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Barak DallalTuocha Squares 2010
Don’t like it
I got this for fun and thought it was something like Menghai Spring pressed together to form the little squares. I did not realize the taste could be so different from the loose leaf tea, and it is only very little bit cheaper. I think I’ll stick with Menghai Spring for puer now. There is one thing I learned never-the-less, a tea may look the same, but taste completely different!
ppwongCream Stout 2016
Very popular tea
Hello Ming,
I am very sorry that this is sold out again. That is because it is very popular amongst both our retail as well as wholesale users. However, we too did not foresee stock depletion in such speed. We shall talk to the farmer to make more for next spring. Please accept my apology for the disappointment. Siu PB, Customer Services
Siu PBCongou Rustic
A Good Starting Hongcha
This is my first full-leaf hongcha, and I’m glad it was. It has a direct, enticing flavour neither bitter or overly sweet, with a short aftertaste. It is a good “meal tea”.
You get a considerable amount of tea for a good price, which makes this an easy choice for brewing in larger pots for gatherings. This tea does not seem to “overbrew” especially fast, but further experience might tell otherwise.
This tea is also suitable for brewing at half strength and carrying in a thermos, where it will keep for more than two hours without getting bitter. It has been my experience that the so-called “floral” characteristics are simplified but made more bold by this method.
Overall, this is a very good selection for a very good price.
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Sold out
Tuocha Squares 2010
Home, Tea, Pu'er teas, Compressed tea, Yunnan, Denser Aromas, Stronger Tastes, Neutral EnergyUSD 8.23Compressed Blended Shu Cha:
The good thing about small-size compressed tea is that it comes in as pre-measured doses. The additional process of compressing also gives a slightly different taste profile to the original loose leaf post-fermented tea (shu cha). Tea Hong’s Tuocha Squares are processed in one of the few puer processing facilities that are rated best food safety standard by Chinese authority.
Net weight: approx 60 g (2.1 oz) Premium Alu Zippable -
Shèmen Dancong Double Baked 2016
Fenghuang ( Phoenix ), Floral Aromas, Fuller Bodies, Home, Neutral Energy, Oolongs, TeaUSD 33.00Rock tea of Phoenix
Deep in Wudong, the most revered area for Fenhuang Dancong production, the village of Shèmen ( sheh-mehn ) is home to one of the most elusive traditional style oolongs. Here the Shè ( 畬 ) tribe settled a thousand years ago and began producing oolong to bake it in a way that was copied in Wuyishan a few hundred years later to produce Wuyi oolongs. Tea Hong’s double baked and matured Shèmen Dancong is our best attempt to reconstruct the same tea of the peace-loving and hard-working Shè people 10 centuries ago. This old style oolong gives a clear and most eloquent definition of the tea term yan-yun — music from the rock. The term has been mostly employed to describe better Wuyi oolongs yet it has never been more beautifully defined by this Phoenix tea. If you ever wonder about the relationship of the oolongs between the two regions, this may well be the link you are looking for.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
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Lapsang Souchong Pristine 2017
Black teas, Floral Aromas, Fuller Bodies, Neutral-Warm Energy, Tea, Wuyi-shanUSD 26.10Tongmuguan* Original and Unsmoked:
Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe.
Net weight: 90 g (3.2 oz) in Kraft-alu pack -
Longjing Spring Equinox 2020
Cool Energy, Fuller Bodies, Green teas, Home, Lighter Aromas, Tea, ZhejiangUSD 39.00Hangzhou Original:
To acquire really fine Long-jing in rapidly changing China, we had to search away from tourists infested localities, and yet still faithful to the origin of Hangzhou. In Wu’s farm where the underground water is crisp and the air sweet, our Long-jing master realizes the environment is more important than the convenience; there would be no quality without the traditional respect for Nature. Tea Hong’s Long-jing Spring Equinox might well be used by nobles and mandarins in their tea competition when Emperor Qianlong was still young and flamboyant, and crazy about the tea.
Net weight: 60 g (2.1 oz) in Kraft-alu pack -
Bulang Maocha 2016
Home, Lighter Aromas, Neutral-Cool Energy, Pu'er teas, Puer Maocha, Stronger Tastes, Tea, White teas, YunnanUSD 14.50Forest Tree Tea:
Deep in the mountains in Xishuangbanna in southern Yunnan tea trees grow wild amongst other woods and plants in Bulang Shan. Ethnic mountain people, particularly women, bring with them wood ladders and a plank for platform for plucking in tea season, perhaps as it has always been since antiquity. As a continuation of this tradition, Bulang Silver Spring is hand-processed and slow dried over wood charcoal the same way. This shengcha puer is bright and refreshing when consumed as a new tea, or can be put away for maturity.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
White Peony Classic Long 2016
Lighter Aromas, Milder Tastes, Minnan/ Mindong, Fujian, Neutral-Cool Energy, Tea, White teasUSD 15.50Zhenghe Bai Mudan King
While White Peony from Fuding tastes more floral, that from the other earliest region, Zhenghe, tastes longer and deeper. The more tedious curing process is marked by the darker colors on the leaves. This is the best and most classical representation from the origin, aka King of White Peony, a favorite by many white tea connoisseurs.
Net weight: 40 g (1.4 oz) in Kraft-alu pack
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Iron Buddha Supreme 2018
Denser Aromas, Fuller Bodies, Oolongs, Tea, Warm Energy, Wuyi-shanUSD 26.50Bamboo Forest Tiě Luohan:
Overshadowed by the more promoted Red Cloak, Iron Buddha ( Tiě Luohan ) is actually as taste-worthy, if not more, than any of the so-called “famous” Wuyi oolongs. It is not proven that whether it is the oldest oolong cultivar in Wuyi as they say, but it is certainly one that is not the easiest to cultivate and to produce from. Finding a farmer to process it to the taste profile that befits its legend and our quality demand has been a challenge. It took us 15 years. Presenting Tea Hong’s Iron Buddha Supreme, with that complex charcoal finish yet sweet floral aroma, stout yet lingering “rock tea” taste, delivered gently in a well-balanced infusion in a civilised way. This could very well be the only traditional style Wuyi that any connoisseur would fall in love with.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
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Longjing Pure
Cool Energy, Green teas, Home, Huangshan - Anhui, Lighter Aromas, Milder Tastes, TeaUSD 20.00Export Grade 1 Special:
Finer and safer quality Longjing from the genuine origin has become so high price that there is a great demand for alternatives. Tea Hong’s Longjing Pure is produced deep in the high mountains in a national conservation area away from pollution. Same latitude as Hangzhou, but higher up in altitude. Even more ideal for green tea. Not only does it answer the market need but can also satisfy the connoisseur’s high requirement for taste authenticity. Tea Hong’s Longjing Pure. Purely Longjing.
Net weight: 60 g (2.1 oz) in Kraft-alu pack -
Silver Curls 2019
Cool Energy, Green teas, Lighter Aromas, Milder Tastes, Tea, ZhejiangUSD 14.00Biluochun on a budget
In the realm of green tea, if those from India are too rough and astringent, or Japanese ones too seaweedy, maybe Chinese is the way to go. Tea Hong's Silver Curls is a great value selection to start experiencing the category with. It has the characteristics of the archetypical Chinese green tea — soft, fragrant, slightly sweet and refreshing. In some teashops, the same quality can be labelled as Biluochun or some other expensive names.
Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave -
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Bamboo Drum
Tea Accessories, Yixing TeapotUSD 210.00雙線竹鼓
Artist: Zhao Ming Jia Pot name/style: Double Line Bamboo Drum 2012 Material: Wuhui Shao (Straw-covered low temperature refired) Capacity: 205 ml 周明家 2012 摀灰燒 -
Honey Orchid Supreme 2018
Fenghuang ( Phoenix ), Floral Aromas, Fuller Bodies, Home, Neutral Energy, Oolongs, TeaUSD 34.80Old Bush Milan Xiang:
For real aficionados who would not be satisfied until they have discovered a deeper depth, a rounder fullness and a more lingering sweetness, we’d go overboard to offer the extreme. Rarest small batches of leaves from special bushes individually processed only by top masters. Such as this supreme quality Milan Xiang Dancong. For those who demand more potential from the leaves for fulfilling their infusion skills. For thirsty souls seeking a moment of tranquility in the depth of the tinkling after-sweetness of Honey Orchid Supreme.
Net weight: 40 g (1.4 oz) in Kraft-alu pack -
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Yao Ling Xiang: Stone Ladle
Tea Accessories, Yixing Teapot, Yixing wareUSD 710.00石瓢
Artist: Yao Ling Xiang, National Associate Master Industrial Artist Pot style: Shi Piao (Stone Ladle) Material: Original Zi-ni Capacity: 400 ml Year: 2015 Signed certificate 姚玲香（ 國家助理工藝美術師 ） 原礦紫泥 底款：姚玲香製 蓋款：玲香、姚 簽名證書
Net weight: 40 g (1.4 oz) in Kraft-alu pack 
Net weight: 90 g (3.2 oz) in Kraft-alu pack 
Silver Moon Himalayas 2016
unforgettable ‘bright’ aftertaste
I’ve tried many black oolong teas from Nepal , Darjeeling and many Oriental Beauties from Taiwan. This one is right at the top. Unique bright colourful fruity aftertaste. This tea also has surprised me by its silky and smooth mouthfeel.
Brewing parameters: 1.5 g in 70 ml gaiwan, using 85c temp. 6 steeps without a rinse: 60s/60s/90s/120s/180s