Finer winter Phoenix oolongs have always been sought after for their unforgettable natural bouquet fragrances. To us, an aroma of a premium tea has to be complete with a winning taste profile. It has taken us over a decade to fine tune the mastery of the processing of the choicest harvest to attain a result we can be proud of. Presenting Tea Hong’s very own Snow Orchid, the roundest, smoothest, and by far the most seductively fragrant oolong ever known. It is our luscious indulgence secretly from Nature.
Perfumy, sweet, full-bodied bouquet with a rich, creamy undertone. Velvety, sweet, bright infusion carried by a buttery smooth body. Tangy bites of tangerine peels and slight accents of pears and apples. Refreshing, lingering aftertaste of mouth-watering sweetness and bloomy aroma.
As with all bouquet Phoenixes, use more leaves and shorter time for maximum enjoyment. This particular selection is especially heightened with near boiling water and shorter time. The 6g to 160 ml proportion is great with infusion length ranging from 20 sec to 1 minute, dependent on your preference. If, however, you need to serve it using a bigger pot, follow the 1g to 100 ml water rule (even less if you are using 700 ml capacity or more) but make sure the pot is very well preheated. Do not infuse for longer than 6 minutes for intact of the taste profile.
This tea has been cold-stored until shipping. While it is perfectly alright to let it stay in room temperature for a couple of months, its maximum aroma and taste profile decrease upon extended shelving in room temperature. If you do not plan to consume the pack soon, it is better to store it in the fridge, sealed and better yet in a ziploc bag. To return the leaves to room temperature, take the pack out at least 2 hours before opening. This is key to subsequent storage and maximum infusion results.
Through years of researches a fine cultivar carrying the best traits of all the finest Wuyi natural cultivars is now mature and producing. Introducing Tea Hong’s Sacred Lily. Perhaps the most beautiful of all Wuyi oolongs. Grown deep in the steep mountains away from the touristy spots and masterfully processed for subtlety, complexity, and smoothness in taste. A tea that no true oolong connoisseur should miss.
A very special tea bush — Camellia sinensis cultivar Shidaye — makes this unique looking tea. Each and every tediously selected pluck is carefully flattened between meshes during the slow baking process. We select only the best of these top grades for the fresh, cooling and cleansing sensations that complete this tea's purpose in addition to being wonderful to look at.
White Peony Fuding is a traditional fine quality Bai Mudan from the origin of Fuding. It is a preferred daily tea for its light; sweet, floral and refreshing taste. Others drink it for the health benefits of a fine white tea. Many teashops offer this as the best white tea. We think it is best for the price.Net weight: 40 g (1.4 oz) in Kraft-alu pack
For people who like classic style Phoenix but desire something more mellow than Honey Orchid, Orchid Gratus offers a taste that is as full-bodied. It is balanced with as subtle a warm and slightly sweet aroma. Not only is this a great choice for the veteran tea connoisseur who seeks peace in the cup, but is also a bridge between softer oolongs and the more vibrant world of taste in Fenghuang Dancong.Net weight: 40 g (1.4 oz) in Kraft-alu pack