USD 1,230.00
南瓜
Artist: Yang Hui Ying, National Senior Master Industrial Artist
Pot style: Pumpkin
Material: Zhu-ni
Capacity: 160 ml
Creation year: 2021
Artist signed certificate booklet detailing artist’s biography
楊惠英 國家高級工藝美術師
壺型:南瓜
材料:朱泥
底款:楊惠英
製作年份:辛丑
付藝人簽名連詳細資歷證書
Two design options:
- Leaf near bottom
- Leaf near lid
Yang Hui Ying
Born in the old Yixing kiln village of Qian Shu, and has been making teapots before she was even 20, Yang Hui Ying has gone through years of apprenticeship and formal studies, including in the Tsinghua, to advance her art. In addition to plain wares, she is particularly interested in styling after natural forms. Her works show impeccable precision in form control and beautiful detailing. They can be collectibles or utilitarian wares. Frequently reported in magazines and having won a number of awards, Yang’s teapots are popular amongst connoisseurs and institutions alike.
Packing: Tea towel pull bag in collector’s case
All Yixing teapots at Tea Hong are delivered with a pull-string towel sack in a collector box with cushions inside.
Note:
Unless otherwise stated, all Yixing teapots are new from the kiln. Please properly clean and prepare them before making tea in them. There is a proper procedure to do that. It is described at:
Yixing Teapots, An Introduction | Tea Guardian
We try our best to represent the colours of all tea accessories, including Yixing teapots in the product photographs. However, there are many factors that we cannot control, including those that affect how the photos are rendered in your computer or mobile device. There maybe interpreted discrepancies between the colour as seen on this site and that of the product you receive.
Additional information
Weight | 1060 g |
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teapot options |
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Tea Accessories, Cups, White porcelainUnlike a wide mouth cup such as the lamp shade, or a tall cup such as a magnolia shape, a drum shape cup has a lesser ratio in surface area to volume, allowing it to hold heat relatively longer. As such, there is an advantage when the intention is to have a few sips from a cup, or when you do not want the tea to cool down too quickly because of the ambience or because the infused tea is not that hot in the first place. 3 cups in each unit.
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