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Premodern Peony, deep oxidation white tea
Lighter Aromas, Milder Tastes, Minnan/ Mindong, Fujian, Neutral Energy, Tea, White teas$ 16.70政和原生菜茶、古方貢眉
Zhenghe Old Style White Tea:
Before there were the Dai Bai cultivars for the modern White Peony, it had first been indigenous Cai Cha for producing white teas in Fujian. A lesser looking tea plant but capable of a deeper and rounder taste profile, such sexually propagated tea bushes still exist today. Presenting Tea Hong’s very own Premodern Peony — patiently processed like it used to be a century ago, and matured to our tea master’s personal liking. All the wholesomeness of white tea with a fine taste that you can keep drinking throughout the day.
Net weight: 40 g (1.4 oz) in wide kraft-alu pack -
Himalayan Finest Flowery, orthodox black tea
Black teas, Nepal, the Himalayas, Neutral Energy, Organic teas, Stronger Tastes, Tea$ 29.80नेपाली प्रीमियम अर्थोहोडक्स चिया
Nepali Finest Orthodox
If black teas from China are too soft for your taste, and those from Taiwan too complex to your palate, perhaps this is a good option. While having same level of pleasant flowery character, Himalayan Finest Flowery has a lot more sharpness and strength. Just like your good old Darjeeling when they were still delivering quality. Our garden, 1800m above the Dhankuta region, lends a pristine growth environment for the tea. The extreme difference between day and night, winter and spring, the dry air and unique minerals in the soil give a distinctive taste profile to this light colour black tea. EU and USDA certified organic.
Net weight: 80 g (2.8oz) in Kraft-alu pack
