Anti-Coronavirus Sale

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  • Sale
    Silver Moon Himalayas 2016
    USD 23.90 USD 19.12 Quickview

    Silver Moon Himalayas 2016

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    Nepali Oriental Beauty :

    The production of genuine Dong Fang Mei Ren involves a process that is a synthesis of that of a black tea and of a white tea, in addition to bites by green leafhoppers before plucking. Tea Hong’s Silver Moon Himalaya skips the bug part and has instead a superb growing environment under the pristine air and water on the roof of the world. Also the calming chill of the night and sweet dews that shy away on the leaves on the touch of the orange ray in the Himalayan morning. Same tenderly produced by master tea makers studying from Taiwan masters, this unique semi-oolong is a gem of tea gastronomy. Can be infused using either gongfu or conventional methods. Delta classInfusion colorTCM NeutralTea Master's ChoiceUSDA certified organicEU certified Organic Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 23.90 USD 19.12
    USD 23.90 USD 19.12 Quickview
  • Sale
    Jasmine Scented Green Tea: Honey Pearl Pekoe
    USD 20.90 USD 16.72 Quickview

    Honey Pearl Pekoe

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    Jasmine Seven Scentings Fuding Tips:

    Mastery of the technique of scenting and management of fresh jasmine flowers can greatly enhance the aroma profile of a final tea. It is not only how many times the leaves are scented but also about the tea to flower ratio, and the finesse of timing and other nuances in the scenting process. Honey Pearl Pekoe begins as a pure fine tippy first flush of loyal pedigree and then scented to perfection by our jasmine master. The most beautiful and purest of all jasmine green teas.
    Delta classMorning sun yellowTCM Neutral-coolStaff Pick icon
    Net weight: 55 g (1.9 oz) in Kraft-alu pillow
    USD 20.90 USD 16.72
    USD 20.90 USD 16.72 Quickview
  • Sold out
    Raw Reserve 2004
    USD 8.90 USD 7.12 Quickview

    Raw Reserve 2004

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    Old Style Dark Tea:

    Fine pu’er tea produced by darkening shengcha (raw tea, or maocha) naturally through maturity has a distinct and pleasant herbaceous high note. It is a lost art that mass production has come to replace. To deliver the pleasant tasting effect of Tea Hong Raw Reserve requires much specialistic attention in the process that is not common in the trade nowadays. This is what good pu'er used to taste like before controlled post-fermentation. Chrysanthemum classInfusion colorTCM Neutral-cool Net weight: 50 g (1.8 oz) in Kraft-alu pillow pack
    USD 8.90 USD 7.12
    USD 8.90 USD 7.12 Quickview
  • Sale
    Huangshan Cuiyu
    USD 11.30 USD 9.04 Quickview

    Huangshan Cuiyu

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    Yuqian Huangshan Maofeng:

    Huangshan Maofeng green tea is a must-have souvenir when one visits Huangshan. However, even if you know the way to real teashops rather than tourist traps, a pack of such quality as Tea Hong's Cuiyu would come at a high price. That is why this pleasant tasting and slightly sweet baked green tea is a most popular item not only for our retail, but also export. To maintain consistent high quality, we employ only harvest before the lunar almanac demarkation of “guyu” — the first rain for seeding, around early to mid-April. "Yuqian" — before the rain — is the traditional term for this. Connoisseur's classinfusion color: lemon yellowTCM character: coolStaff pickGreat value Net weight: 35 g (1.2 oz) in Kraft-alu pack SaveSave SaveSave SaveSave
    USD 11.30 USD 9.04
    USD 11.30 USD 9.04 Quickview
  • Sold out
    Meishan Paochong Oolong
    USD 10.40 USD 8.32 Quickview

    Meishan Paochong

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    Winter 2017 Batch

    Originally labelled as “Floral Aroma Tea”, Paochong is nowadays produced in many parts of Taiwan and China. However, not all to the subtle, sweet and smooth quality that the original is meant to be. We have combed different regions to find one that is almost comparable to prize winning ones at the origin but at less than one-third the price. Meishan is a region in itself that has all fine oolong production conditions as the origin Wenshan, only not as famous. This tea is for those who appreciate the genuine taste of Paochong but prefer to put off the budget for the subtle finesse of the first prize tea till later. Connoisseur classCanaryTCM: Cool EnergyStaff pick Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 10.40 USD 8.32
    USD 10.40 USD 8.32 Quickview
  • Sale
    Menghai Spring 2004
    USD 18.00 USD 14.40 Quickview

    Menghai Spring 2004

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    Private Reserve Classic Pu’er:

    Maturing of dark tea demand good scientific understanding of the process and experienced selection of initial batches. We have devised a special approach to deliver quality incomparable by others at even higher price points. Tea Hong’s Menghai Spring is prized for its dark liquor with a silkily smooth body but without being too soft. A classic representation of fine “shu cha” puer. Chrysanthemum classInfusion colorTCM NeutralGreat valueStaff pick Net weight: 100 g (3.5 oz) in Kraft Alu Pack
    USD 18.00 USD 14.40
    USD 18.00 USD 14.40 Quickview
  • Sold out
    Taiwan Oolong: Alishan Jinxuan
    USD 25.90 USD 20.72 Quickview

    Alishan Jinxuan 2018

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    the oolong with an accent of milk

    In the early 80’s when the tea was first available to the market, tea tasters described Jinxuan oolong as having an accent of milk. The simple remark has sparked waves of imitation products, all involving adding flavouring. This continues until today. Jinxuan maybe one of the more popular cultivars in Taiwan, but it takes mastery to harvest and process it properly for that natural and slight “milk” accents, and all the other finer tea qualities. Tea Hong’s Alishan Jinxuan is just that. Non-blended first flush superbly produced to the same balance as Prof Wu Zhenduo* had originally intended it to be. As the same cleansing, soft taste profile that made it famous in the beginning. Nothing added, purely as we have always like our tea to be.
    Chrysanthemum classMorning sun yellowTCM Cold TaichiStaff Pick iconGreat value!
    Net weight: 130 g (4.6 oz) in Kraft-alu pack
    USD 25.90 USD 20.72
    USD 25.90 USD 20.72 Quickview
  • Sale
    Eight Immortals Wudong 2016
    USD 27.10 USD 21.68 Quickview

    Eight Immortals Wudong 2018

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    Baxian Supreme:

    This Fenghuang Dancong is rare in many ways. It is the best Eight Immortals we have tasted, including award winning ones. Not only is it mild but flavorful like a good Baxian should be, but also gently and yet persistently fragrant. The baked finish is optimise for depth in taste. This gives side benefits for friendliness to the weaker stomach as well as the potential for maturity. Not an easy task for making a bouquet style Phoenix oolong. Master Lin who grows this is a shy and mild person and an old friend. We could not be offering it at such great value otherwise. Taichi classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 27.10 USD 21.68
    USD 27.10 USD 21.68 Quickview
  • Sold out
    White Peony Classic Long 2016
    USD 13.10 USD 10.48 Quickview

    White Peony Classic Long 2016

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    Finest Zhenghe Bai Mudan:

    While White Peony from Fuding tastes more floral, that from the other earliest region, Zhenghe, tastes longer and deeper. The more tedious curing process is marked by the darker colors on the leaves. This is the best and most classical representation from the origin, aka King of White Peony, a favorite by many white tea connoisseurs. Connoisseur classInfusion colorTCM Neutral-coolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave
    USD 13.10 USD 10.48
    USD 13.10 USD 10.48 Quickview
  • Sale
    Wuyi Oolong: Qi Lan | Lily Eccentric
    USD 23.20 USD 18.56 Quickview

    Lily Eccentric 2017

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    Wuyi Qi Lan Premium

    Originated in the south, Qi Lan cultivars attain new characters growing in the more rugged landscape of Wuyi. Since late last century, traders have taken advantage of its distinctive and pleasing aroma to mislabel it as the much demanded, but hugely misrepresented Red Cloak, Iron Buddha, or other famous Wuyi oolongs. Some blend it in other varieties for the same disguise purpose. Tea Hong’s Qi Lan is a premium single batch production that is optimally fermented and baked to allow the full, glorious taste profile of the tea. Some say if one has not experienced Qi Lan, one will never know what Wuyi teas really are. We’d say this eccentric lily has its unique place in the great family of oolongs.
    icon-taichiMaple syrupNeutral EnergyGreat Value iconTea Master's Choice icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 23.20 USD 18.56
    USD 23.20 USD 18.56 Quickview
  • Sale
    Green tea: Silver Curls
    USD 13.30 USD 10.64 Quickview

    Silver Curls 2019

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    Biluochun on a budget

    In the realm of green tea, if those from India are too rough and astringent, or Japanese ones too seaweedy, maybe Chinese is the way to go. Tea Hong's Silver Curls is a great value selection to start experiencing the category with. It has the characteristics of the archetypical Chinese green tea — soft, fragrant, slightly sweet and refreshing. In some teashops, the same quality can be labelled as Biluochun or some other expensive names.
    Connoisseur Class iconLemon yellowTCM Cool EnergyStaff Pick iconGreat Value icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave
    USD 13.30 USD 10.64
    USD 13.30 USD 10.64 Quickview
  • Sale
    Phoenix oolong: Black Leaf Special
    USD 17.30 USD 13.84 Quickview

    Black Leaf Special 2017

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    Fenghuang Da Wuye:

    If classic Phoenix oolongs are too sweet, and bouquet ones too florally aromatic for you, Tea Hong’s Black Leaf Special maybe your cup of tea. It is produced from a new cultivar developed for maltiness and complexity in taste. A very different oolong from the rest. Our special selection is harvested from higher altitudes near the oolong mecca that is Wudong. Chrysanthemum classInfusion colorTCM CoolStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave SaveSave SaveSave SaveSave
    USD 17.30 USD 13.84
    USD 17.30 USD 13.84 Quickview
  • Sold out
    Organic Spring
    USD 8.80 USD 7.04 Quickview

    Organic Spring

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    Qingxin Green Tea:

    A green tea made from the first flush of a Taiwan wulong cultivar grown in the mountains of the Huangshan UNESCO World Heritage Site to the strictest organic standard, Tea Hong’s Organic Spring has a mild and yet flavorful character that changes according to how it is infused and the state of the drinker. This non-demanding fluidity makes this tea a great choice for the Zen sitter and the hard thinker, to whom discovery is a transcendence. Connoisseur's classinfusion color: morning sun yellowTCM character: coldUSDA organicEU certified organicgreat value Net weight: 40 g (1.8 oz) in Kraft-alu pack
    USD 8.80 USD 7.04
    USD 8.80 USD 7.04 Quickview
  • Sold out
    Serene Water Pearl Tea 2017
    USD 9.30 USD 7.44 Quickview

    Serene Water Pearl Tea

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    Ping Shui Zhu Cha:

    Back-track 3 centuries to when Qing China was still grand and tea was a respectable drink, zhu cha ( pearl tea ) from Ping Shui — the town of Serene Water — approached the price of gold when auctioned in London. As popularity grew, compromised products took over the market and resulted in those greyish bad taste that is known as “gunpowder” today. Tea Hong revives the original sweet tasting jewel of green teas in the same revered and enjoyable quality in the cups of the gentiles in both East and West in the good old days, but at a far more democratically accessible price. Connoisseur's classInfusion colorTCM CoolGreat value Net weight: 60 g (2.1 oz) in Kraft-alu pillow
    USD 9.30 USD 7.44
    USD 9.30 USD 7.44 Quickview
  • Sale
    Keemun Snails 2016
    USD 23.80 USD 19.04 Quickview

    Keemun Snails 2018

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    Fragrant Curls:

    If you prefer a simpler taste profile than our Keemun Traditional Supreme, but want to enjoy the character of a Keemun black tea, Keemun Snails maybe the one tea for you. Slightly sweeter and lighter than the former, these tightly rolled tiny little swirls releases a gently warm and yet floral and sweet aroma to help you slowly start off your day, or move it along. Deliciously different from the bitterness of many other blacks, the fine taste from these wriggles maybe a pleasant twist from your previous perceptions of this beverage category.
    Delta classDark amberNeutral EnergyStaff Pick iconGreat value!
    Net weight: 80 g (2.8 oz) in Kraft-alu pack
    USD 23.80 USD 19.04
    USD 23.80 USD 19.04 Quickview
  • Sale
    Tea Hong: Black Tea: Tongmuguan One
    USD 38.80 USD 31.04 Quickview

    Tongmuguan One

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    Rare Quality Meizhan Hong Cha

    Not many black teas can achieve a smooth and full body. To have a floral, yet warm aroma with spicy sweetness and complexity of dried fruit would be a luxury. Tongmuguan One makes it even better by delivering the whole package with a sophisticated balance and yet subtle uniqueness unfound in its peers. A very limited batch produced in the mecca of xiao zhong gungfu black tea, Tongmuguan, this finely processed leaves of Meizhan is precious not because it is rare, but because it is so demanding to produce to this quality. It is not every year that we can achieve a gem like this.
    icon-taichiMaple syrupTCM Neutral-warmStaff Pick iconTea Master's Choice icon
    Net weight: 80 g (2.8 oz) in Kraft-alu pack
    USD 38.80 USD 31.04
    USD 38.80 USD 31.04 Quickview
  • Sale
    Taiping Houkui Premium 2017
    USD 12.10 USD 9.68 Quickview

    Taiping Houkui Premium 2019

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    Bujian Special:

    A very special tea bush — Camellia sinensis cultivar Shidaye — makes this unique looking tea. Each and every tediously selected pluck is carefully flattened between meshes during the slow baking process. We select only the best of these top grades for the fresh, cooling and cleansing sensations that complete this tea's purpose in addition to being wonderful to look at. Delta classInfusion colorTCM Cold Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.10 USD 9.68
    USD 12.10 USD 9.68 Quickview
  • Sale
    Cold Dew Alishan Oolong
    USD 25.30 USD 20.24 Quickview

    Cold Dew Alishan 2019

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    Winter Chin-shin Oolong

    In subtropical Taiwan, the intense humidity that creates the misty atmosphere of Alishan — the tallest mountain in the island nation — dissipates partially when the chill of late Autumn sets in. In October, the sky stays clearer for longer. Little leaves that spout during this time have amply stored up for the few drier months ahead. These are great conditions for oolong harvest and processing. Presenting Cold Dew1 Alishan, masterfully rebaked from the premium Autumn harvest of Chin-shin tea trees. Oolongs made from this quintessential Taiwan wulong cultivar have a few times more teaghrelin2 than any others3, though we hope you buy it more for the great taste of this archetypical Taiwan premium oolong.
    Currently on SaleCanaryTCM Neutral Energy TaichiTea Master's Choice icon
    ­Net weight: 70 g (2.5 oz) in Kraft-alu pillow
    USD 25.30 USD 20.24
    USD 25.30 USD 20.24 Quickview
  • Sale
    Red Jade 2016
    USD 22.80 USD 18.24 Quickview

    Red Jade 2016

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    Fragrance of Taiwan:

    Deep in the mountains away from the tourist infested Sun Moon Lake, small tea bushes tidily populate small patches of rectangles between wild forrest and various orchards. A cross between Burma and a native wild tea, this Hong Yu cultivar, born right here in 1999, shines with a vibrant young green. It dominates the ambience with a smell that is both fresh and spicy. Farmers here still process black tea in small batches in the old fashioned way, though with the aid of a few new technologies for monitoring. Red Jade — the Fragrance of Taiwan — has to be so processed to that distinctive floral yet spicy aroma, minty and complex taste on a smooth body to be worthy of name. Taichi classInfusion colour: wolfberryTCM: Neutral-warm EnergyTea Master's Choice Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 22.80 USD 18.24
    USD 22.80 USD 18.24 Quickview
  • Sold out
    Tieguanyin Classic
    USD 9.20 USD 7.36 Quickview

    Tieguanyin Deep Brown 2010

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    Goddess of Mercy Anxi:

    A new batch is being rested for fire and will be available soon. Please register as a customer to subscribe to the product newsletter for updates. The toasted sweet wood aroma of Tieguanyin Deep Brown comes from baking of the tea in low fire over times. Fire changes not only the color and taste but also its health nature. Those people who may feel nausea after other teas, including green or black ones, greener Tieguanyin or other oolongs, will likely be better off using this one. Baking also makes this tea suitable for storing for maturity. A good digestive. Connoisseur classInfusion colorTCM Warm Net weight: 50 g (1.8 oz) in Kraft caddy
    USD 9.20 USD 7.36
    USD 9.20 USD 7.36 Quickview
  • Sale
    Cassia Extraordinaire 2016
    USD 19.70 USD 15.76 Quickview

    Cassia Extraordinaire 2016

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    Improved Rougui Cultivar:

    A great showcase for why the name of the tea came about centuries ago, great discipline in the use of fire distinguishes Cassia Extraordinaire from most other Wuyi varieties with a supple, deliciously floral and delicate scent balanced with a full, lively body. This is Wuyi Cassia at its best. Taichi classInfusion colorTCM NeutralTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 19.70 USD 15.76
    USD 19.70 USD 15.76 Quickview
  • Sale
    GABA Orange
    USD 19.80 USD 15.84 Quickview

    GABA Orange Extra

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    Gamma-Aminobutyric Acid Enriched:

    There maybe a few other options of GABA tea out there, but to produce one that is fine tasting as well as certified organic requires real experience, dedication and stringent process management. Presenting GABA Orange from Nantou, Taiwan. Our answer to those of you wanting naturally formed GABA from a nice tasting oolong, with that touch of orange wonderfully developed in the tealeaves themselves. Nature always has surprises for us. We just have to work with it to make it happen. ( What is GABA? ) Currently on SaleMaple SyrupTCM Neutral EnergyUSDA-Organic-SealEU-Organic-LogoGreat value! ‌ Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 19.80 USD 15.84
    USD 19.80 USD 15.84 Quickview
  • Sale
    Phoenix oolong: Orchid Gratus
    USD 24.10 USD 19.28 Quickview

    Orchid Gratus 2017

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    Wudong Xingren Xiang

    For people who like classic style Phoenix but desire something more mellow than Honey Orchid, Orchid Gratus offers a taste that is as full-bodied. It is balanced with as subtle a warm and slightly sweet aroma. Not only is this a great choice for the veteran tea connoisseur who seeks peace in the cup, but is also a bridge between softer oolongs and the more vibrant world of taste in Fenghuang Dancong. Taichi classInfusion colorCurrently on SaleGreat valueTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 24.10 USD 19.28
    USD 24.10 USD 19.28 Quickview
  • Sale
    Iron Buddha Supreme 2016
    USD 25.20 USD 20.16 Quickview

    Iron Buddha Supreme 2018

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    Bamboo Forest Tiě Luohan:

    Overshadowed by the more promoted Red Cloak, Iron Buddha ( Tiě Luohan ) is actually as taste-worthy, if not more, than any of the so-called “famous” Wuyi oolongs. It is not proven that whether it is the oldest oolong cultivar in Wuyi as they say, but it is certainly one that is not the easiest to cultivate and to produce from. Finding a farmer to process it to the taste profile that befits its legend and our quality demand has been a challenge. It took us 15 years. Presenting Tea Hong’s Iron Buddha Supreme, with that complex charcoal finish yet sweet floral aroma, stout yet lingering “rock tea” taste, delivered gently in a well-balanced infusion in a civilised way. This could very well be the only traditional style Wuyi that any connoisseur would fall in love with. Taichi classInfusion colorTCM WarmTea Master's ChoiceGreat value! Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 25.20 USD 20.16
    USD 25.20 USD 20.16 Quickview
  • Sold out
    Lapsang Souchong Pristine 2017
    USD 24.80 USD 19.84 Quickview

    Lapsang Souchong Pristine 2017

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    Tongmuguan* Original and Unsmoked:

    Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe. Taichi classinfusion color: wolfberryTCM character: neutral warmStaff PickGreat value! Net weight: 90 g (3.2 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview
  • Sale
    Orchid Literati 2014
    USD 38.20 USD 30.56 Quickview

    Orchid Literati 2017

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    Caolan Dancong:

    As a person continues to discover tea, sometimes finding one with subtle and yet complex fineness seems a lot more exciting than one with strong impressions. That is how we feel when we got hold of this. The locals aptly name it “Cao-lan” (Cymbidium goeringii), the rare orchid which ancient Chinese literati had revered for millenniums for its understated beauty and fragrance*. The long, sweet yet subtle taste and aftertaste of this tea echos the sentiments for the civilized persistence for humanity virtues of the classic eras. If you enjoy our Eight Immortals, Orchid Literati will take you to another level. Trinity classinfusion color: goldTCM character: coolStaff pickTea Master's choice Net weight: 40 g (1.8 oz) in Kraft-alu pack
    USD 38.20 USD 30.56
    USD 38.20 USD 30.56 Quickview
  • Sale
    Imperial Golden Tip 2005
    USD 22.30 USD 17.84 Quickview

    Imperial Golden Tip 2005

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    Menghai Fine Leaf Classic Pu’er:

    The full body and fine taste of Imperial Golden Tip is possible only because of the foundation of a fine tippy tea, a masterfully and patiently executed post-fermentation processing and a specialistic approach in maturing. A great value for the level of taste it delivers. An optimal choice for the health benefits of pu’er tea. Connoisseur classInfusion colorTCM NeutralGreat valueTea Master's Choice Net weight: 100 g (3.5 oz) in Kraft Alu Pack
    USD 22.30 USD 17.84
    USD 22.30 USD 17.84 Quickview
  • Sale
    Yunnan Golden 2017
    USD 12.10 USD 9.68 Quickview

    Yunnan Golden 2017

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    The People’s Black Tea:

    It is said that the first Yunnan black tea was made here in Feng Qing. It is also the origin of the golden tippy tea that was presented as a national gift to Queen Elizabeth II when she first visited China in 1986. To us, what matters more is the pleasant, oatsy tea liquor with that distinct apple flavour and slight bite of citrus that you can drink all day, leaving the mouth feeling fresh and moist anytime in the subtlest way. This friendly taste profile is possible only with select first flush, non-blended leaves properly processed and baked optimally for balance of fragrance and dryness. Our staff says it is the people’s tea. Aptly named.

    Connoisseur classinfusion color: WolfberryTCM character: neutral warmStaff PickGreat value!

    Net weight: 40 g (1.4 oz) in Kraft-alu pack

    USD 12.10 USD 9.68
    USD 12.10 USD 9.68 Quickview
  • Sale
    White tea: Premodern Peony
    USD 12.90 USD 10.32 Quickview

    Premodern Peony 2011

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    Zhenghe Old Style White Tea:

    Before there were the Dai Bai cultivars for the modern White Peony, it had first been indigenous Cai Cha for producing white teas in Fujian. A lesser looking tea plant but capable of a deeper and rounder taste profile, such sexually propagated tea bushes still exist today. Presenting Tea Hong’s very own Premodern Peony — patiently processed like it used to be a century ago, and matured to our tea master’s personal liking. All the wholesomeness of white tea with a fine taste that you can keep drinking throughout the day. Connoisseur classInfusion colorTCM NeutralStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.90 USD 10.32
    USD 12.90 USD 10.32 Quickview
  • Sale
    Lincang Centenarians 2016
    USD 18.20 USD 14.56 Quickview

    Lincang Centenarians 2016

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    Gold Needles Supreme:

    Deep in the mountains in Lincang, native tree type tea plants have prospered for millenniums. There are so many huge tea trees that people say this is where tea itself originated. From these old tea forests we have reserved some finest first flushes for producing our special quality Dianhong. For drinkers who feel Yunnan Golden is too easy tasting, and Dianhong Classic too smooth, Lincang Centenarians has a complexity that is possible only from leaves slowly grown on old trees and which roots reach deep enough for the richest of minerals in the mountain soils. Same luscious taste profile as the finest classic Dianhong, yet tinkling with more notes.

    Delta classinfusion color: wolfberryTCM character: neutral warmTea Master's choiceGreat value!

    Net weight: 40 g (1.4 oz) in Kraft-alu pack

    USD 18.20 USD 14.56
    USD 18.20 USD 14.56 Quickview
  • Sale
    Red Cloak Grande 2016
    USD 30.30 USD 24.24 Quickview

    Red Cloak Grande 2018

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    Centenary Bush Dahong Pao:

    The most revered amongst all Wuyi oolongs, Da Hongpao (translate: Big Red Cloak) from the pure pedigree grown in better horticultural environment mean significant difference and are most sought after. Tea Hong’s Red Cloak Grande is an extremely limited production (10 kg/year) harvested from two second generation noble breed that are over 100 yrs old in the heights of Wuyi. Masterfully processed to best deliver the taste this name represents. Taichi classInfusion colorTCM WarmTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 30.30 USD 24.24
    USD 30.30 USD 24.24 Quickview
  • Sale
    Longjing Spring Equinox 2017
    USD 37.00 USD 29.60 Quickview

    Longjing Spring Equinox 2020

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    Hangzhou Original:

    To acquire really fine Long-jing in rapidly changing China, we had to search away from tourists infested localities, and yet still faithful to the origin of Hangzhou. In Wu’s farm where the underground water is crisp and the air sweet, our Long-jing master realizes the environment is more important than the convenience; there would be no quality without the traditional respect for Nature. Tea Hong’s Long-jing Spring Equinox might well be used by nobles and mandarins in their tea competition when Emperor Qianlong was still young and flamboyant, and crazy about the tea. Trinity classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 37.00 USD 29.60
    USD 37.00 USD 29.60 Quickview
  • Sale
    Shu Cha 2009
    USD 7.20 USD 5.76 Quickview

    Shu Cha 2009

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    Menghai Classic Pu’er:

    Harvests of genuine Yunnan local cultivars post-fermented in an environment managed in a national certified process, Master Zou’s Shu Cha is a modern puer that can be enjoyed as is for its fresh, earthy aroma and sweet liquor. Or let further mature for a few more years for improved balance and roundness. For an even finer tea matured professionally, buy our offers of older vintage. Connoisseur classInfusion colorTCM Neutral Net weight: 50 g (1.8 oz) in Premium Alu Zippable
    USD 7.20 USD 5.76
    USD 7.20 USD 5.76 Quickview
  • Sold out
    Tieguanyin Classic Mellow 2005
    USD 25.90 USD 20.72 Quickview

    Tieguanyin Classic 2005

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    Bamboo basket charcoal rebaked

    We have matured this special batch of tieguanyin for long enough before double baking it the traditional way in a bamboo basket with charcoal ash. To attain an ideal result from this traditional practice requires proper conditioning and in-depth know how. Tieguanyin Classic is one of Tea Hong's best value oolongs. Enjoy the warm, soothing aroma as hot water touches the leaves. Then the characteristic tastes of a classic tieguanyin delivered in a round, smooth body with a unique sweetness. Connoisseur ClassInfusion colorTCM Neutral WarmStaff pickGreat value Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 25.90 USD 20.72
    USD 25.90 USD 20.72 Quickview
  • Sale
    Cream of Puer 2013
    USD 23.80 USD 19.04 Quickview

    Cream of Puer 2013

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    Spring Cha Tou:

    During the many re-shufflings of the leaves in the post-fermentation process, some of the most tender leaf shoots with naturally higher percentage of pectin stick together, forming these small nuggets. Since they have the highest concentration of vitality substances but less bitter ones as the youngest of the leaves, ‘cha tou’ tastes smoother, sweeter and softer. Tea Hong’s top quality Cream of Puer is made only from prime spring harvests for even better taste and health compositions. A real treat for people who enjoy shu cha pu’er. Chrysanthemum classInfusion colorTCM characterGreat valueStaff pick Net weight: 150 g (5.3 oz) in Kraft-alu pack
    USD 23.80 USD 19.04
    USD 23.80 USD 19.04 Quickview
  • Sold out
    Keemun FOP 2016
    USD 9.90 USD 7.92 Quickview

    Keemun FOP 2016

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    Qimen Flowery Orange Pekoe:

    Most teas in our collections are "artisan" teas made with intense craftsmanship, but we want also to offer choices that are price competitive yet still in respectable quality. Introducing Keemun FOP, produced by a Chinese government recognised national showcase factory for classic Keemun standards. Everything at top quality level of the "Keemun" name, as known in the mass market. Great for breakfast, afternoon tea or your carrot cake party, with milk or not, like a good old fashioned flowery orange pekoe should be. Connoisseur classInfusion colorTCM Neutral-warmGreat value Net weight: 110 g (3.9 oz) in Kraft-alu pack
    USD 9.90 USD 7.92
    USD 9.90 USD 7.92 Quickview
  • Sale
    Phoenix oolong: Phoenix Sweet Osmanthus
    USD 20.10 USD 16.08 Quickview

    Phoenix Sweet Osmanthus 2017

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    Traditional basket oven scented

    For those who prefer finer tea tastes on top of real flower fragrance in their scented teas, Phoenix Sweet Osmanthus is an ultimate choice. Freshly picked osmanthus flower buds are sprinkled onto a thin layer of fine Phoenix oolong in a bamboo basket over low charcoal ash fire. The same way as this has been done for centuries. The result is a natural, sweet, sensually aromatic epicurean experience few other scented teas can compare. Delta classinfusion color: goldTCM character: neutralstaff pickgreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 20.10 USD 16.08
    USD 20.10 USD 16.08 Quickview
  • Sale
    Matured White Tea: King Silver
    USD 21.00 USD 16.80 Quickview

    King Silver 2010

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    Baihao Yinzhen at its best

    If you like Silver Needle for its health benefits, but wish for more taste, King Silver is perhaps the choice. There are a few reasons why this pure leaf shoot white tea has better epicurean appeal: 
    1. Traditional processing — it takes more time, more mastery
    2. Mastery in maturing — not most people in the tea trade know how to mature a white tea like we do
    3. Special cultivar — we have employed a special cultivar that combines the complexity of a Yunnan Daye and the sweetness of Fuding Dabai to have it grown in Zhenghe, the mecca for old style white tea
    4. Top quality pluck — only top quality first flush from our specially appointed garden, no blending. Not only does that give a uniform, pleasing visual appeal, but also the fantastic taste that is possible only with such care and dedication.
    icon-taichiMorning sun yellowTCM Neutral-cool Energy TaichiStaff Pick icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 21.00 USD 16.80
    USD 21.00 USD 16.80 Quickview
  • Sale
    Big White 2016
    USD 15.70 USD 12.56 Quickview

    Big White 2016

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    Fenghuang Da Baiye:

    Produced using a Phoenix native cultivar Da Baiye ( i.e. Big White Leaf ), and has certain taste similarity as the rarer Song Cultivar Huangzhi Xiang, this tea is popular amongst traders for use as a substitute for the pricier label. Tea Hong’s top quality selection, Big White is certainly a good demonstration of how this tea can fool the lesser experienced connoisseurs. That said, however, the trained tongue can certainly tell it is a fine tea on its own for the uniqueness in its floral aroma, silky texture and soft, smooth body. Chrysanthemum classInfusion colorTCM character: Neutral CoolStaff pickGreat valueTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 15.70 USD 12.56
    USD 15.70 USD 12.56 Quickview
  • Sale
    Phoenix Classic 2016
    USD 15.70 USD 12.56 Quickview

    Phoenix Classic 2018

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    Fenghuang Baiye:

    Before Chaozhou Guest Hotel was privatised, this officially appointed lodging for visiting high-ranking government officials used to serve only classic style Phoenix oolongs in all of their restaurants*. Tea Hong’s Phoenix Classic could well be the special quality in the large white porcelain teapot on the breakfast table sitting next to bamboo steamers holding finely crafted dim sums for the privileged guests. All fine and quintessential characters of the classic Phoenix oolong can be found in this tea — Sweet, fruity, and lively with notes of peach and dried longan, lychee and sweet potato. A proud heritage of Guangdong oolong. Chrysanthemum classInfusion colorTCM characterStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 15.70 USD 12.56
    USD 15.70 USD 12.56 Quickview
  • Sold out
    White Peony Classic Floral
    USD 12.20 USD 9.76 Quickview

    White Peony Classic Floral

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    Finest Fuding Bai Mudan:

    Slowly cured in the grand tradition in the origin of white teas, Fuding, Tea Hong's White Peony Classic Floral maintains the original character of floral aroma with a sweet, refreshing taste. White Peony Classic Floral is a first flush from a high altitude garden of pure Fuding Daibai cultivar, ensuring the best possible health potency of white tea. Connoisseur classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 12.20 USD 9.76
    USD 12.20 USD 9.76 Quickview
  • Sold out
    Tieguanyin Light
    USD 14.90 USD 11.92 Quickview

    Tieguanyin Light

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    Goddess of Mercy:

    The natural bouquet of an oolong comes as an integral part of the taste profile, such as that of our Tieguanyin Light. Not only is this coherent “oneness” a factor we tea purists cherish for purity’s sake, but is also perhaps a freshness we all need amongst the overdose of artificiality in modern life. Our Tieguanyin differs from others by being more faithful to the traditional style — less green but more fermented. This is reflected in its relatively more neutral TCM character, a silkier texture and a softer, rounder body. Connoisseur classInfusion colorTCM Cold Net weight: 120g (4.2 oz) in Kraft-alu pack
    USD 14.90 USD 11.92
    USD 14.90 USD 11.92 Quickview

Tea Hong Best Sellers

  • Sale
    Minnan oolong: Tieguanyin Traditional
    USD 27.00 USD 21.60 Quickview

    Tieguanyin Traditional

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    Original Tieguanyin Cultivar

    To old time aficionados, tieguanyin is not just about floral aroma. They seek yun-wei, which can be roughly translated as “lingering taste of various tones and accents”. For the right yun-wei, we went to the origin of tieguanyin for a fourth generation farm high in altitude. Tea Hong’s Tieguanyin Traditional is produced from a particular patch where only matured shrubs of the thorough-breed cultivar grow and are harvested only once year. This is to ensure maximum amount of taste and salutary substances are stored in the young leaves for subsequent mastery processing for the wonderful lingering taste of various tones and accents. Like a fine old style tieguanyin should be.
    Delta classLemon yellowTCM Cool EnergyStaff Pick iconTea Master's Choice icon
    Net weight: 100 g (3.5 oz) in Kraft-alu pack
    USD 27.00 USD 21.60
    USD 27.00 USD 21.60 Quickview
  • Sale
    Eight Immortals Wudong 2016
    USD 27.10 USD 21.68 Quickview

    Eight Immortals Wudong 2018

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    Baxian Supreme:

    This Fenghuang Dancong is rare in many ways. It is the best Eight Immortals we have tasted, including award winning ones. Not only is it mild but flavorful like a good Baxian should be, but also gently and yet persistently fragrant. The baked finish is optimise for depth in taste. This gives side benefits for friendliness to the weaker stomach as well as the potential for maturity. Not an easy task for making a bouquet style Phoenix oolong. Master Lin who grows this is a shy and mild person and an old friend. We could not be offering it at such great value otherwise. Taichi classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 27.10 USD 21.68
    USD 27.10 USD 21.68 Quickview
  • Sale
    Iron Buddha Supreme 2016
    USD 25.20 USD 20.16 Quickview

    Iron Buddha Supreme 2018

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    Bamboo Forest Tiě Luohan:

    Overshadowed by the more promoted Red Cloak, Iron Buddha ( Tiě Luohan ) is actually as taste-worthy, if not more, than any of the so-called “famous” Wuyi oolongs. It is not proven that whether it is the oldest oolong cultivar in Wuyi as they say, but it is certainly one that is not the easiest to cultivate and to produce from. Finding a farmer to process it to the taste profile that befits its legend and our quality demand has been a challenge. It took us 15 years. Presenting Tea Hong’s Iron Buddha Supreme, with that complex charcoal finish yet sweet floral aroma, stout yet lingering “rock tea” taste, delivered gently in a well-balanced infusion in a civilised way. This could very well be the only traditional style Wuyi that any connoisseur would fall in love with. Taichi classInfusion colorTCM WarmTea Master's ChoiceGreat value! Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 25.20 USD 20.16
    USD 25.20 USD 20.16 Quickview
  • Sale
    Longjing Spring Equinox 2017
    USD 37.00 USD 29.60 Quickview

    Longjing Spring Equinox 2020

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    Hangzhou Original:

    To acquire really fine Long-jing in rapidly changing China, we had to search away from tourists infested localities, and yet still faithful to the origin of Hangzhou. In Wu’s farm where the underground water is crisp and the air sweet, our Long-jing master realizes the environment is more important than the convenience; there would be no quality without the traditional respect for Nature. Tea Hong’s Long-jing Spring Equinox might well be used by nobles and mandarins in their tea competition when Emperor Qianlong was still young and flamboyant, and crazy about the tea. Trinity classInfusion colorTCM CoolStaff pickTea Master's Choice Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 37.00 USD 29.60
    USD 37.00 USD 29.60 Quickview
  • Sold out
    Snow Orchid
    USD 19.40 USD 15.52 Quickview

    Snow Orchid 2019

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    Xuepian Ya-shi Xiang:

    Finer winter Phoenix oolongs have always been sought after for their unforgettable natural bouquet fragrances. To us, an aroma of a premium tea has to be complete with a winning taste profile. It has taken us over a decade to fine tune the mastery of the processing of the choicest harvest to attain a result we can be proud of. Presenting Tea Hong’s very own Snow Orchid, the roundest, smoothest, and by far the most seductively fragrant oolong ever known. It is our luscious indulgence secretly from Nature. Taichi classMorning sun yellowTCM: Cold EnergyStaff pickTea Master's Choice Net weight: 40 g (1.3 oz) in Kraft-alu pack
    USD 19.40 USD 15.52
    USD 19.40 USD 15.52 Quickview
  • Sold out
    Lapsang Souchong Pristine 2017
    USD 24.80 USD 19.84 Quickview

    Lapsang Souchong Pristine 2017

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    Tongmuguan* Original and Unsmoked:

    Presenting the original, authentic and prime quality Lapsang Souchong. Small, tightly rolled whole leaves with a black sheen. Non-smoked. 100% hand-plucked first flush. For a pure, fruity sweet and warmly aromatic cup of untainted black tea. Just like how they used to have it in the captain’s cabin in an East Indian Trading clipper two centuries ago, when they had just loaded the ship with the year’s fresh tea to race home for the eagerly awaiting tea merchants all over Europe. Taichi classinfusion color: wolfberryTCM character: neutral warmStaff PickGreat value! Net weight: 90 g (3.2 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview