Home

Filters

Showing 1–18 of 47 results

View 18/36/All

Filter by price

Average rating

1-18 of 47 products

Widest selection of premium quality whole leaf teas and highly focus line of specialist tea ware by Tea Hong.

  • Taiwan Oolong: Alishan Jinxuan
    USD 25.90
    Quickview

    Alishan Jinxuan 2018

    , , , , , ,

    the oolong with an accent of milk

    In the early 80’s when the tea was first available to the market, tea tasters described Jinxuan oolong as having an accent of milk. The simple remark has sparked waves of imitation products, all involving adding flavouring. This continues until today. Jinxuan maybe one of the more popular cultivars in Taiwan, but it takes mastery to harvest and process it properly for that natural and slight “milk” accents, and all the other finer tea qualities. Tea Hong’s Alishan Jinxuan is just that. Non-blended first flush superbly produced to the same balance as Prof Wu Zhenduo* had originally intended it to be. As the same cleansing, soft taste profile that made it famous in the beginning. Nothing added, purely as we have always like our tea to be.
    Chrysanthemum classMorning sun yellowTCM Cold TaichiStaff Pick iconGreat value!
    Net weight: 130 g (4.6 oz) in Kraft-alu pack
    USD 25.90
    USD 25.90
    Quickview
  • Phoenix oolong: Phoenix Sweet Osmanthus
    USD 20.10
    Quickview

    Phoenix Sweet Osmanthus 2017

    , , , , , ,

    Traditional basket oven scented

    For those who prefer finer tea tastes on top of real flower fragrance in their scented teas, Phoenix Sweet Osmanthus is an ultimate choice. Freshly picked osmanthus flower buds are sprinkled onto a thin layer of fine Phoenix oolong in a bamboo basket over low charcoal ash fire. The same way as this has been done for centuries. The result is a natural, sweet, sensually aromatic epicurean experience few other scented teas can compare.Delta classinfusion color: goldTCM character: neutralstaff pickgreat valueNet weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 20.10
    USD 20.10
    Quickview
  • Imperial Topaz 2016
    USD 19.90
    Quickview

    Imperial Topaz 2016

    , , , , , , ,

    Hand-rolled Himalayan Tips:

    Although tea from this part of the world has not been best known for smoothness, there can be exceptions provided that there is the proper knowledge and experience. Together with the work of Nature. Imperial Topaz is such a tea. Hand-rolled and masterfully processed for a soft and round profile yet rich with the distinctive mineral accents representative of the region, the bright orange infusion delivers what is best from the Himalayas coupled with the modesty and gentleness of a Chinese black. Imperial Topaz is not only a gem of Nepali tea, but also an example of what can be achieved when we tea people share and work together across boundaries.Delta classInfusion colorTCM NeutralUSDA certified organicEU certified OrganicNet weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 19.90
    USD 19.90
    Quickview
  • Jianzi Toffee Brim 130
    USD 13.80
    Quickview

    Jianzi Toffee Brim 130

    , , ,

    This utility gaiwan is optimised for shorter gongfu infusion ergonomics, with wider diameter to depth ratio and excellent curve of the tea bowl brim for heat dissipation. Classic lid button wall design also for ease of handling. Matches well with Toffee Brim Shooters in the same Jianzi series. Same high quality glaze as the beautiful Tall Foot 150 selections.

    USD 13.80
    USD 13.80
    Quickview
  • Organic white tea — Mini Peony
    USD 13.10
    Quickview

    Mini Peony 2016

    , , , , , , ,

    Organic Golden White Tea

    All classic tastes today had once been novel. In the category of white tea, there is much room for developing a fuller spectrum of fine tastes. Mini Peony is Tea Hong’s answer for a different tasting alternative to the classic White Peonies. Processed from a new cultivar, and grown organically in the scenic mountains in Huangshan, this smaller size version of white peony has all the goodness of genuine white tea, but delivered in the compact, less hairy orchid shape whole leaves. The gold infusion is characterised with its own distinct sweet milky notes as a fine selection in its own rights.Connoisseur's classInfusion colorTCM ColdUSDA Organic CertifiedEU Organic Certified Net weight: 40 g (1.4 oz) in Kraft-alu packSaveSave
    USD 13.10
    Rated 4.50 out of 5
    USD 13.10
    Quickview
  • GABA Orange
    USD 19.80
    Quickview

    GABA Orange Extra

    , , , , , , ,

    Gamma-Aminobutyric Acid Enriched:

    There maybe a few other options of GABA tea out there, but to produce one that is fine tasting as well as certified organic requires real experience, dedication and stringent process management. Presenting GABA Orange from Nantou, Taiwan. Our answer to those of you wanting naturally formed GABA from a nice tasting oolong, with that touch of orange wonderfully developed in the tealeaves themselves. Nature always has surprises for us. We just have to work with it to make it happen. ( What is GABA? )Maple SyrupTCM Neutral EnergyUSDA-Organic-SealEU-Organic-LogoGreat value! ‌Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 19.80
    USD 19.80
    Quickview
  • Sold out
    Gaiwan: Rushi Jade White 165
    USD 36.00USD 36.00
    Quickview

    Twin Gaiwan Set: Rushi Jade White

    , , , ,

    Dehua in Fujian has been a famous porcelain centre since the Song Dynasty. The tradition of fine white porcelain that has a dense, warm white presence still strives today. We call it jade white, for easy reference. Rushi is the workshop which produced this series for us. This 165 ml capacity design is great for use both as an infusion ware and as a cup. Individually hand-painted.

    Set of two gaiwans. Select from the bamboo motif or the lotus motif, or one each of the two designs.

    USD 36.00USD 36.00
    USD 36.00USD 36.00
    Quickview
  • White Peony Fuding
    USD 9.90
    Quickview

    White Peony Fuding

    , , , , , ,

    Lighter Style Bai Mudan:

    White Peony Fuding is a traditional fine quality Bai Mudan from the origin of Fuding. It is a preferred daily tea for its light; sweet, floral and refreshing taste. Others drink it for the health benefits of a fine white tea. Many teashops offer this as the best white tea. We think it is best for the price.Connoisseur classInfusion colorTCM CoolStaff pickGreat valueNet weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 9.90
    USD 9.90
    Quickview
  • Sold out
    White Peony Classic Floral
    USD 12.20
    Quickview

    White Peony Classic Floral

    , , , , , ,

    Finest Fuding Bai Mudan:

    Slowly cured in the grand tradition in the origin of white teas, Fuding, Tea Hong's White Peony Classic Floral maintains the original character of floral aroma with a sweet, refreshing taste. White Peony Classic Floral is a first flush from a high altitude garden of pure Fuding Daibai cultivar, ensuring the best possible health potency of white tea.Connoisseur classInfusion colorTCM CoolStaff pickTea Master's ChoiceNet weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.20
    Rated 4.50 out of 5
    USD 12.20
    Quickview
  • Sold out
    Wudong Cassia 2015
    USD 28.80
    Quickview

    Wudong Cassia 2015

    , , , , , ,

    Rougui Xiang Dancong :

    Although the name rougui is the same as that variety from Wuyi, this tea is from a pure breed Fenghuang Dancong Shuixian cultivar. Sexual propagation of tea trees does give happy surprises and this is an example of it. Discovered and isolated in 1970 by a horticulturalist Mr Wei and has maintained a low profile to avoid unneeded trouble during the height of Cultural Revolution, the cultivar Fenghuang Rougui Xiang Dancong  is only gradually picking up attention recently. Not all farmers are doing it right. It is a slow growing tea and only one harvest per year. We think every leaf is worth the search. 

    ClassInfusion colorTCM character: NeutralStaff pickTea Master's Choice

    Net weight: 40 g (1.4 oz) in Kraft-alu pack

    USD 28.80
    USD 28.80
    Quickview
  • Bada 2007
    USD 24.40
    Quickview

    Bada 2008

    , , , , , ,

    Traditional Premium Shu Cha :

    At 1800 m elevation, the temperature difference between day and night can easily be over 15°C even on a hot summer day. That is deep in the mountains in He Song of the Bada region in Xishuangbanna. Leaves grow much slower here, accumulated in them a little bit more plant protein, and the rich minerals from the pristine mountain soils. We pick whole sun-withered leaves from these native tea trees to process and mature into our premium grade shu cha pu’er. Presenting Bada, possibly the richest, deepest, and yet roundest post-fermented tea there is.Chrysanthemum classInfusion colorTCM NeutralGreat valueStaff pickTea Master's ChoiceNet weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 24.40
    Rated 5.00 out of 5
    USD 24.40
    Quickview
  • Sold out
    Classic White Utility Gaiwan 150
    USD 7.00USD 7.00
    Quickview

    Classic White Utility Gaiwan 150

    , , , ,

    150 ml is an important capacity for infusion vessel, because this is one of the standard sizes specified by ISO for preparing tea for tasting. That is also why we think this classic bell shape white china gaiwan is so useful as a utility infusion ware. It is also a large enough size for serving up enough tea using the gongfu approach, yet small enough for most hand sizes to handle. Produced by a very small studio in Chaozhou ( the "capital" of gongfu tea ) using a half-mould, half-handmade process, the thinness at brim of the bowl is ideal for smooth liquid flow and heat management.

    Choice of white porcelain and bone china.

    USD 7.00USD 7.00
    Rated 5.00 out of 5
    USD 7.00USD 7.00
    Quickview
  • Meizhan Classic 2015
    USD 21.30
    Quickview

    Meizhan Classic 2015

    , , , , , ,

    Wuyi's Secret Ingredient

    Like Rou Gui and Shuixian, Meizhan has long been a major production cultivar in Wuyi. It has never attained that level of prestige like the other two though. Perhaps because traders want to hide a big secret. It is a major ingredient to blend with other varieties to produce what flood the high end market with labels of Red Cloak, Tieluohan, Shuijin Gui or such fancy traditional rare teas. We think it deserves a place of its own. Introducing Tea Hong’s Wuyi Meijian. Enjoy its sweet floral aroma uniquely finished with a just right Wuyi style firing. A great tea for all occasions. No fancy names, just pure quality at great value.Taichi classinfusion color: goldTCM character: neutralstaff pickTea Master's choicegreat valueNet weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 21.30
    USD 21.30
    Quickview
  • Silver Moon Himalayas 2016
    USD 23.90
    Quickview

    Silver Moon Himalayas 2016

    , , , , , , ,

    Nepali Oriental Beauty :

    The production of genuine Dong Fang Mei Ren involves a process that is a synthesis of that of a black tea and of a white tea, in addition to bites by green leafhoppers before plucking. Tea Hong’s Silver Moon Himalaya skips the bug part and has instead a superb growing environment under the pristine air and water on the roof of the world. Also the calming chill of the night and sweet dews that shy away on the leaves on the touch of the orange ray in the Himalayan morning. Same tenderly produced by master tea makers studying from Taiwan masters, this unique semi-oolong is a gem of tea gastronomy. Can be infused using either gongfu or conventional methods.

    Delta classInfusion colorTCM NeutralTea Master's ChoiceUSDA certified organicEU certified Organic

    Net weight: 60 g (2.1 oz) in Kraft-alu pack 

    USD 23.90
    Rated 5.00 out of 5
    USD 23.90
    Quickview
  • Mi Organic
    USD 10.10
    Quickview

    Mi Organic

    , , , , , , , ,

    Taiwanese Wulong Black:

    The field that Master Chen bought in scenic Huangshan in China is quite many times larger than his family tea farm in Nantou, Taiwan. He has brought with him what he thinks are most important to realise his vision: his Taiwan tea cultivars and decades of experience, to turn this beautiful piece of the mountain into his organic production base. Now after years of sweating we have organic versions of some of the most authentic tasting Taiwan teas: Paochong, wulong green, and this trendy wulong black tea. Mi infuses to a sweet, light tasting cup of comfort, a refuge from the daily hectics on your way to realise your own vision.RosewoodUSDA-Organic-Seal  Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 10.10
    USD 10.10
    Quickview
  • Sold out
    Bulang Silver Spring 2015
    USD 14.90
    Quickview

    Bulang Silver Spring 2015

    , , , , , ,

    Forrest Tree Tea:

    Deep in the mountains in Xishuangbanna in southern Yunnan tea trees grow wild amongst other woods and plants in Bulang Shan. Ethnic mountain people, particularly women, bring with them wood ladders and a plank for platform for plucking in tea season, perhaps as it has always been since antiquity. As a continuation of this tradition, Bulang Silver Spring is hand-processed and slow dried over wood charcoal the same way. This shengcha puer is bright and refreshing when consumed as a new tea, or can be put away for maturity.Connoisseur's classinfusion colorTCM ColdGreat valueNet weight: 70 g (2.5 oz) in Tall kraft-alu packSaveSaveSaveSave
    USD 14.90
    Rated 5.00 out of 5
    USD 14.90
    Quickview
  • Sold out
    Tieguanyin Classic Mellow 2005
    USD 25.90
    Quickview

    Tieguanyin Classic 2016

    , , , , , ,

    Bamboo basket charcoal rebaked

    We have matured this special batch of tieguanyin for long enough before double baking it the traditional way in a bamboo basket with charcoal ash. To attain an ideal result from this traditional practice requires proper conditioning and in-depth know how. Tieguanyin Classic is one of Tea Hong's best value oolongs. Enjoy the warm, soothing aroma as hot water touches the leaves. Then the characteristic tastes of a classic tieguanyin delivered in a round, smooth body with a unique sweetness.Connoisseur ClassInfusion colorTCM Neutral WarmStaff pickGreat valueNet weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 25.90
    Rated 5.00 out of 5
    USD 25.90
    Quickview
  • Cream of Puer 2013
    USD 23.80
    Quickview

    Cream of Puer 2013

    , , , , , ,

    Spring Cha Tou: 

    During the many re-shufflings of the leaves in the post-fermentation process, some of the most tender leaf shoots with naturally higher percentage of pectin stick together, forming these small nuggets. Since they have the highest concentration of vitality substances but less bitter ones as the youngest of the leaves, ‘cha tou’ tastes smoother, sweeter and softer. Tea Hong’s top quality Cream of Puer is made only from prime spring harvests for even better taste and health compositions. A real treat for people who enjoy shu cha pu’er.

    Chrysanthemum classInfusion colorTCM characterGreat valueStaff pick

    Net weight: 150 g (5.3 oz) in Kraft-alu pack

    USD 23.80
    Rated 5.00 out of 5
    USD 23.80
    Quickview