh, earthy aroma and sweet liquor. Or let further mature for a few more years for improved balance and roundness. For an even finer tea matured professionally, buy our offers of older vintage. Connoisseur classInfusion colorTCM Neutral Net weight: 50 g (1.8 oz) in Premium Alu Zippable
    USD 7.60
    USD 7.60 Quickview