-
Tieguanyin Traditional, bouquet oolong
Cool Energy, Floral Aromas, Fuller Bodies, Minnan/ Mindong, Fujian, OolongsOriginal Tieguanyin Cultivar
To old time aficionados, tieguanyin is not just about floral aroma. They seek yun-wei, which can be roughly translated as “lingering taste of various tones and accents”. For the right yun-wei, we went to the origin of tieguanyin for a fourth generation farm high in altitude. Tea Hong’s Tieguanyin Traditional is produced from a particular patch where only matured shrubs of the thorough-breed cultivar grow and are harvested only once year. This is to ensure maximum amount of taste and salutary substances are stored in the young leaves for subsequent mastery processing for the wonderful lingering taste of various tones and accents. Like a fine old style tieguanyin should be.Rated 5.00 out of 5 -
Longjing Traditional Supreme, hand-roasted green tea
Denser Aromas, Fuller Bodies, Green teas, Home, Neutral-Cool Energy, Tea, ZhejiangMastery in wok-roasted green tea
The special taste profile of a classic Longjing demands not only a fine harvest from a genuine pedigree, but also the mastery of hand-roasting the leaves. To attain such a skill takes the willingness to endure years of hard practice*. On top of that, a fine Longjing is perhaps the most sought after tea in its native market that is China, and there are people there that are willing to pay thousands for half a kilo of this tea. As a result, good roasting masters are in high demand. A good master producing with top quality harvests is even more rare. To secure a genuinely high quality is therefore a very challenging task. More so at the accessible price we are offering at. Tea Hong's Longjing Traditional Supreme is a proud representation of the best quality of this precious craft, a taste that would have won nobles and mandarins in their tea competition, and when the Qing Emperor Qianlong was still young and flamboyant, and crazy about this tea.Net weight: 40 g (1.4 oz) in Kraft-alu pillow
Rated 5.00 out of 5 -
Phoenix Classic, dancong oolong
Fenghuang ( Phoenix ), Floral Aromas, Fuller Bodies, Home, Neutral Energy, Oolongs, TeaFenghuang Baiye:
Before Chaozhou Guest Hotel was privatised, this officially appointed lodging for visiting high-ranking government officials used to serve only classic style Phoenix oolongs in all of their restaurants*. Tea Hong’s Phoenix Classic could well be the special quality in the large white porcelain teapot on the breakfast table sitting next to bamboo steamers holding finely crafted dim sums for the privileged guests. All fine and quintessential characters of the classic Phoenix oolong can be found in this tea — Sweet, fruity, and lively with notes of peach and dried longan, lychee and sweet potato. A proud heritage of Guangdong oolong.Net weight: 40 g (1.4 oz) in Kraft-alu pack
Rated 5.00 out of 5 -
Tongmuguan One, traditional black tea
Black teas, Floral Aromas, Fuller Bodies, Neutral-Warm Energy, Tea, Wuyi-shanRare Quality Meizhan Hong Cha
Not many black teas can achieve a smooth and full body. To have a floral, yet warm aroma with spicy sweetness and complexity of dried fruit would be a luxury. Tongmuguan One makes it even better by delivering the whole package with a sophisticated balance and yet subtle uniqueness unfound in its peers. A very limited batch produced in the mecca of xiao zhong gungfu black tea, Tongmuguan, this finely processed leaves of Meizhan is precious not because it is rare, but because it is so demanding to produce to this quality. It is not every year that we can achieve a gem like this.Rated 5.00 out of 5 -
GABA Orange Extra, de-oxygenised oxidation Taiwan oolong
Home, Lighter Aromas, Milder Tastes, Neutral Energy, Oolongs, Organic teas, Taiwan, TeaGamma-Aminobutyric Acid Enriched:
There maybe a few other options of GABA tea out there, but to produce one that is fine tasting as well as certified organic requires real experience, dedication and stringent process management. Presenting GABA Orange from Nantou, Taiwan. Our answer to those of you wanting naturally formed GABA from a nice tasting oolong, with that touch of orange wonderfully developed in the tealeaves themselves. Nature always has surprises for us. We just have to work with it to make it happen. ( What is GABA? )Net weight: 70 g (2.5 oz) in Kraft-alu pillow
Rated 4.67 out of 5 -
Keemun Traditional Supreme, old style black tea
Black teas, Fuller Bodies, Huangshan - Anhui, Lighter Aromas, Neutral Energy, TeaQimen Hong Maofeng:
Keemun had once been the tea of choice for European elites before the politics of economics made colonial productions more popular. To bring the true quality of what used to crown Keemun with the laureate of the most desired black tea, we select only the finest first flush at the origin for our masters to process to the best of Keemun gongfu standard. Considering the advancement of techniques in the past 150 years, Tea Hong’s Keemun Traditional Supreme is very likely to be superior to what the kings and queens had in their cups.Net weight: 70 g (2.5 oz) in Kraft-alu pack
-
Huangshan Maofeng Supreme, traditional green tea
Cool Energy, Green teas, Home, Huangshan - Anhui, Lighter Aromas, Milder Tastes, TeaPre-Qingming Maofeng:
Huangshan (translate: Yellow Mountain) is an UNESCO World Heritage Site and a China national conservation. Besides beautiful sceneries, it is also the origin for many a fine teas, such as Huangshan Maofeng. The tender young leaf shoot to make Tea Hong's Huangshan Maofeng Supreme is always plucked with one or two tiny immediate leaves before Spring Equinoix, and always before Qing Ming. Always from the few small family tea farms in the high mountains that we buy from. It is a rare quality even in the market in Huangshan, and if you ever found it, would be at a much higher price. Working directly with producers is a principal at Tea Hong. While offering quality at a reasonable is one immediate benefit that you as a consumer can enjoy, there are more important reasons and not so immediate results that we aim at. Your patronage means great support for our cause.Net weight: 40 g (1.4 oz) in Kraft-alu pack
Rated 5.00 out of 5 -
Sale
Luan Guapian Supreme, traditional green tea
Cold Energy, Green teas, Home, Huangshan - Anhui, Lighter Aromas, Milder Tastes, TeaThe sweetness in a unique bitter green
Unlike other green teas that are prized for plucking early in Spring, leaves of Da Guazi need to be quite grown and spread in order to make a fine Luan Guapian. This gives the proper biochemistry that yields enough pectin for the tea's signature velvety texture and unique bitter character. This is possible only with a special local cultivar — Da Guazi — Big Melon Seed, hence the funny name. Some say it takes enough experience in life for a person to appreciate the bitterness in a food or drink. We think maybe it only takes a person with a truly sensitive taste faculty to understand and prize such a wonderful tea.Net weight: 50 g (1.8 oz) in Kraft-alu pack
USD 22.10USD 18.90Rated 5.00 out of 5 -
Blue Shiiba, Nepali semi-oolong
Floral Aromas, Fuller Bodies, Nepal, the Himalayas, Neutral-Cool Energy, Oolongs, Organic teas, TeaKyushu wild tea reincarnates as an oolong in the Himalayas
Our Nepali farmer has taken a native wild tea plant from the island of Kyushu, Japan, to try propagating it in the Himalayas. The distinctly different terroir has not been kind to the small leaves so not every harvest gives you a satisfying result. The processing technique has been continuously evolving in the past decade to arrive at what we think is a wonderful manifestation of this unique tea cultivar. A batch as this on offer is rare. To us, it embraces the tea’s heritage as a wok roasted green tea, yet attaining a bouquet found only in fine Taiwan oolongs like that of Wenshan Paochong, while unmistakably carrying the complex tones and finishes afforded by the unique environment on this altitude on the roof of the Earth.Rated 5.00 out of 5 -
Moon Drops Himalayas, deep oxidation Nepali white tea
Floral Aromas, Fuller Bodies, Home, Nepal, the Himalayas, Neutral-Cool Energy, Organic teas, Tea, White teasWhen a Taiwanese marries a Japanese in Nepal
The tougher terroir of the Himalayas usually gives a more rugged characteristic to the yield. Yet the ingenious farmer of Tea Hong's Moon Drop Himalayas has employed the creamy Jinxuan ( 金萱 ) cultivar from Taiwan and the umami Yabukita ( やぶきた ) from Japan to produce this tea. Their softer nature most definitely tones down the harsher growing environment to give this tea an extraordinarily round body, accompanied with a sweetness and bouquet that one can hardly find in any other South Asian productions. An extra step of rolling is added to the end of the white tea withering process to develop more depth in the taste profile. This is indeed an unusual gem of white tea. However, maintaining the East Asian tea plants in the Himalayas is not an easy job and getting a good yield from them is even more demanding. We have been following this tea for almost a decade before deciding to carry it. A fine batch as this one on offer is rare.Net weight: 50 g (1.8 oz) in Kraft-alu pillow
Rated 5.00 out of 5 -
White Tea of Anji, traditional green tea
Cool Energy, Green teas, Lighter Aromas, Milder Tastes, ZhejiangThe Green Tea that is called White
If a green tea is judged only by how umami it is, a lower grade than Tea Hong’s Anji Baipian* may already top the chart. The grace of this top quality of one of the most sought after name in green teas is not measured only by its savouriness, but its silky smooth and soft body and elegance in its taste character. Perhaps that is why the small county of Anji is never producing enough to satisfy the demand from the growing affluent class in China. That said, it is good to see a small counter trend against the taste of expensive vulgarity in that vast population.Rated 5.00 out of 5 -
April Mist, traditional green tea
Cool Energy, Green teas, Lighter Aromas, Milder Tastes, Tea, ZhejiangWild Bush Yunwu:
For those who prefer a little more strength in their green tea, April Mist is a pleasant choice. Harvested from scattered wild tea bushes in late March or early April, depending on the conditions that year and pre Qing Ming nevertheless, in the misty days of the mountainous region for a deeper taste. Lightly roasted for a balance of warmth, aroma and refreshing brightness, this Yunwu (translate: cloud and mist) makes a distinct difference from its counterparts that may look similar.Net weight: 80 g (2.8 oz) in Kraft-alu pack
Rated 5.00 out of 5 -
Biluochun Supreme, traditional green tea
Cool Energy, Floral Aromas, Fuller Bodies, Green teas, Other tea regionsThe Aromatic Green Snail
These fragrant little leaves are so fluffy that one may want to make a down pillow out of them for sweet dreams every night. However, they are certainly not the softest tasting green tea. A fine Biluochun like Tea Hong’s does have a smooth body but enough character for optimal stimulation. Yet gentle enough to be one’s company throughout the day, even when you are searching deep inside for that piece of critical article you have to write, as those royals or literati did in old Qing China.Rated 5.00 out of 5 -
Bamboo Leaf, traditional green tea
Cool Energy, Fuller Bodies, Green teas, Lighter Aromas, ZhejiangZhuye Qingding — a rare shoot leaf green tea
Some people like their green tea soft and sweet, others may prefer a good umami. Yet this leaf shoot tea is neither. Its brisk, lively full body is accentuated with a refreshing aroma and a distinct note of bitterness. After Longjing, of all the other green teas from the Zhejiang region, my personal strongest preference goes to this traditional green tea form of Bamboo Leaf produced in Kaihua. To me it is an alternative to a shot of single malt in the evening, or an afternoon kick of espresso. Maybe more pleasant and invigorating. This style form is produced in a few other tea regions in China. The taste profile does vary from region to region, and even from farm to farm, tea master to tea master. In Emei Shan in Szechuan, the traditional form style name, Zhu Ye Qing, which transliterates as Bamboo Leaf Green, is registered as a brand name by a powerful local tea company. Other farmers and tea companies who have been producing in this same style form are then required by law to sell their products in different names. One of them is Mingshan Shihua. Tea Hong's Bamboo Leaf is a rare quality representing not only the broader taste profile of this style form, but also the intriguing intricacy that gives true quality tea its elevating magic.Rated 5.00 out of 5 -
Gold Stallion, traditional black tea
Black teas, Fuller Bodies, Lighter Aromas, Neutral Energy, Tea, Wuyi-shanWuyi Jinjun Mei:
Produced using a newly redeveloped cultivar in the deep mountains of Wuyi in the much renowned black tea origin, Xingcun, Gold Stallion may look like a finer version of golden tippy Yunnan black tea, but it actually has a much more sophisticated taste and aroma profile in the grand Northern Fujian black tea tradition. It has only recently been popularly available outside of the exclusive circle of the rich and powerful in China.Net weight: 60 g (2.1 oz) in Kraft-alu pack
-
Serene Water Pearl Tea, traditional green tea
Cool Energy, Green teas, Lighter Aromas, Milder Tastes, Tea, ZhejiangPing Shui Zhu Cha:
Back-track 3 centuries to when Qing China was still grand and tea was a respectable drink, zhu cha ( pearl tea ) from Ping Shui — the town of Serene Water — approached the price of gold when auctioned in London. As popularity grew, compromised products took over the market and resulted in those greyish bad taste that is known as “gunpowder” today. Tea Hong revives the original sweet tasting jewel of green teas in the same revered and enjoyable quality in the cups of the gentiles in both the East and the West in the good old days, but at a far more democratically accessible price.Net weight: 60 g (2.1 oz) in Kraft-alu pillow
Rated 5.00 out of 5 -
Tieguanyin Floral, bouquet oolong
Cold Energy, Floral Aromas, Home, Milder Tastes, Minnan/ Mindong, Fujian, Oolongs, TeaA very fragrant Jin Guanyin
While some people like their Tieguanyin subtle and long like it used to be traditionally, some others want it to be more floral. So we give you Tieguanyin Floral, a very bouquet version of this popular oolong. The cultivar is Jin Guanyin ( aka Golden Tieguanyin ), a child between the traditional Tieguanyin plant and a relatively newer bleed, Huangjin Gui *. While the latter is widely used as a substitute for the genuine Tieguanyin for its pleasing nose, it lacks the body and length of the real thing. The resultant hybrid, however, has the best of both parents. The terroir is in Xianghua, a mountainous area in the Anxi county in the subtropical southern part of Fujian, where the best Tieguanyin is produced.Net weight: 120 g (4.2 oz) in Kraft-alu pack
Rated 4.67 out of 5
Spring 2023
Products > Spring 2023