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  • Sale
    Silver Moon Himalayas 2016
    USD 23.90 USD 19.12 Quickview

    Silver Moon Himalayas 2016

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    Nepali Oriental Beauty :

    The production of genuine Dong Fang Mei Ren involves a process that is a synthesis of that of a black tea and of a white tea, in addition to bites by green leafhoppers before plucking. Tea Hong’s Silver Moon Himalaya skips the bug part and has instead a superb growing environment under the pristine air and water on the roof of the world. Also the calming chill of the night and sweet dews that shy away on the leaves on the touch of the orange ray in the Himalayan morning. Same tenderly produced by master tea makers studying from Taiwan masters, this unique semi-oolong is a gem of tea gastronomy. Can be infused using either gongfu or conventional methods. Delta classInfusion colorTCM NeutralTea Master's ChoiceUSDA certified organicEU certified Organic Net weight: 60 g (2.1 oz) in Kraft-alu pack
    USD 23.90 USD 19.12
    USD 23.90 USD 19.12 Quickview
  • Sale
    Taiping Houkui Traditional
    USD 18.40 USD 16.56 Quickview

    Taiping Houkui Traditional 2020

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    Nie Jian Supreme:

    For those more demanding connoisseurs who want to enjoy the beautiful and unique appearance of Taiping Houkui, this supreme traditional quality delivers the most enjoyable taste profile of this variety. 100% hand processed and formed from the best quality plucks in its origin, Taiping Houkui Traditional is made the way like it was for tribute to the royal court in dynastic China. Delta classInfusion colorTCM Cold Net weight: 40 g (1.4 oz) in wide Kraft-alu pack
    USD 18.40 USD 16.56
    USD 18.40 USD 16.56 Quickview
  • Sale
    Cassia Extraordinaire 2016
    USD 19.70 USD 15.76 Quickview

    Cassia Extraordinaire 2016

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    Improved Rougui Cultivar:

    A great showcase for why the name of the tea came about centuries ago, great discipline in the use of fire distinguishes Cassia Extraordinaire from most other Wuyi varieties with a supple, deliciously floral and delicate scent balanced with a full, lively body. This is Wuyi Cassia at its best. Taichi classInfusion colorTCM NeutralTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 19.70 USD 15.76
    USD 19.70 USD 15.76 Quickview
  • Sold out
    Gold Stallion 2016
    USD 13.80 USD 11.04 Quickview

    Gold Stallion 2016

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    Wuyi Jinjun Mei:

    Produced using a newly redeveloped cultivar in the deep mountains of Wuyi in the much renowned black tea origin, Xingcun, Gold Stallion may look like a finer version of golden tippy Yunnan black tea, but it actually has a much more sophisticated taste and aroma profile in the grand Northern Fujian black tea tradition. It has only recently been popularly available outside of the exclusive circle of the rich and powerful in China. Chrysanthemum classInfusion colorTCM NeutralStaff Pick Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 13.80 USD 11.04
    USD 13.80 USD 11.04 Quickview
  • Sale
    Longjing First Flush green tea
    USD 25.30 USD 22.77 Quickview

    Longjing First Flush 2020

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    Hangzhou Original:

    This is a more affordable version of the most sought after Chinese green tea. While some people are willing to pay thousands for a small pack of the earliest harvest in Spring, Tea Hong brings you what is authentic but slightly later in season, for similar enjoyment but much less in price. It is, nevertheless, still a first flush — some tea grows slower than others, dependent on the cultivar, horticulture and micro-climate. Chrysanthemum classInfusion colorTCM CoolGreat value! Net weight: 60 g (2.1 oz) in Kraft-alu pack SaveSave
    USD 25.30 USD 22.77
    USD 25.30 USD 22.77 Quickview
  • Sale
    Danhu Old Bush Song Cultivar 2014
    USD 55.00 USD 44.00 Quickview

    Danhu Old Bush Song Cultivar 2018

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    Huangzhi Xiang Dancong:

    Cutting away from the main trail towards the more visited Zhongxin Yin and Lizai Ping, hidden away behind a spur, there is the quieter Wudong village Danhu. Shaded on the north of the dark rock mountain, it is cool here even at 4 pm on a summer day. The tea forests here are mostly made up of bushes 2 to 3 meters tall. Occasional 3 to 5 meter ones, each occupying a circular clearing around them, grow gloriously with their wide-spread crowns. Tiny patches of vegetables grown here and there under tea trees. The few families here have been tea farmers since their grandfathers remembered. As to when the old bush for our Song Cultivar have been here, no one can really tell. Omega classInfusion colorTCM character: Neutral coolTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 55.00 USD 44.00
    USD 55.00 USD 44.00 Quickview
  • Sold out
    Green tea: Biluochun Regal
    USD 22.10 USD 17.68 Quickview

    Biluochun Regal 2019

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    Green Snail Spring Aromatic

    These fragrant little leaves are so fluffy that one may want to make a down pillow out of them for sweet dreams every night. However, they are certainly not the softest tasting green tea. A fine Biluochun like Tea Hong’s does have a smooth body but enough character for optimal stimulation. Yet gentle enough to be one’s company throughout the day, even when you are searching deep inside for that piece of critical article you have to write, as those royals or literati did in old Qing China.
    icon-taichi Morning sun yellow TCM Cool Energy Great value! Staff Pick icon
    Net weight: 50 g (1.8 oz) in Kraft-alu pack
    USD 22.10 USD 17.68
    USD 22.10 USD 17.68 Quickview
  • Sale
    Big White 2016
    USD 15.70 USD 12.56 Quickview

    Big White 2016

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    Fenghuang Da Baiye:

    Produced using a Phoenix native cultivar Da Baiye ( i.e. Big White Leaf ), and has certain taste similarity as the rarer Song Cultivar Huangzhi Xiang, this tea is popular amongst traders for use as a substitute for the pricier label. Tea Hong’s top quality selection, Big White is certainly a good demonstration of how this tea can fool the lesser experienced connoisseurs. That said, however, the trained tongue can certainly tell it is a fine tea on its own for the uniqueness in its floral aroma, silky texture and soft, smooth body. Chrysanthemum classInfusion colorTCM character: Neutral CoolStaff pickGreat valueTea Master's Choice Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 15.70 USD 12.56
    USD 15.70 USD 12.56 Quickview
  • Sold out
    Meishan Paochong Oolong
    USD 10.40 USD 8.32 Quickview

    Meishan Paochong

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    Winter 2017 Batch

    Originally labelled as “Floral Aroma Tea”, Paochong is nowadays produced in many parts of Taiwan and China. However, not all to the subtle, sweet and smooth quality that the original is meant to be. We have combed different regions to find one that is almost comparable to prize winning ones at the origin but at less than one-third the price. Meishan is a region in itself that has all fine oolong production conditions as the origin Wenshan, only not as famous. This tea is for those who appreciate the genuine taste of Paochong but prefer to put off the budget for the subtle finesse of the first prize tea till later. Connoisseur classCanaryTCM: Cool EnergyStaff pick Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 10.40 USD 8.32
    USD 10.40 USD 8.32 Quickview
  • Sale
    Lincang Centenarians 2016
    USD 18.20 USD 14.56 Quickview

    Lincang Centenarians 2016

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    Gold Needles Supreme:

    Deep in the mountains in Lincang, native tree type tea plants have prospered for millenniums. There are so many huge tea trees that people say this is where tea itself originated. From these old tea forests we have reserved some finest first flushes for producing our special quality Dianhong. For drinkers who feel Yunnan Golden is too easy tasting, and Dianhong Classic too smooth, Lincang Centenarians has a complexity that is possible only from leaves slowly grown on old trees and which roots reach deep enough for the richest of minerals in the mountain soils. Same luscious taste profile as the finest classic Dianhong, yet tinkling with more notes.

    Delta classinfusion color: wolfberryTCM character: neutral warmTea Master's choiceGreat value!

    Net weight: 40 g (1.4 oz) in Kraft-alu pack

    USD 18.20 USD 14.56
    USD 18.20 USD 14.56 Quickview
  • Sold out
    Raw Reserve 2004
    USD 8.90 USD 7.12 Quickview

    Raw Reserve 2004

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    Old Style Dark Tea:

    Fine pu’er tea produced by darkening shengcha (raw tea, or maocha) naturally through maturity has a distinct and pleasant herbaceous high note. It is a lost art that mass production has come to replace. To deliver the pleasant tasting effect of Tea Hong Raw Reserve requires much specialistic attention in the process that is not common in the trade nowadays. This is what good pu'er used to taste like before controlled post-fermentation. Chrysanthemum classInfusion colorTCM Neutral-cool Net weight: 50 g (1.8 oz) in Kraft-alu pillow pack
    USD 8.90 USD 7.12
    USD 8.90 USD 7.12 Quickview
  • Sale
    Matured White Tea: King Silver
    USD 21.00 USD 16.80 Quickview

    King Silver 2010

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    Baihao Yinzhen at its best

    If you like Silver Needle for its health benefits, but wish for more taste, King Silver is perhaps the choice. There are a few reasons why this pure leaf shoot white tea has better epicurean appeal: 
    1. Traditional processing — it takes more time, more mastery
    2. Mastery in maturing — not most people in the tea trade know how to mature a white tea like we do
    3. Special cultivar — we have employed a special cultivar that combines the complexity of a Yunnan Daye and the sweetness of Fuding Dabai to have it grown in Zhenghe, the mecca for old style white tea
    4. Top quality pluck — only top quality first flush from our specially appointed garden, no blending. Not only does that give a uniform, pleasing visual appeal, but also the fantastic taste that is possible only with such care and dedication.
    icon-taichi Morning sun yellow TCM Neutral-cool Energy Taichi Staff Pick icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 21.00 USD 16.80
    USD 21.00 USD 16.80 Quickview
  • Sale
    Yunnan Golden 2017
    USD 12.10 USD 9.68 Quickview

    Yunnan Golden 2017

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    The People’s Black Tea:

    It is said that the first Yunnan black tea was made here in Feng Qing. It is also the origin of the golden tippy tea that was presented as a national gift to Queen Elizabeth II when she first visited China in 1986. To us, what matters more is the pleasant, oatsy tea liquor with that distinct apple flavour and slight bite of citrus that you can drink all day, leaving the mouth feeling fresh and moist anytime in the subtlest way. This friendly taste profile is possible only with select first flush, non-blended leaves properly processed and baked optimally for balance of fragrance and dryness. Our staff says it is the people’s tea. Aptly named.

    Connoisseur classinfusion color: WolfberryTCM character: neutral warmStaff PickGreat value!

    Net weight: 40 g (1.4 oz) in Kraft-alu pack

    USD 12.10 USD 9.68
    USD 12.10 USD 9.68 Quickview
  • Sale
    Cream Stout 2016
    USD 24.80 USD 19.84 Quickview

    Cream Stout 2016

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    Silk Finish Aijiao Wulong:

    No this is not the beer but 100% pure oolong. Wuyi classic oolongs in general distinguish themselves from other oolongs with a stout, rather immediate and powerful impact. Tea Hong’s Cream Stout differs from the crowd with a soft creamy finish and a light tone of cream that is developed naturally in the tealeaves themselves. This is possible only with a new pedigree of tea cultivar, Aijiao Wulong. We believe you’ll like the oolong much better than the beer, as we do. Taichi classInfusion colorTCM NeutralStaff pick Net weight: 40 g (1.4 oz) in Kraft-alu pack
    USD 24.80 USD 19.84
    USD 24.80 USD 19.84 Quickview
  • Sale
    Phoenix oolong: Black Leaf Special
    USD 17.30 USD 13.84 Quickview

    Black Leaf Special 2017

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    Fenghuang Da Wuye:

    If classic Phoenix oolongs are too sweet, and bouquet ones too florally aromatic for you, Tea Hong’s Black Leaf Special maybe your cup of tea. It is produced from a new cultivar developed for maltiness and complexity in taste. A very different oolong from the rest. Our special selection is harvested from higher altitudes near the oolong mecca that is Wudong. Chrysanthemum classInfusion colorTCM CoolStaff pickGreat value Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave SaveSave SaveSave SaveSave
    USD 17.30 USD 13.84
    USD 17.30 USD 13.84 Quickview
  • Sale
    Taiwan Oolong: Alishan Jinxuan
    USD 18.00 USD 15.90 Quickview

    Alishan Jinxuan Winter 2019

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    the oolong with an accent of milk

    In the early 80’s when the tea was first available to the market, tea tasters described Jinxuan oolong as having an accent of milk. The simple remark has sparked waves of imitation products, all involving adding flavouring. This continues until today. Jinxuan maybe one of the more popular cultivars in Taiwan, but it takes mastery to harvest and process it properly for that natural and slight “milk” accents, and all the other finer tea qualities. Tea Hong’s Alishan Jinxuan is just that. Non-blended first flush superbly produced to the same balance as Prof Wu Zhenduo* had originally intended it to be. As the same cleansing, soft taste profile that made it famous in the beginning. Nothing added, purely as we have always like our tea to be.
    Chrysanthemum class Morning sun yellow TCM Cold Taichi Staff Pick icon Great value!
    Net weight: 70 g (2.5 oz) in Kraft-alu pack
    USD 18.00 USD 15.90
    USD 18.00 USD 15.90 Quickview
  • Sale
    Green tea: Silver Curls
    USD 13.30 USD 10.64 Quickview

    Silver Curls 2019

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    Biluochun on a budget

    In the realm of green tea, if those from India are too rough and astringent, or Japanese ones too seaweedy, maybe Chinese is the way to go. Tea Hong's Silver Curls is a great value selection to start experiencing the category with. It has the characteristics of the archetypical Chinese green tea — soft, fragrant, slightly sweet and refreshing. In some teashops, the same quality can be labelled as Biluochun or some other expensive names.
    Connoisseur Class icon Lemon yellow TCM Cool Energy Staff Pick icon Great Value icon
    Net weight: 40 g (1.4 oz) in Kraft-alu pack SaveSave
    USD 13.30 USD 10.64
    USD 13.30 USD 10.64 Quickview
  • Sale
    Bada 2007
    USD 24.40 USD 19.52 Quickview

    Bada 2011

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    Traditional Premium Shu Cha :

    At 1800 m elevation, the temperature difference between day and night can easily be over 15°C even on a hot summer day. That is deep in the mountains in He Song of the Bada region in Xishuangbanna. Leaves grow much slower here, accumulated in them a little bit more plant protein, and the rich minerals from the pristine mountain soils. We pick whole sun-withered leaves from these native tea trees to process and mature into our premium grade shu cha pu’er. Presenting Bada, possibly the richest, deepest, and yet roundest post-fermented tea there is. Chrysanthemum classInfusion colorTCM NeutralGreat valueStaff pickTea Master's Choice Net weight: 120 g (4.2 oz) in Kraft-alu pack
    USD 24.40 USD 19.52
    USD 24.40 USD 19.52 Quickview