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GABA Bouquet, a special white tea
Floral Aromas, Fuller Bodies, Neutral-Cool Energy, Organic teas, Taiwan, Tea, White teas$ 20.40天然培育 伽瑪芳香白茶
A very rare white tea
Mr Yu rarely wears shoes and walks in his little tea fields barefooted. He loves the contact with the soil that he keeps so naturally fertile, and uncontaminated. So much so that we smell the sweetness walking into his garden. He brews his own fertilisers and devises various ways of natural pest control. He is so into natural farming that a national university has setup quite a few joint projects with him. He totally worships Nature but his hobby is mechanical engineering. He proudly showed me the GABA deoxygenation tank that he modified and explained to me how it is better in processing the tea. Tea Hong’s GABA Bouquet is an invention by him. I have yet to find another tea with this kind of fruity bouquet, smoothness and even a good umami tone. He tried quite a few times before arriving at this distinctive taste quality. This is a rare batch and we can only restock when everything will work the same in the next production. It’s all dependent on Nature after all.




Net weight: 40 g (1.4 oz) in Wide kraft-alu pack Rated 5.00 out of 5 -

North Peak, deep baked Taiwan oolong
Fuller Bodies, Lighter Aromas, Neutral-Warm Energy, Oolongs, Organic teas, Taiwan, Tea$ 25.10天然培育 深焙北山武夷烏龍
A Wuyi reborn in Taiwan
In Taiwan, besides the famous tea mountain of Dong Ding (Cold Peak), there are actually many other areas where the horticultural conditions are good for finer tea production. Such as the Bei Shan (i.e. North Peak) area that is has an 1,100m altitude and near the centre of the whole Taiwan Island, in Nantou County. The Tsai family does not have the resources to get an international organic certification, but they run the farm according to organic practices with the help of the local university, much like Master Yu who makes our GABA teas. Tea Hong’s North Peak is an oolong optimally deep baked for aroma and caramelisation. It is produced by the Tsai family using a Wuyi Shuixian cultivar that is localised and quite different from any Wuyi oolongs from Wuyi. You will find it softer and slightly sweeter. Interestingly, that is very much a Taiwan style, gentler in every way.




Net weight: 70 g (2.5 oz) in Kraft-alu pillow pack Rated 5.00 out of 5 -

Hong Yu Deep White, deep oxidation Taiwan white tea
Floral Aromas, Fuller Bodies, Neutral-Cool Energy, Taiwan, Tea, White teas$ 23.50臺灣本土育種 深造青白茶紅玉
White tea with a twist
The very same cultivar which leaves that make the black tea, Fragrance of Taiwan — Red Jade — is employed to make this unique white tea. Where the black tea has an upfront distinctive character which tea novices may need time to grow into, the white tea version is a lot friendlier for understanding this wonderful camellia formosenisis species with. Hong Yu Deep White has the light and easy first impression like other white teas, but that will grow in your palate to the roundness of an aged black tea and the floral character of an oolong. An unmistakable gastronomical signature uniquely its own seamlessly holds all elements together as a continuum of olfactory-palatial sensation experience.



Net weight: 40 g (1.4 oz) in Kraft-alu pack Rated 4.50 out of 5 -
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Snowy Egret, Taiwan green tea
Cool Energy, Green teas, Home, Lighter Aromas, Milder Tastes, Taiwan, Tea$ 17.90鳳凰春茶 鴨屎香單欉
Bai Lu Green Tea
Most green tea varieties made in Taiwan are processed with an approach so minimalist that the quality of the harvest and the characteristics of the cultivar almost entirely dictate the resultant taste profile. Processing skills are needed there to optimise it but when the weather or harvesting condition are not good, there is not a lot one can do during processing to salvage the quality. In order to deliver the very best representation of what a premium Taiwan green tea can be, we have chosen a flavourful cultivar that many have used to produce black teas and Oriental Beauty with for our green tea: TTES#17*. Tea Hong’s Snowy Egret is made in a specially designated farm from only the first flush of Bai Lu and masterfully handmade by the farm’s owner. Still, a fine harvest like this one in offer cannot be taken for granted every year.



Net weight: 40 g (1.4 oz) in Kraft-alu pack -

GABA Orange Extra, de-oxygenised oxidation Taiwan oolong
Lighter Aromas, Milder Tastes, Neutral Energy, Oolongs, Taiwan, Tea$ 28.80精選南投 橙韻伽瑪烏龍
Gamma-Aminobutyric Acid Enriched
There maybe a few other options of GABA tea out there, but to produce one that is fine tasting as well as organic requires real experience, dedication and stringent process management. Presenting GABA Orange from Nantou, Taiwan. Our answer to those of you wanting naturally formed GABA from a nice tasting oolong, with that touch of orange wonderfully developed in the tealeaves themselves. Nature always has surprises for us. We just have to work with it to make it happen. ( What is GABA? )


Net weight: 70 g (2.5 oz) in Kraft-alu pillow Rated 4.75 out of 5 -

Eternal Spring, floral winter oolong
Cold Energy, Floral Aromas, Milder Tastes, Oolongs, Taiwan, Tea$ 22.80霜降芳翠 獨家製清香烏龍
Tea Hong's specially made Taiwan oolong
Winter harvest Taiwan oolongs have always been prized for crispier floral fragrance, as in the case of autumn Minnan Tieguanyins, except that Taiwan ones generally have softer bodies and aromas. While maintaining these characters, Tea Hong’s Eternal Spring excels with an exceptionally green freshness and yet a fine oolong sweetness. A taste profile most friendly for oolong rookies and yet with such unique quality that can complement any serious connoisseur’s collection. This tea is also available in a small portion as a part of Tea Taster’s Box: Nine Oolong Samplers.



Net weight: 70 g (2.5 oz) in Kraft-alu pillow pack Rated 5.00 out of 5